That's Food and Drink Expands Online Retail Presence with New Amazon Storefront

That's Food and Drink is expanding its online retail presence with a new Amazon storefront, alongside sister blogs That's Christmas 365, That's Health and That's Business.

Exciting changes are underway at That's Food and Drink as we continue to expand our online retail presence and make it even easier for readers to discover products, ingredients, kitchen essentials and food and drink inspiration all in one place.

Over the years, That's Food and Drink has grown from a simple food blog into a trusted source of recipes, product news, restaurant features, drink recommendations, cooking tips and industry updates. As our audience continues to grow, we are taking positive steps to improve the way readers can find and purchase products that feature across our articles.

One of the biggest developments is the expansion of our Amazon storefront, which will showcase a carefully selected range of food, drink, cookware, kitchen gadgets, recipe books, entertaining essentials and seasonal favourites. The aim is to create a convenient shopping experience that complements the content our readers already enjoy.

Whether you're looking for specialist ingredients, coffee-making equipment, baking tools, cocktail accessories, barbecue essentials or gift ideas for food lovers, our enhanced retail offering will bring together products that we believe represent excellent value and quality.

The development also reflects the growth of our wider family of blogs.

Our sister publication, That's Christmas 365, continues to provide festive inspiration throughout the year, covering Christmas food, gift guides, decorations, traditions and seasonal events. The expanded retail platform will allow readers to discover Christmas products and gift ideas whenever they start planning for the festive season.

Meanwhile, That's Health offers practical information on wellbeing, nutrition, healthy living and healthcare developments. Carefully selected health and wellness products will help support readers who are looking to make positive lifestyle choices.

For business owners and professionals, That's Business delivers news, insights and advice covering entrepreneurship, technology, leadership and workplace trends. The retail expansion will also highlight useful books, office products and business resources relevant to our professional audience.

By bringing these brands together under a stronger retail presence, we hope to create a seamless experience that allows readers to move easily between trusted content and carefully chosen products.

This is just the beginning. We will continue to develop new features, expand product ranges and explore additional ways to support our readers across all our platforms.

Thank you for being part of the journey. We look forward to sharing the next chapter with you.

Amazon Prime Day Bargains for Food Lovers: Save on Groceries, Cookware and Kitchen Appliances

Discover how Amazon Prime Day can help you save on groceries, cookware, recipe books and kitchen appliances through the That's Food and Drink Amazon Shop. https://amzn.to/4xHxXtb

For food lovers, home cooks and baking enthusiasts, few shopping events offer as many opportunities to save money as Amazon Prime Day. 

Whether you are looking to restock your pantry, upgrade your cookware, discover new recipe books or finally invest in that air fryer or slow cooker you have been considering, Prime Day can deliver some genuinely impressive bargains.

Even better, many of these deals can be found through the That's Food and Drink Amazon Shop, making it easier than ever to discover products that can help transform your kitchen without stretching your budget.

Save on Everyday Groceries

Prime Day is not just about electronics and gadgets. Amazon frequently offers substantial discounts on groceries, cupboard essentials and household staples.

From coffee, tea and breakfast cereals to pasta, rice, herbs, spices and cooking ingredients, savvy shoppers can often save money by stocking up during the event. Many products are also available through Amazon's Subscribe & Save programme, helping households reduce ongoing food costs throughout the year.

Upgrade Your Cookware

If your pots and pans have seen better days, Prime Day can be the perfect opportunity to invest in quality cookware.

Discounts are often available on:

Non-stick frying pans

Saucepan sets

Cast iron cookware

Baking trays

Kitchen knives

Chopping boards

Mixing bowls

Buying quality cookware can save money in the long run by lasting longer and helping you achieve better cooking results.

Discover New Recipe Books

Prime Day is also a fantastic time for food enthusiasts to expand their cookbook collection.

Whether you enjoy British classics, international cuisine, air fryer recipes, baking guides or healthy eating inspiration, many popular recipe books receive significant discounts during the event.

A great cookbook can provide years of inspiration and help you make the most of ingredients already in your kitchen.

Find Deals on Kitchen Appliances

Some of the biggest Prime Day savings are often found on kitchen appliances.

Popular items regularly featured include:

Air fryers

Slow cookers

Multi-cookers

Food processors

Coffee machines

Blenders

Stand mixers

Bread makers

These appliances can help save both time and money by making home cooking easier and reducing reliance on takeaways and convenience foods.

Shop Through That's Food and Drink

The That's Food and Drink Amazon Shop brings together a carefully selected range of food, drink and kitchen products in one convenient place.

Instead of spending hours searching through thousands of listings, readers can browse products chosen specifically for food lovers, home cooks and keen bakers.

