Water Poverty Alleviation Charity Starts Fundraising Plan for The Last Quarter of 2025

Herefordshire's water poverty alleviation charity, Hope Spring, unveiled its plan for the last quarter of 2025 recently. 

In a blog post on their website, the water, sanitation and hygiene (WASH) charity said the last four months of the year tend to be the busiest for fundraising.

The organisation wrote that September is widely recognised as the busiest month for birthdays in the UK, with more people born during this time of year than any other.

 A number of people marking or celebrating their birthday in September tend to send an online birthday card and make a donation to Hope Spring. From this starting point in autumn, the momentum builds steadily towards Christmas and New Year, when greeting eCard exchanges reach their peak and donations provide an even bigger boost to the charity’s projects.

“Every card sent in these months does more than mark a personal milestone or festive occasion,” a spokesperson for Hope Spring told That's Food and Drink.

“It helps provide something as fundamental as safe water. That means a reduced risk of waterborne illness, it means children can stay in school rather than spending hours fetching water, and it means women and girls can reclaim time and dignity. That’s why we say our eCards are the gift that gives twice.”

Hope Spring points to the final quarter as its most impactful period for a reason. The donations raised through eCards during these four months often set the pace for the projects the charity can carry out in the following year. Whether it is drilling boreholes, constructing wells, or providing hygiene and sanitation education, the funding stream opened by September birthdays and strengthened by the festive season makes the difference between scaling back or expanding life-saving interventions.

The September birthday surge provides a unique entry point. With data consistently showing that the latter half of September has the highest number of birthdays in the UK, the charity highlights this as more than a coincidence. For Hope Spring, it becomes a timely opportunity to encourage people to switch from traditional paper birthday cards to eCards. Doing so turns what might otherwise be a fleeting exchange into a meaningful contribution to a clean water project thousands of miles away.

Beyond the human impact, Hope Spring also stresses the environmental argument. Each year, the UK sends and receives hundreds of millions of physical cards, most heavily concentrated around Christmas. While many of these cards are recycled, a significant proportion end up as waste. The production process itself consumes vast quantities of paper, ink, and energy. By contrast, an eCard not only sidesteps this environmental cost but channels the money saved into something tangible, safe drinking water.

“People often underestimate the ripple effect of small choices,” Emmanuel, one of the charity spokespeople added. “When you swap a paper card for a digital one, you are not just cutting down on waste. You are actively helping a rural community that may have struggled with unsafe water for generations. That one decision can spark a chain of positive impact far greater than the sender might imagine.”

As autumn deepens, the charity sees a steady increase in activity on its eCards platform, often tied to seasonal greetings. By December, the trend peaks. The Christmas period has become not only a time of celebration but also the charity’s busiest fundraising window of the year. For many supporters, the decision to send Christmas wishes digitally rather than on paper has become an annual tradition, one that combines thoughtfulness towards the environment with generosity towards vulnerable communities.

The New Year period follows closely behind, extending the cycle of giving into January. For Hope Spring, this creates a continuous wave of support that carries into the early months of the next year, ensuring clean water projects are not just started but sustained.

While the focus is on fundraising, the charity is careful to frame the message in terms of empowerment rather than charity alone. Each donation, no matter how small, contributes to independence for communities who gain the tools and infrastructure to take control of their water needs. Hope Spring’s model emphasises sustainability, training local residents to maintain and repair wells and boreholes, ensuring projects remain viable for years after installation.

The charity believes that this final quarter of 2025 will be especially significant. With growing public awareness of both environmental issues and global inequality, the link between sending greetings and giving back resonates more strongly than ever. A birthday card in September, a Christmas greeting in December, or a New Year’s wish in January, each becomes more than a token of affection. It becomes a way to stand in solidarity with families who are otherwise left behind by global progress.

In a climate where many are seeking meaningful ways to celebrate without excess, the Hope Spring eCards platform has become a symbol of simplicity with purpose. The act of sending a card remains as personal and heartfelt as ever, but now carries with it the weight of making a tangible difference.

“Hope Spring eCards are proof that generosity does not have to be grand to be transformative,” Seun, a spokesperson concluded. “Something as small as a birthday card or a Christmas greeting can be the reason a child drinks clean water for the first time, or the reason a family no longer walks miles under the hot sun to collect unsafe water. That is the scale of impact hidden inside what looks like a simple gesture.”

As the year draws to a close, Hope Spring invites birthday well-wishers, festive celebrants, and New Year greeters alike to consider turning their words into action through digital cards. With every eCard sent, the charity says, joy reaches not just the inbox of a loved one but also the heart of a community waiting for safe, life-changing water. 

https://www.hopespring.org.uk

International Day of Charity: How Food and Drink Can Make a Difference

Every year on 5th September, the world comes together to mark the International Day of Charity – a moment to reflect on kindness, giving back, and the power of collective action. 

Established by the United Nations in 2012, the date was chosen in honour of the anniversary of Mother Teresa’s passing, a woman whose life was dedicated to helping the most vulnerable.

While charity can take many forms – from financial donations to volunteering – food and drink hold a special place in the story of giving. Sharing a meal is one of the most fundamental human gestures of care and community, and it remains at the heart of many charitable initiatives across the globe.

Fighting Hunger and Food Poverty

One of the most pressing issues that charitable organisations address is hunger. Across the UK and worldwide, food banks and community kitchens are lifelines for families struggling with the cost of living. Donating non-perishable items, supporting local pantries, or volunteering your time at a food distribution centre are practical ways anyone can contribute.

Reducing Waste, Feeding Communities

In recent years, many businesses in the food and drink sector have partnered with charities to tackle food waste. Surplus food from supermarkets, restaurants, and cafés is redirected to people in need rather than ending up in landfill. Apps like Too Good To Go and charities such as FareShare UK have shown how innovation in the food industry can align with compassion to create a positive social impact.

Charity Through Social Events

Food and drink also play a role in fundraising and community spirit. Coffee mornings, bake sales, sponsored fasts, and charity dinners have long been a way to bring people together while raising vital funds. Something as simple as sharing a slice of cake at a Macmillan Coffee Morning or organising a community supper can make a meaningful difference.

Supporting Sustainable Futures

Charity linked to food isn’t only about today’s hunger – it’s about tomorrow’s sustainability. Supporting charities that work with farmers, improve access to clean water, or promote fair trade ensures that communities can build resilient food systems for the future.

How You Can Take Part

This International Day of Charity, consider how you can use food and drink to spread kindness:

Donate to your local food bank.

Host a coffee morning or dinner with proceeds going to a good cause.

Support brands and initiatives that give back through their products.

Reduce your own food waste and encourage others to do the same.

Food nourishes the body, but when shared generously, it can also nourish the soul and strengthen communities. On this International Day of Charity, let’s remember the unique role food and drink can play in creating a fairer, kinder world.

Strengthening Community Ties: How Your Pub, Restaurant or Café Can Support Local Charities

Running a successful pub, café or restaurant isn't just about great food and drink, it’s also about being a valued part of your local community. 

One meaningful way to achieve this is by linking up with local charities. 

Whether it’s an OAP social club, a food bank, a mental health project or an animal rescue, supporting local causes can build goodwill, attract new customers, and create lasting positive change.

Here’s how your hospitality business can connect with charities and make a real difference:

1. Choose a Cause That Resonates Locally

Start by identifying charities that are active in your area. Some options include:

OAP clubs and community centres

Pet rescue centres and animal shelters

Homeless outreach charities or food banks

Youth mentoring or after-school clubs

Local hospice or mental health organisations

Choose a cause that aligns with your business values or is close to your heart, and don’t be afraid to ask your regulars for suggestions.

2. Host Fundraising Events

One of the easiest ways to support a local charity is by hosting an event. This could be:

A charity quiz night with entry fees donated

A coffee morning with cakes made by volunteers

A themed dinner or afternoon tea fundraiser

A pet-friendly open day in partnership with a local animal shelter

Promote the event through your social media, posters and word of mouth to maximise attendance.

3. Offer Your Venue as a Meeting Space

Many smaller charities struggle to find accessible, welcoming spaces to host meetings or social groups. Offering your space during quieter hours (for free or at a discount) can help charities while gently boosting your daytime footfall.

Examples include:

OAP lunch clubs

Volunteer training sessions

Pet adoption meet-and-greets

Community craft or knit-and-natter groups

4. Donate Surplus Food or Supplies

If your kitchen occasionally has excess food or supplies, consider donating them to local food banks, shelters or animal charities. Make sure the items are still safe to use and check with the charity about what they can accept.

This is a sustainable way to reduce waste and help those in need.

5. Run a Loyalty Scheme That Gives Back

Incentivise your customers to support your cause with a charity-linked loyalty scheme. For example:

Every 10th coffee = £1 donation to a local charity

Monthly “charity pints” or “charity meals” where a portion of the profit goes to a chosen organisation

Let your customers vote on the charity each month to keep them involved and engaged.

6. Sponsor a Local Charity Event

If you don’t have time to run your own events, consider sponsoring a community fun run, dog show, summer fete or raffle. Offer a prize, help with refreshments, or set up a food stall.

Sponsorship helps raise your profile while showing genuine support for the people who live and work around you.

7. Team Up for Volunteering Days

Encourage your team to volunteer at a local charity and document the experience. Whether it’s walking dogs at a rescue centre or helping out at a food bank, this builds staff morale and shows your business is about more than just profit.

You could even organise a staff charity day once or twice a year.

8. Promote the Charity in Your Premises

Offer charities a space on your noticeboard, in your menus or near your till to raise awareness. You can help them publicise fundraising campaigns, donation needs, or upcoming events.

Go one step further by adding a donation box or QR code for digital giving.

Final Thoughts

Working with local charities isn’t just good for your community, it’s good for your business. Customers appreciate businesses that care, and this kind of local involvement fosters loyalty, word-of-mouth promotion, and a real sense of belonging.

So whether you run a tiny café or a busy pub, there’s always something you can do to give back to your community. 

How Your Food Business Can Partner with Local Charities to Help Feed Disadvantaged People

In an era of rising living costs and growing food insecurity, many individuals and families in our communities are struggling to put meals on the table. 

As a food business—whether you run a restaurant, café, catering company or bakery—you’re in a unique position to make a meaningful difference. 

Partnering with local charities to help feed disadvantaged people is not only socially responsible; it’s also good for community relations and your brand reputation.

Here’s how your business can start making an impact today.

1. Build Relationships with Local Charities

Start by identifying charities and community organisations in your area that focus on food provision. This could include food banks, soup kitchens, shelters, community fridges, and churches or mosques that run meal programmes. Reach out and have a conversation about their needs—some may need regular surplus food donations, while others might benefit from one-off events or cooked meals.

Examples in the UK include:

FareShare

The Trussell Trust

FoodCycle

The Felix Project (London)

Community fridges via Hubbub

2. Donate Surplus Food Responsibly

If your business regularly ends up with unused stock or prepared food that’s still safe to eat, consider setting up a structured donation programme. Work with charities that can collect your surplus or coordinate with a volunteer network. Be sure to follow all food safety guidelines and check if your business is covered by the UK’s Good Samaritan food donation protections.

Some platforms like Too Good To Go or OLIO also help businesses redistribute food that would otherwise go to waste.

3. Offer Skills or Services

Your team’s skills can be just as valuable as food donations. Consider volunteering your chefs for cookery workshops at community centres, or helping charities create nutritious, low-cost meal plans. You could host fundraising dinners or pop-up events, donating the profits to food charities.

4. Sponsor or Support Community Meals

Many charities host regular community meals for those in need. Partnering with them to sponsor a meal—or providing the venue, ingredients, or staff—can make a big difference. These events don’t just feed people; they create spaces for connection and dignity.

5. Run a “Pay It Forward” Scheme

Consider starting a “Pay It Forward” initiative where customers can purchase a meal or hot drink in advance for someone in need. Display this clearly in your premises or online, and coordinate with a local charity to redeem them.

6. Raise Awareness and Encourage Donations

Use your business's visibility to raise awareness about local hunger issues. Display collection bins for food or essentials, share charity appeals on social media, or add an optional donation to your checkout process (especially for online orders).

7. Build Long-Term Partnerships

Consistency is key. While one-off efforts are helpful, long-term partnerships with charities allow you to create sustainable impact. Establish regular donation schedules, co-branded campaigns, or annual charity events. This also gives your staff and customers a sense of purpose and involvement.

Food is one of the most powerful ways to care for others. As a food business, you’re in a position of influence and opportunity. Working with local charities not only helps address food poverty in your community—it shows your customers and your staff that you’re committed to doing good.

By sharing what you have—whether it’s ingredients, time, space, or skills—you can help bring dignity, warmth, and nourishment to those who need it most.

How to Organise a Quiz Night at Your Pub, Café, Restaurant or Bar – and Raise Funds for Charity

Are you looking to add a lively and rewarding event to your venue’s calendar? 

Hosting a quiz night can draw a great crowd, boost sales, and – best of all – raise money for a good cause. 

Whether you run a cosy café, a bustling bar, or a welcoming pub, restaurant or a hotel, here’s how to pull off a successful charity quiz night that your guests will talk about for weeks.

1. Choose Your Cause

Start by selecting a charity that resonates with you, your team, or your customers. Whether it's a local food bank, a health-related charity, or a national appeal, make it personal. If you're unsure, ask your regulars or run a quick poll on social media.

Tip: Reach out to the chosen charity – they might offer promotional support or donate prizes.

2. Pick the Right Night

Midweek evenings like Tuesdays or Wednesdays tend to work well – they’re quiet enough not to disrupt weekend trade but still busy enough to attract interest. Avoid clashing with major events like big sports matches.

3. Plan the Format

Decide on your structure:

Number of rounds: Typically 5–8 rounds, with 8–10 questions each.

Topics: Mix general knowledge with themed rounds (e.g. film, music, sport, local history).

Bonus rounds: Include a picture round or music clips.

Tie-breaker: Always have a tricky final question just in case.

Optional: Introduce a fun twist like a “Beat the Bartender” round!

4. Set Entry Fees and Fundraising Goals

Charge a small fee per player or team (e.g. £2 per person or £10 per team), with all proceeds going to your chosen charity. You could also include a donation box or raffle on the night to boost fundraising.

5. Promote the Event

Advertise your quiz night across all your channels:

Posters and flyers in your venue

Facebook and Instagram posts/stories

Event listings on your website or local forums

Email newsletters

Mention the charity, prizes, and how people can book.

Pro tip: Add a QR code on posters that links to your booking form or event page.

6. Sort the Practicalities

Make sure you have:

Pens, answer sheets, and clipboards

A mic and speaker system (or good vocal projection!)

Tables arranged with space between teams

A scorekeeper or helper if possible

A running order with clear timings

7. Secure Some Prizes

Ask local businesses to donate items or vouchers in return for a shout-out on the night. Popular prizes include:

Bottles of wine or spirits

Gift vouchers

Free meals

Hampers or goody bags

Even “booby prizes” for the lowest-scoring team can add humour.

8. Host with Energy and Fairness

The quizmaster sets the tone. Be friendly, clear, and fair. A bit of banter can go a long way, but always keep things inclusive and light-hearted. Encourage teams to grab drinks and snacks during the breaks – it’s good for business!

9. Say Thanks and Share the Results

After the event, thank everyone who took part, especially donors and volunteers. Share how much was raised and post pictures from the night on social media. If you plan to run another quiz, tease the next date.

Final Thought

Quiz nights aren’t just great fun – they bring communities together and show that your business cares. Whether it’s your first time hosting or part of a regular calendar, a well-run quiz night can build buzz, fill seats, and make a real difference.

Raising Funds with Flavour: Hosting Themed Dinners for Your Church or Charity

Fundraising doesn’t have to be all bake sales and sponsored walks. If you’re looking to raise money for your church or favourite charity while building community spirit, why not consider hosting a themed dinner event? 

These nights bring people together around a shared table and shared purpose – with plenty of fun along the way.

Here’s how to create memorable, meaningful fundraising dinners that people will talk about long after the last course is served.

Why Themed Dinners Work

Themed dinners are a brilliant way to:

Raise funds through ticket sales, raffles, and donations

Strengthen bonds in your local community

Celebrate different cultures or traditions

Encourage creativity and collaboration among volunteers

Whether you're transforming your church hall into a Parisian bistro or solving a "whodunnit" over dessert, the immersive nature of these evenings makes them more than just a meal.

Themed Dinner Ideas to Get You Started

Celebrate the Cultures of the World

Host a dinner night dedicated to the cuisine and customs of a particular country or region. You could invite guest speakers or performers, play traditional music, and decorate your venue to reflect the theme. Some popular ideas:

A Taste of Italy – Pasta, tiramisu, and perhaps a live opera singer?

Caribbean Carnival – Jerk chicken, rum punch (or mocktails), and steel drum music.

Indian Feast – A thali-style dinner with vegetarian options, colourful décor, and Bollywood dancing.

Be sure to approach cultural themes respectfully, and consider partnering with members of those communities to ensure authenticity.

Murder Mystery Evening

Put your guests in the middle of a thrilling mystery, with clues revealed between courses. These can be pre-scripted kits or bespoke stories written by a volunteer. 

Offer optional costumes, assign roles, and let guests immerse themselves in the drama. Add prizes for best-dressed or best detective to keep energy high.

Historical Banquets

Step back in time with a Tudor feast, a 1920s speakeasy, or a wartime ‘ration night’. Use vintage recipes, era-appropriate music, and period décor to enhance the experience. These events are perfect for local history buffs or themed church groups.

Movie-Inspired Meals

Design your menu and atmosphere around a beloved film or film genre. Think “Harry Potter Hogwarts Feast”, a “Great Gatsby Gala”, or a “Lord of the Rings” hobbit banquet. Include a screening or a trivia quiz to complete the night.

Planning Your Fundraising Dinner

Here are a few tips to help make your event a success:

Set a Budget and Fundraising Goal

Know your costs up front (ingredients, decorations, venue hire, etc.) and set clear targets for what you’d like to raise.

Promote Early and Widely

Use posters, social media, newsletters, and word of mouth. Consider offering early bird tickets or group discounts.

Cater to Dietary Needs

Always offer vegetarian and gluten-free options, and ask guests to notify you of allergies in advance.

Add Fundraising Extras

Include a raffle, auction, or donation table to boost income. Ask local businesses to donate prizes or sponsor the event.

Involve the Community

Encourage church members, youth groups, or local volunteers to help with cooking, serving, or entertainment. This spreads the workload and fosters greater involvement.

Final Thoughts

Themed dinners offer more than just a meal – they create lasting memories, honour diverse cultures, and bring people together for a cause that matters. With a bit of imagination and teamwork, your next fundraising event could be a night to remember and a huge help to your charity’s mission.

So light the candles, set the table, and let your community's generosity shine – one course at a time.

Raise Money for Charity by Hosting a Supper Club: A Delicious Way to Do Good

If you love cooking, entertaining, and supporting great causes, hosting a supper club might just be the perfect way to combine all three.

 Supper clubs are intimate, pop-up dining experiences, often held in someone’s home or a community space, where guests donate money in exchange for a carefully curated meal. 

But beyond the food and company, supper clubs can also be a fantastic way to raise funds for charity while fostering connection and community.

Here’s how you can start your own charity-focused supper club and make a real difference—one plate at a time.

1. Choose Your Cause

The first step is deciding which charity you want to support. Whether it's a local food bank, a health charity, an animal rescue, or an international aid organisation, make sure it’s a cause you feel passionate about. Reach out to the charity in advance—they might offer promotional support or materials to help you share their message on the night.

Tip: Look for charities that align with your supper club theme (e.g., a Mediterranean menu supporting refugee aid, or a vegetarian night raising funds for an animal sanctuary).

2. Plan the Supper Club Experience

Think about what kind of supper club you want to create. Will it be a cosy home-cooked meal around your dining table, or a garden feast under the stars? Keep the atmosphere relaxed and friendly—people are there to support a good cause and enjoy themselves.

Key elements to decide:

Number of guests: Start small (6–12 people) to keep it manageable.

Theme or cuisine: A consistent menu adds flair—think Italian trattoria, curry night, plant-based tasting menu, or seasonal British fare.

Date and location: Choose a time that gives you space to plan and promote.

3. Set a Donation Structure

Rather than charging for tickets, ask for a suggested donation. Let guests know all proceeds go to your chosen charity, and be clear about any costs you need to cover (though ideally, try to keep expenses low or find sponsors/donors to help offset them).

Ideas for handling donations:

Set up a JustGiving or GoFundMe page linked to the charity.

Use a QR code for easy digital donations on the night.

Offer a ‘pay what you feel’ model with a minimum suggested amount.

4. Create a Memorable Menu

Your food should be the star of the evening—so plan a menu that showcases your strengths, accommodates dietary needs, and suits the theme. A simple three-course meal or sharing platters can be just as impressive as fine dining if it’s made with care.

Menu planning tips:

Use seasonal, local ingredients to keep costs down and flavours fresh.

Offer a welcome drink or mocktail to start things off.

Include a printed menu card that features the charity and cause you're supporting.

5. Spread the Word

Promoting your supper club is key to getting bums on seats. Use social media, word of mouth, and local community boards to attract interest. Tell people what makes it special—home-cooked food, good company, and the chance to support a great cause.

Promotion ideas:

Create an event on Facebook or Eventbrite with all the details.

Post teaser photos of your test dishes or table setup.

Encourage guests to bring a friend or share the event online.

6. Add a Personal Touch

People love to know who’s behind the food and the fundraiser. Share your story on the night—why you chose this charity, what the cause means to you, and how their donations will help.

Consider including:

A short talk or video about the charity.

A printed leaflet or takeaway postcard with info and donation links.

A thank-you gift, like homemade biscuits or a recipe card.

7. Follow Up and Share Your Impact

After the supper club, thank your guests and share how much you raised. Post photos and updates online and tag the charity so they can see and share your support. This not only celebrates your success but builds momentum for the next one!

Hosting a supper club for charity is a beautiful way to turn your passion for food into tangible impact. Whether you raise £50 or £500, you’re making a difference—and chances are, your guests will leave feeling inspired, well-fed, and eager for the next invitation.

So roll up your sleeves, set the table, and cook for a cause—it’s one of the most rewarding meals you’ll ever make.

Why Coffee Mornings and Wine & Cheese Evenings Matter on World Schizophrenia Day

Each year on 24th May, World Schizophrenia Day encourages us to look beyond the stereotypes and stigma associated with schizophrenia, a severe and often misunderstood mental health condition affecting around 1 in 100 people in the UK. 

While awareness campaigns and clinical education are vital, so too are grassroots events that bring people together in a relaxed and supportive environment.

That’s where coffee and cake mornings and wine and cheese evenings come in — not just as delightful social gatherings, but as powerful tools for raising awareness, reducing stigma, and generating much-needed funds for mental health services and charities.

Why These Events Work

1. They Make Difficult Conversations Easier

Mental health can be an uncomfortable topic for many. But sit people down with a hot cup of coffee and a slice of Victoria sponge, or a glass of red wine with a wedge of brie, and the atmosphere changes. It becomes more casual, more human. These settings are ideal for starting conversations about schizophrenia in a non-clinical, stigma-free way.

2. They Encourage Community Engagement

Hosting a coffee morning at your workplace, community centre, or even your home invites people from all walks of life to take part. Similarly, a wine and cheese evening can be a fun, sociable event that draws a crowd. These gatherings strengthen community bonds, offering a sense of connection and collective responsibility around mental health.

3. They’re Easy to Organise

Unlike larger fundraising events, coffee mornings and wine & cheese parties are simple, low-cost, and easy to organise. A few baked goods, a kettle, or a few bottles of supermarket wine and local cheeses, and you're set. They can also be tailored to suit your budget and venue — from intimate gatherings to larger open-invite events.

4. They’re an Opportunity to Educate

These events can be paired with short talks, leaflets, or poster displays offering facts about schizophrenia, the signs and symptoms, and ways people can support affected individuals. By combining social interaction with information, you create a space where education feels accessible and not overwhelming.

5. They Raise Funds Where They're Needed Most

Funds raised through these events can support charities like Rethink Mental Illness, Mind, or local mental health trusts. Donations can help provide counselling, housing support, crisis lines, and community projects — resources that are often stretched thin.

Getting Involved

Want to host your own event this World Schizophrenia Day? Here are some quick tips:

Pick a Date close to 24th May and promote it in advance.

Partner with a local charity or mental health organisation for materials or guest speakers.

Include donation jars or use QR codes for digital donations.

Display stories of lived experience (with permission) to add a personal touch.

Promote on social media using hashtags like #WorldSchizophreniaDay and #EndTheStigma.

Final Thoughts

Schizophrenia is not as rare as we think — and it touches lives in every community. By turning something as simple as coffee and cake or wine and cheese into a platform for awareness and compassion, we not only help others understand the reality of schizophrenia, but we also show that support starts with a conversation.

So this World Schizophrenia Day, why not raise a mug or a glass — and raise awareness at the same time?

https://www.rethink.org/campaigns-and-policy/awareness-days-and-events/national-schizophrenia-awareness-day/

There Is No Shame in Using a Foodbank — And Here’s How You Can Pay It Forward Too

Times are tough for a lot of people right now. With the cost of living crisis, rising bills, and unexpected expenses around every corner, more and more people are turning to foodbanks for support. And let’s be absolutely clear about this: there is no shame in using a foodbank.

You're Not Alone — And You're Not Failing

The idea that asking for help is something to be embarrassed about is outdated and harmful. 

Everyone needs support sometimes. Using a foodbank doesn’t mean you’ve failed — it means you’re doing what you need to do to take care of yourself or your family.

You wouldn’t think twice about using the NHS when you’re unwell. So why feel any different about using a foodbank when you need a bit of extra help putting meals on the table? These resources exist because no one should have to go hungry, ever.

Foodbanks Are for Everyone in Need — Including You

The reality is, many people who use foodbanks are working — sometimes full-time — but still struggling to make ends meet. It’s not about laziness or poor choices. It’s about a system that often doesn’t leave enough breathing room.

If you’ve had to choose between heating your home and feeding yourself, or if your wages aren’t stretching as far as they used to, you’re not alone. Foodbanks are there to fill that gap — no judgement, just support.

Dignity, Not Charity

Modern foodbanks are built around dignity. They aim to offer not just food, but kindness, a listening ear, and often signposting to additional help. It’s not just about giving out tins and pasta — it’s about lifting people up.

If you’re feeling anxious about going to a foodbank, remember this: the people running them care deeply. They understand. They’re there because they want to help, not to judge.

Paying It Forward — Even While You're Still Struggling

You might be thinking, “I hate taking without being able to give back.” That’s a completely human feeling — but let’s reframe it. There are ways to pay it forward, even if you’re still working through your own challenges:

Share your story, if you feel comfortable – speaking openly (even anonymously) helps remove the stigma and shows others they’re not alone.

Offer your time – when you’re in a better place, consider volunteering. Foodbanks always need hands and hearts.

Donate later – if you can't give now, maybe in the future you’ll be in a position to pop a couple of items in a donation bin or support a fundraiser.

Support others emotionally – a kind word online or in your community to someone who’s struggling can make a world of difference.

A Community That Lifts Each Other Up

Foodbanks aren’t about charity. They’re about community. They’re about not letting anyone fall through the cracks. And one day, if and when you're in a position to give back, you’ll do it with understanding and compassion — because you’ve been there, and you know.

So if times are tight, take the help. That’s what it’s there for. You don’t need to explain, apologise or feel bad. There’s no shame — just people helping people. And that’s something truly powerful.

How can you find out about foodbanks that can help you or who you could help in the future? Here's a list:-

United Kingdom

1. The Trussell Trust

The largest foodbank network in the UK, operating over 1,300 centres. They provide emergency food parcels and support services.

Find a Trussell Trust foodbank near you​

foodaidnetwork.org.uk

2. Independent Food Aid Network (IFAN)

A network of over 550 independent foodbanks across the UK, offering a range of food aid services.

aidnetwork.org.uk

3. The Salvation Army

Operates foodbanks and provides food parcels through many of its churches and community centres.

https://www.salvationarmy.org.uk/foodbanks

4. FareShare

Distributes surplus food to charities and community groups, including foodbanks and community kitchens.

Learn more about FareShare's food support​

https://fareshare.org.uk/getting-food/food-service-for-individuals/

5. Local Council Services

Many local councils provide information on foodbanks and food support services in their areas.

Ireland (Republic of Ireland and Northern Ireland)

1. FoodCloud (Community FoodLink)

Connects businesses with surplus food to charities and community groups, including foodbanks.

Explore FoodCloud's Community FoodLink​

https://food.cloud/community-foodlink

2. Crosscare

Based in Dublin, Crosscare operates foodbanks and distributes food to various charities across Ireland.

Learn more about Crosscare​

https://www.centreforglobaleducation.com/food-bank-ireland

3. Simon Communities of Ireland

Provides support to individuals experiencing homelessness, including food services.

🔗 Find services through Simon Communities​

https://www.simon.ie/our-network-of-communities/

4. Society of St. Vincent de Paul (SVP)

Offers a range of support services, including food assistance, across Ireland.

Access SVP's services​

https://www.svp.ie/

Boost Your Pub, Restaurant, or Café with a Quiz Night – and Support a Good Cause!

Running a hospitality business is all about creating experiences that keep customers coming back. One of the best ways to attract new visitors, build loyalty, and create a lively atmosphere is by hosting a quiz night. 

Not only does it draw in a crowd, but it also provides a fantastic opportunity to raise money for a good cause, further strengthening your community ties.

Why a Quiz Night?

Quiz nights are an excellent way to bring people together, offering entertainment and friendly competition. They encourage group visits, which means more customers enjoying your food and drinks. Regular quiz nights can help establish a routine, turning one-off visitors into loyal patrons. 

I have operated quiz nights in several venues and they were good fun and successful.

How to Set Up a Successful Quiz Night

1. Pick the Right Day and Time

Choose a quieter evening, such as a Monday or Wednesday, to boost footfall on typically slower nights. Start at a time that allows diners to enjoy a meal before the quiz begins.

2. Promote Your Event

Use social media, posters in your venue, press releases to local media and word of mouth to spread the word. Offer incentives like discounts on drinks or meals for quiz participants.

3. Create an Engaging Quiz

Make sure your quiz is fun, varied, and inclusive. Mix general knowledge with themed rounds (e.g., music, film, local history) to keep things fresh.

4. Encourage Team Play

Teams make the event more sociable and increase the number of attendees. Set a team size limit to keep things fair and manageable.

5. Offer Prizes and Incentives

Small prizes such as free drinks, meal vouchers, or a winners’ trophy add excitement. You could also offer a rolling jackpot for extra engagement.

Raising Money for a Good Cause

Adding a charitable element to your quiz night can make it even more appealing. Here’s how:

Entry Fees – Charge a small entry fee per person or per team and donate a portion to charity.

Raffles and Auctions – Run a raffle with donated prizes or auction off items to raise extra funds.

Donation Buckets – Have collection tins available for those who want to contribute more.

Charity Partnerships – Work with a local charity and promote their cause during the event.

The Benefits of a Quiz Night

Increased Footfall – More customers on quieter nights means a boost in revenue.

Stronger Customer Loyalty – A regular quiz night builds a sense of community and keeps people coming back.

Positive Brand Image – Supporting good causes enhances your reputation and attracts socially conscious customers.

Fun and Engaging Atmosphere – A lively quiz night creates a buzz that makes your venue the place to be.

Final Thoughts

A quiz night is an easy, cost-effective way to drive business while giving back to the community. Whether you run a pub, restaurant, or café, hosting a quiz can bring in new customers, encourage repeat visits, and create a great social experience. 

By incorporating a charitable element, you not only entertain but also make a meaningful impact. So, why not start planning your first quiz night today?

There Is No Shame in Using Foodbanks: A Reflection on Community and Resilience

In an ideal world, everyone would have consistent access to nutritious food, housing, and other essentials of life. Yet, for many, the reality is far from ideal. 

Economic instability, rising costs of living, unexpected emergencies, or personal challenges can create situations where making ends meet becomes difficult. 

In such times, foodbanks serve as a vital lifeline. Yet, many people feel a sense of shame or failure when they need to turn to these resources. It’s time to challenge that narrative and embrace the truth: there is no shame in using foodbanks.

A System of Support, Not a Symbol of Failure

Foodbanks exist because communities care. They are a testament to the collective compassion and solidarity of people who want to ensure no one goes hungry. 

Using a foodbank doesn’t signify personal failure; it reflects a society’s commitment to supporting its members through tough times. Life is unpredictable, and needing help is a universal human experience. Turning to a foodbank is a responsible choice that prioritises well-being over stigma.

The Realities of Economic Hardship

In today’s economic climate, even individuals with stable jobs can find themselves in financial difficulty. Rising rent, energy bills, healthcare costs, and grocery prices can quickly overwhelm budgets. 

Add in unforeseen expenses, such as car repairs or medical emergencies, and it’s easy to see how anyone might need extra help. Foodbanks provide a safety net, ensuring that temporary hardships don’t spiral into long-term crises.

Breaking the Stigma

The stigma around foodbanks often stems from misconceptions about who uses them. The reality is that foodbank users come from all walks of life: working professionals, single parents, students, retirees, and even those juggling multiple jobs. Recognizing this diversity can help dismantle harmful stereotypes and foster a more inclusive, understanding society.

The Strength in Seeking Help

Asking for help requires courage. It’s a sign of strength to acknowledge a need and take steps to address it. Using a foodbank is not about taking advantage of the system; it’s about utilizing resources that are there to help during challenging times. By reaching out, individuals not only support themselves but also inspire others to seek help without fear of judgment.

Building Community Resilience

Foodbanks are more than just places to access food; they’re hubs of community connection. Many offer additional services, such as financial advice, mental health support, and job training programs. By using these resources, individuals can rebuild stability and contribute to a stronger, more resilient community. This cycle of support and recovery benefits everyone.

A Call to Compassion

If you’ve never needed a foodbank, consider yourself fortunate. But also recognize that the line between stability and struggle can be thin. Extending compassion rather than judgment to those who use foodbanks fosters a culture of empathy. It reminds us that everyone deserves dignity, regardless of their circumstances.

Conclusion

Using a foodbank is not a mark of failure; it’s a testament to resilience and the power of community. Life’s challenges are not meant to be faced alone, and foodbanks exemplify the collective strength that arises when people come together to support one another. Let’s break the stigma, celebrate the courage it takes to seek help, and work toward a world where no one feels ashamed to ask for what they need.

How to stage coffee and cake events to raise funds for good causes

Organising a coffee and cake event to raise funds for a good cause can be both enjoyable and effective. 

Here's a step-by-step guide:

Planning the Event

Set Clear Goals

Decide on the fundraising target.

Choose a specific cause to support and clearly communicate this to participants.

Pick a Date and Venue

Choose a date that gives you enough time to prepare.

Select a venue such as a community hall, church, school, or even a garden.

Create a Budget

Include costs for venue hire, ingredients, decorations, and promotional materials.

Aim to get as many items donated as possible to maximize funds raised.

Recruit Helpers

Gather volunteers to help with baking, setting up, serving, and cleaning up.

Plan the Menu

Offer a variety of cakes and coffee options (e.g., decaf, tea, hot chocolate).

Include gluten-free, vegan, or nut-free options to cater to dietary needs.

Promoting the Event

Spread the Word

Use social media platforms to create an event page.

Distribute flyers in local shops, libraries, and schools.

Contact local newspapers or community groups for additional coverage.

Offer Pre-Orders

Allow people to pre-order cakes if they cannot attend.

Partner with Local Businesses

Ask local bakeries or coffee shops to donate items or sponsor the event in exchange for advertising.

Setting Up the Event

Decorate the Venue

Use banners, tablecloths, and signs to create a welcoming atmosphere.

Display information about the cause you're supporting.

Create Stations

Set up separate areas for serving coffee, displaying cakes, and accepting donations.

Include Entertainment

Add a raffle, quiz, or live music to keep attendees engaged.

Use a Payment System

Provide cash boxes and card readers to make payments easy.

Offer a “pay what you can” option for accessibility.

During the Event

Engage with Attendees

Share stories or information about the cause to encourage donations.

Thank everyone for attending and supporting the event.

Track Donations

Keep a record of funds raised during the event.

Encourage Further Support

Share details on how attendees can continue to support the cause after the event.

Post-Event Follow-Up

Thank Participants

Send thank-you messages to volunteers, donors, and attendees.

Share Results

Announce the total funds raised and how they’ll be used.

Use social media or email updates to keep supporters informed.

Evaluate and Reflect

Discuss what went well and what could be improved for future events.

Hosting Cake and Ale (or Cake and Coffee) Parties to Raise Funds for Charity

One of the most enjoyable ways to support a charitable cause is by hosting a cake and ale (or cake and coffee) party. 

These events combine the delightful simplicity of a good cup of coffee, a refreshing ale, and a slice of cake with the powerful impact of fundraising for those in need. 

If you're thinking about organising a charity event, a cake and ale or coffee party can be a low-cost, highly engaging way to bring people together for a good cause.

Why Cake and Ale or Coffee Parties?

Unlike more formal fundraising events, a cake and ale (or coffee) party has a casual, welcoming vibe that encourages community participation. There’s something universally appealing about gathering over homemade bakes and drinks. It doesn’t require a great deal of planning, and the relaxed atmosphere allows guests to connect with each other and learn more about the charity you're supporting.

It’s also an accessible way for anyone to contribute. Many people may shy away from large donations but feel comfortable offering a smaller sum in exchange for something tangible – in this case, a delicious slice of cake or a refreshing drink.

Planning Your Cake and Ale or Coffee Party

To ensure your fundraising event is a success, it’s important to consider a few key points during the planning phase.

1. Set a Date and Location

Choose a date that works for your community. If it’s a work or school-related event, weekends are often the best time. A central, easy-to-access location is crucial. Consider hosting it at home, a community centre, or a local pub or café, if they’re willing to donate the space for the cause.

2. Create a Menu

While cake is the star of the show, you don’t need to stop there. Offer a variety of cakes and bakes to suit different tastes and dietary requirements. Whether it's classic Victoria sponges, rich brownies, gluten-free options, or even savoury bakes, variety will help attract more attendees. Pair the cakes with a selection of drinks—tea, coffee, and perhaps, ale for a more traditional touch.

If you have baking talents within your community, encourage friends or family to contribute cakes. The more, the merrier!

3. Price Your Bakes

Pricing can be tricky, but the goal is to raise as much money as possible while ensuring guests feel they’re getting value for their donation. Consider a suggested donation per slice of cake or a set price for an entry ticket, which could include a couple of slices of cake and a drink.

Alternatively, you can have a “pay what you feel” donation system, which can work well if your guests are keen on the cause and feel generous.

4. Involve Your Charity or church

Make sure you promote the charity you are raising funds for throughout the event. You can display posters or banners that explain the charity’s mission and why it is important. Include a donation box for those who wish to contribute more and provide information on how they can continue supporting the charity after the event.

5. Spread the Word

Promoting your cake and ale or coffee party is key. Use social media, local community boards, and word of mouth to get the message out. Create a fun event page or invite your friends and colleagues directly. Emphasise that it's not just about enjoying cakes and drinks, but also supporting a meaningful cause.

Make It Fun and Engaging

Adding some light activities can make the event even more enjoyable. Consider a bake-off competition where guests can vote on their favourite cakes, or hold a raffle or auction to raise additional funds. A quiz or small games can help break the ice and create a more dynamic atmosphere.

The Impact of Your Event

A cake and ale or coffee party might seem like a small event, but it can have a big impact. Even if you’re only able to raise a modest amount, it all contributes to the larger efforts of the charity. Additionally, these events build awareness and community spirit, which can inspire people to take further action for the cause.

Moreover, they can become a recurring event in your community, growing year on year. Whether it's an annual charity bake sale at work or a quarterly neighbourhood coffee gathering for charity, these events can establish a tradition of giving back.

Conclusion

Cake and ale (or coffee) parties are a brilliant way to raise funds for charity while creating a warm, inclusive atmosphere. It’s an opportunity to bring your community together over something as simple as a slice of cake, while making a tangible difference for a cause that matters. With a bit of planning and creativity, your event can become a meaningful, impactful, and enjoyable tradition.

So, roll up your sleeves, get baking, and raise a glass or mug to doing good!

Why Visiting Charity Shops to Donate or Buy Items is a Positive Action

In recent years, the concept of charity shopping has evolved from a niche activity to a mainstream choice for both savvy shoppers and socially conscious individuals. 

Whether you’re donating pre-loved items or buying something unique, visiting charity shops can have far-reaching benefits for individuals, communities, and the environment. 

Here’s why it’s such a positive action.

1. Supporting a Good Cause

One of the most significant reasons to visit a charity shop is to support the cause it represents. Every purchase and donation helps fund vital services, whether it’s medical research, homelessness relief, or animal welfare. By choosing to shop or donate to charity shops, you’re contributing directly to the sustainability of these charities, ensuring they can continue their important work in society.

2. Promoting Sustainability

Charity shops play an essential role in promoting sustainable living. When you donate items, you’re giving them a new lease of life rather than contributing to landfill waste. This act of recycling helps reduce the environmental impact of manufacturing new goods. Similarly, buying second-hand reduces the demand for fast fashion and new consumer goods, which are major contributors to environmental degradation. Every item you buy in a charity shop is one less item that needs to be produced, saving energy and resources.

3. Affordable Shopping

Charity shops offer high-quality goods at a fraction of the cost compared to high street retailers. Whether it’s clothing, books, homeware, or furniture, there’s always something for everyone, and often you can find excellent bargains or rare, one-of-a-kind items. For those on a budget or looking to save money, charity shops provide a wonderful alternative to conventional retail.

4. Fostering a Sense of Community

Charity shops are often staffed by volunteers who are passionate about the cause they support. By visiting these shops, you’re contributing to the sense of community they create. You might strike up a conversation with a staff member or fellow shopper, learn more about local issues, or even get involved yourself as a volunteer. It’s a space where people can connect and contribute to something bigger than themselves.

5. Decluttering with Purpose

Donating to charity shops provides a meaningful way to declutter your home. Instead of throwing away clothes or items you no longer use, you can pass them on to someone who might need them. It’s a win-win situation – you get to tidy up your living space, and the charity shop gets more stock to sell, helping them raise more funds. This process of giving makes decluttering not just a chore, but an act of generosity and goodwill.

6. Encouraging Mindful Consumption

Shopping in charity shops can lead to more mindful consumption. Unlike fast fashion or large retailers, where items are often bought impulsively, charity shop purchases tend to be more considered. You may spend time searching for the perfect item, and when you find something, it feels like a treasure rather than just another purchase. This shift in mindset helps reduce overconsumption, encouraging people to buy what they need and appreciate the value of second-hand goods.

7. A Unique Shopping Experience

Charity shops offer an eclectic and ever-changing range of products. You never know what you might find – from vintage clothing to rare books or even antiques. This element of surprise makes charity shopping an exciting and enjoyable experience. It’s the perfect place for those who enjoy the thrill of discovering something unique, often at a fraction of its original price.

My wife and I have often found brand new kitchen and cookery items all at a fraction of the original price. And some charity shops help the local economy by offering seed, produce and food swaps.

And new or used items found within a local charity shop can make for excellent Christmas presents.

8. Encouraging Local Economies

Many charity shops are independently run, supporting both local causes and employment in their communities. When you shop or donate to a local charity shop, you're helping create jobs, offering work experience opportunities, and supporting small-scale businesses that partner with these organisations. This helps stimulate local economies, ensuring that money is reinvested into the community rather than being funnelled into large corporations.

Conclusion

Visiting charity shops, whether to donate or buy, is not just an act of kindness or a smart shopping choice—it’s a way to contribute positively to society. It supports important charitable causes, promotes sustainability, encourages mindful consumption, and fosters a sense of community. Next time you’re decluttering or looking for something new, consider your local charity shop—it’s a small action that can have a big impact.

Using Your Cooking Skills to Raise Funds for Charitable Causes

Cooking is more than just a necessary life skill; it's a wonderful way to bring people together, share cultures, and create lasting memories. 

If you have a passion for cooking, why not use it to make a difference in your community?

Here’s a guide on how to use your culinary talents to raise funds for charitable causes.

1. Host a Charity Bake Sale

A bake sale is a classic fundraising event that never goes out of style. It’s simple to organise and can be held in various locations, such as local churches schools, workplaces, community centres, or even at local events.

Steps to Organise a Bake Sale:

Choose a Date and Venue: Ensure it’s a place with good foot traffic.

Get Volunteers: More hands make light work, and it’s more fun with friends.

Bake a Variety of Goods: Offer a range of items to cater to different tastes and dietary requirements.

Set Up a Stall: Make it attractive and welcoming.

Promote Your Event: Use social media, posters, and word of mouth to get the word out.

Price Items Reasonably: Encourage donations as well.

2. Organise a Charity Cook-Off

A cook-off is a fun and engaging way to raise funds. Invite participants to cook their best dishes and compete for a prize, while spectators pay an entry fee to taste and vote.

Steps to Organise a Cook-Off:

Secure a Venue: A community hall or a large outdoor space works well.

Decide on Categories: Appetisers, mains, desserts, or a specific cuisine.

Gather Participants: Chefs, home cooks, and food enthusiasts.

Enlist Judges: Local celebrities or chefs can draw more attention.

Promote the Event: Use local media and social media platforms.

Sell Tickets: Charge an entry fee for tasters.

3. Hold a Charity Dinner

A charity dinner can be a more formal event, ideal for attracting donations from local businesses and individuals willing to pay a higher price for a special evening.

Steps to Organise a Charity Dinner:

Plan the Menu: Create a multi-course meal that will impress your guests.

Choose a Venue: Consider restaurants, community centres, or private homes.

Sell Tickets: Set a price that covers your costs and raises funds.

Create an Atmosphere: Decorate the venue to make it inviting.

Include Entertainment: Live music, a raffle, or a silent auction can add to the event.

Publicise the Event: Use social media, local press, and community boards.

4. Run a Cooking Class

Sharing your skills through a cooking class can be both educational and profitable. Participants pay to learn how to cook a specific dish or cuisine, with proceeds going to charity.

Steps to Organise a Cooking Class:

Choose a Theme: Decide on the type of cuisine or specific dishes.

Find a Venue: Ensure it has adequate kitchen facilities.

Set a Date and Time: Weekends or evenings might attract more participants.

Promote the Class: Use flyers, social media, and community boards.

Charge a Fee: Ensure it’s enough to cover costs and make a profit for the charity.

Provide Materials: Ingredients, recipes, and any necessary equipment.

5. Host a Potluck Charity Event

A potluck is a great way to involve the community. Each participant brings a dish, and you can charge an entry fee for those who wish to taste and enjoy the spread.

Steps to Organise a Potluck:

Invite Participants: Reach out to friends, family, and community members.

Coordinate Dishes: Ensure a variety of dishes to avoid duplicates.

Choose a Venue: A local park, community centre, or someone's home.

Set Entry Fees: Charge a nominal fee for those not bringing a dish.

Promote the Event: Use social media, local bulletin boards, and word of mouth.

Final Thoughts

Using your cooking skills to raise funds for charity is a rewarding way to give back to the community. Not only do you get to share your passion for food, but you also get to connect with others and make a positive impact. Whether you’re organising a bake sale, a cook-off, a formal dinner, a cooking class, or a potluck, the key is to plan carefully, promote effectively, and create an enjoyable experience for everyone involved. Happy cooking and fundraising!

UK’s biggest food collection calls for volunteers to support charities

With food banks and charities facing increasing levels of need this wintertime, people are being urged to give the gift of their time to take part in the UK’s biggest food donation drive.

The Tesco Food Collection is taking place in all Tesco stores from November 30th to December 2nd and the Trussell Trust and FareShare are urging volunteers to sign-up to support the event in store. 

It comes as both charities face their busiest winter yet as more people turn to them for support. The Trussell Trust, which has the largest foodbank network in the UK, is expecting to distribute more than 1 million emergency food parcels between December and February, while FareShare has over 1,500 frontline charities on its waiting list seeking food.

During the collection Tesco customers are to be encouraged to donate long-life food to support the charities in their work. Donations for the Trussell Trust will help its network of food banks provide emergency food parcels to people who cannot afford the essentials, while donations to FareShare will get food to its network of 8,500 local charities and community groups.  

Tesco is calling on volunteers to staff collection points to raise awareness of the impact every donation will have on people across the UK, who rely on Trussell Trust and FareShare for food.

Donations are needed now more than ever, with one in five Trussell Trust food parcels coming from Tesco and its customers. 

Trussell Trust Chief Executive Emma Revie said: “This winter is going to be the toughest yet for the food banks in our network as they will help approximately 600,000 people and provide an emergency parcel every eight seconds. The teams in our food banks are working tirelessly to ensure everyone receives the support they need but they cannot do it alone. 

"By volunteering at the Tesco Winter Food Collection you will not only be helping to gather much-needed donations to keep your local food bank going, you’ll also be making a real difference to families who cannot afford the essentials in your community. If you can spare a few hours to volunteer then please do.”

George Wright, chief executive at FareShare added: “We anticipate need will keep rising as people continue to struggle to afford the essentials like food and heating this winter. Tesco’s support for FareShare throughout the cost of living crisis, and the last 11 years, has been unwavering, and we’re incredibly grateful for their support in helping drive more donations during what will be a difficult winter for many.

“Volunteers play a huge role in the success of the Tesco Food Collection each year. By giving up just three hours of your time, you can make a huge impact by helping more people understand the importance If donating food to FareShare during this increasingly difficult time.”

Claire De Silva, Head of Community at Tesco, said: “Every year our Winter Food Collection gets such an amazing response from our customers. We know that they give even more generously when we have volunteers in our stores helping them to choose the right items that are needed so we would urge anyone who can to please sign up and help make a difference.” 

You can sign up to volunteer with FareShare at https://fareshare.org.uk/foodcollection/ or with the Trussell Trust at https://www.trusselltrust.org/get-involved/tesco-food-collection/volunteer/ 

Salcombe Gin Partners With the Heroic RNLI to Launch 'Four Seas' Gin With Every Bottle Helping Save Lives at Sea

With a love and respect for the sea at the heart of everything they do, multi-award winning Salcombe Gin is delighted to have partnered with the Royal National Lifeboat Institution (RNLI) to launch 'Four Seas' by Salcombe Gin. 

Commemorating the charity's upcoming 200th anniversary, the new classic London dry gin is a true celebration of British and Irish coastal community spirit.  

Available now and for the next two years, every bottle of 'Four Seas' by Salcombe Gin will help save lives at sea, with 10% of the net price of every bottle sold proudly donated to the vital work of the RNLI. 

'Four Seas' by Salcombe Gin is available in a 70cl bottle, at £39.50, ABV 40% from salcombegin.com, Salcombe Gin's Dartmouth and Salcombe stores, plus via Master of Malt, Amazon and leading independent retailers throughout the country.

It's a relaxed and inclusive gin, 'Four Seas' by Salcombe Gin is crafted for everyday heroes, everyday occasions and for those who love to be close to the sea.  Adhering to the same exacting London Dry standard as their iconic and global award-winning citrus led Salcombe Gin 'Start Point', 'Four Seas' by Salcombe Gin draws inspiration from their journey around the British coastline to where the four seas that surround our island nation, the Atlantic Ocean, Irish Sea, English Channel and North Sea, all meet our shores. The same four seas served and protected by the heroic RNLI.  

Beautifully balanced, 'Four Seas' by Salcombe Gin showcases four key botanicals and is led by lemons smoked over Scottish whisky barrel wood chips, tangy sea buckthorn from where the Atlantic Ocean meets the Cornish coast, sugar kelp foraged from the Irish sea providing a richness and a hint of salinity and elderberries from wildest Wales, giving an earthy floral sweetness.   

On the nose there's zesty fresh lemons, smoky citrus and classic juniper, followed by a citrusy tang and sweetness from the sea buckthorn with underlying floral and earthy layers on the palate, too. 

The finish is reportedly smooth, rich and warming, with a slightly saline tone, reminding you of its coastal influence and origin. 'Four Seas' by Salcombe Gin contains no colourants and no added sugar.

Appealing to gin drinkers both old and new, just serve 'Four Seas' by Salcombe Gin in a highball glass with four ingredients; gin, premium Indian tonic, ice and lemon or in a cocktail to showcase the subtle notes of smoked citrus and the hint of sea salt.

Like all the products in Salcombe Gin's portfolio, it contains no plastic packaging and has biodegradable cellulose tamper proof seals, 'Four Seas' by Salcombe Gin uses a totally natural cork and wooden stopper.

Commenting on the partnership, Co-founder and Director of Salcombe Distilling Co., Angus Lugsdin says:  “Spending years working at sea and having grown up learning to sail in Salcombe and watching with fascination as a child when the Salcombe Lifeboat was called out,  it's hard to express just exactly how thrilled I am about the collaboration between Salcombe Gin and the RNLI.  

"Having spent years offshore myself and having undergoing sea survival training myself, I have the utmost respect for the RNLI and its dedicated volunteers who generously devote their time to safeguarding and rescuing lives at sea, ensuring a safer environment for us all."

Angus went on to say: “It obviously fills the Salcombe Gin team with immense pride and pleasure to join forces with the RNLI, knowing that the sale of 'Four Seas' by Salcombe Gin will contribute to our coastal communities and support the RNLI in their crucial missions.  What's more, as part of our special two-year partnership, we'll also contribute 10% of the net price of every bottle sold of our Salcombe Rum 'Island Street' to the RNLI, too.”

Mark Dowie, RNLI CEO adds: “We're delighted to partner with Salcombe Gin and welcome their kind support. And because Salcombe Gin is made in my hometown, I'm obviously hoping for great things!”

Mark went on toy say: “For almost two centuries the RNLI has been saving lives at sea.  All of the essential training and equipment for our lifeboat crews and lifeguards is only possible because of the donations we receive from our generous partners and our supporters.  Our partnership with Salcombe Gin will raise vital funds to help us continue our lifesaving work.”

The perfect partnership, Salcombe Gin draws influence from the coastal vitality of Salcombe and its shipbuilding heritage.  They produce internationally acclaimed gins at their waterside distillery on Island Street in Salcombe, one of the world's only distilleries directly accessible by boat.  'Four Seas' by Salcombe Gin joins Salcombe Gin's outstanding line-up of Salcombe Gin 'Start Point', Salcombe Gin 'Rosé Sainte Marie', Salcombe Gin 'Start Point - Offshore Strength' and their exclusive Voyager Series.

Since 1824, the story of the RNLI is one of courage and dedication.  Across their almost 200-year history, RNLI lifesavers have answered the call to rescue, day or night, on calm seas or in ferocious storms.  If someone is in peril at sea, the RNLI will do all they can to save them.  Since the charity launched its first lifeboat in 1824, the RNLI has saved over 144,000 lives at sea.

For further information about Salcombe Gin, visit www.salcombegin.com, follow Salcombe Gin on Instagram and Facebook. For further information about the RNLI's work, visit www.rnli.org or follow RNLI on Facebook.

That's Food and Drink believes this will make a superb Christmas gift or birthday present this year. 

Boutique lunch raises almost £3,000 for Francis House Children's Hospice

“Francis House is an amazing charity, and we were proud to be sponsors of the Boutique Lunch.

A glamorous Boutique Lunch at Gusto Italian Restaurant in Cheadle Hulme, Cheshire, raised £2,700 for the Francis House Children’s Hospice.

The event was sponsored by Sinclair Law and supported by ladies’ fashion retailer Flair Boutique UK.

Lucy Hart, director of Sinclair Law based in Wilmslow said: “Francis House is an amazing charity, and we were proud to be sponsors of the Boutique Lunch. A fabulous afternoon was experienced by all in support of this incredible charity.”

A variety of stalls from chocolates to handbags, fashion to skincare were on hand for guests to browse including Jewellery from Deanne, Beehive Boutique Manchester, Tropics with Shirlie, Henshaw’s House of Cocoa, and Cheshire Home Fragrance, all adding to the relaxed and enjoyable atmosphere.

Based in Didsbury, Francis House supports over 600 families from across the Greater Manchester and Cheshire region with respite care, homecare, sibling support, emotional and bereavement support.

At the lunch, guests enjoyed a special two-course lunch and a fashion show of new season styles by Flair Boutique UK.

Singer Andrew Alty performed beautiful ballads and had everyone up on their feet dancing to Sweet Caroline.

Guest Victoria Young commented on the event: “I had a fantastic afternoon catching up with networking colleagues and raising money for such a worthy cause, it was a lovely afternoon with beautiful food and flowing drinks and even had chance to do a little retail therapy from the stalls that were showcasing their lovely items – a great afternoon and highly recommend, we can’t wait for the next one.”

Raffle prizes included a handbag, beauty hamper, chocolate hamper and a diamond necklace donated by Beaverbrooks.

Lucy Thompson, events manager of Francis House said: “A big thank you to all the ladies that came along and supported our Boutique Lunch. The atmosphere was great, and everyone was so generous with their donations.’’

Tickets are now on sale for the Francis House ‘Let’s Party’ Christmas Ball at the Concorde Conference Centre on December 1. To book for this unmissable event visit www.francishouse.org.uk/christmas-ball

Sainsbury’s Local helps bring new lease of life to Jericho redevelopment site

Sainsbury’s customers in Oxford have the opportunity to check out a brand-new Sainsbury’s Local, following the opening of the retailer’s latest store as part of the redevelopment of the Jericho Health Centre on the corner of Walton Street and Cranham Street, in Oxford. Colleagues are pictured gathering to cut the ribbon and celebrate the launch of the new store.

Conveniently situated just north of Oxford's city centre, the 2,745 sq. ft. store will serve customers between the hours of 7am and 11pm every day.

Local residents, workers and shoppers now have the chance to pick up a bite to eat from Sainsbury’s delicious selection of sandwiches and ‘food to go’, plus being able to pick up a hot drink from the shop's self-service Costa coffee facility. 

What's more, delicious fresh bread and pastries will be baked in the store itself every day and it will also stock a superb range of great value, high quality fresh foods, fruit and vegetables, plus other grocery and household products, besides.

Customers will also be able to collect products from the much-loved brands of Argos, Habitat and Tu Clothing, ordered online and delivered via the in-store Click and Collect service.

The 19 colleagues that make up the new store team plan to play an active role in the local community whilst also taking part in Sainsbury’s nationwide charitable programmes and initiatives. For example, through Sainsbury’s partnership with Neighbourly, the new Local will work with local food donation partners to help ensure any surplus food from the store will go to those who are truly in need.

Patrick Dunne, who is Sainsbury’s Property Director, said: "We're thrilled  to introduce a brand new Sainsbury’s Local to customers in Oxford today with the opening of our latest convenience store on the estate. Our investment in Jericho hasn't only generated new job opportunities for local people but also enhanced convenience and choice in the neighbourhood while bringing Sainsbury’s great value, high-quality products closer to more of our customers.”

Carla Browning, Sainsbury’s Oxford Walton Street Local Store Manager, said: “It’s been fantastic to cut the ribbon and open our new store today after weeks of hard work to get everything ready to welcome customers for the first time.

"We feel our new store has lots to offer the local community and my team and I are really looking forward to helping and serving the people of Jericho for years to come.”

Sainsbury’s is working hard to ensure that as a business it is operating sustainably, for example by reducing plastic across its operations and supply chain as one of its key priorities. Most recently, the retailer announced that it has removed plastic trays from its by Sainsbury’s steak range, replacing them with a cardboard tray alternative, as previously covered by That's Food and Drink.