With Prime Day offering some of the year's best discounts, now is an excellent opportunity to pick up kitchen essentials, discover new culinary inspiration and perhaps finally treat yourself to that appliance you've had your eye on.

Prime Day only comes around for a limited time, so it's worth keeping an eye on the latest offers and making the most of the savings while they last.

Check out our store here https://amzn.to/4xUaoO7

Hot and Bothered? Enjoy This Cool, Refreshing and Made for Sunny Days, Peach and Mango Ice Cream From The Tom Parker Creamery

This Peach & Mango Summer Ice Cream Recipe is perfect for the heatwave! 

This Peach & Mango Ice Cream from The Tom Parker Creamery keeps things straightforward, blending ripe fruit through a base of cream and unhomogenised whole milk for a smoother texture. 

The mango does most of the work on sweetness, with peach softening it and a little lime zest lifting the flavour.

Here is the recipe:-

Serves 4-6

Ingredients

300ml Tom Parker Creamery's double cream

200ml Tom Parker Creamery's unhomogenised whole milk (well stirred)

100g caster sugar

1 tsp vanilla extract

1 medium ripe mango, peeled and chopped (approx. 150g)

1 ripe peach, peeled and chopped (approx. 150g)

Zest of ½ lime 

Method

Blend the mango and peach together into a smooth puree. Stir in lime zest. 

To make the ice cream base, gently heat the milk, cream, and sugar in a saucepan until the sugar dissolves. Don't let it boil. Remove from heat and stir in vanilla extract.

Let the cream mixture cool slightly before mixing in the fruit puree until fully incorporated.

Refrigerate for at least 1 hour until very cold.

With an ice cream maker: Churn according to manufacturer instructions.

Without a machine: Pour into a shallow freezer-safe container. Freeze for 1 hour, then stir vigorously with a fork to break ice crystals. Repeat every 30–45 minutes until creamy and frozen (~3–4 hours).

To serve, scoop into bowls or cones and top with chopped fresh mango, peach slices, or a sprig of mint.

And then enjoy it!

That's Food and Drink would like to thank The Tom Parker Creamery for their help in putting together this heatwave busting ice cream recipe!

BiBi & Friends Brings Together Two of Britain's Most Influential Indian Chefs

Food lovers are in for a remarkable culinary experience this summer as Chef Chet Sharma welcomes fellow chef Aktar Islam for the latest edition of the popular BiBi & Friends dining series in London.

Taking place on 21 July 2026 at BiBi in Mayfair, the exclusive collaboration will unite two of the most respected names in contemporary Indian cuisine for an evening celebrating innovation, heritage and friendship.

The event brings together Chet Sharma, founder of acclaimed London restaurant BiBi, and Aktar Islam, chef patron of the two Michelin-starred Opheem and the recently launched London restaurant Oudh 1722.

While both chefs have earned widespread recognition for their distinctive approaches to Indian cooking, the collaboration is built on a friendship that stretches back years. Both have consistently championed each other's work while helping redefine perceptions of modern Indian cuisine in the UK.

Guests attending the dinner can expect a menu showcasing signature dishes from both chefs. Aktar will present his celebrated Aloo Tuk, a Sindhi-inspired creation featuring pink fir potatoes and tamarind that has become one of Opheem's most recognisable dishes. Chet, meanwhile, will showcase BiBi's ingredient-led philosophy with Green Chilli Dover Sole, served alongside courgette, mussel and plantain purée.

Aktar's culinary journey began at just 13 years old in his father's Birmingham restaurant. His dedication and creativity have since earned him two Michelin stars, making Opheem the only Indian restaurant outside London to hold that distinction. 

Chet's route into the food world was rather different, combining studies at University College London and the University of Oxford with an extensive culinary apprenticeship that eventually led to the opening of BiBi in 2021.

Speaking ahead of the event, Chet praised Aktar's support and friendship, describing the collaboration as a celebration of mutual respect and a shared passion for showcasing the diversity of modern Indian food.

Aktar echoed those sentiments, saying he is looking forward to sharing the kitchen with a chef whose work he greatly admires and creating an unforgettable dining experience together.

Sponsored by Krug, the dinner is priced at £195 per person, including a paired glass of Krug Champagne. Additional wine and non-alcoholic pairing options will also be available.

With limited seating available, demand is expected to be high when bookings open through the BiBi newsletter.

Event Details

Date: 21 July 2026

Time: 5.30pm – 9.00pm

Venue: BiBi

For fans of modern Indian cuisine, this promises to be one of the standout dining events of the summer.

https://forms.airship.co.uk/forms/1134/bibi-website-sign-up

That's Health: Heatwave Health Warning: How to Avoid Heat Stroke ...

That's Health: Heatwave Health Warning: How to Avoid Heat Stroke ...: Learn how to stay safe during hot weather, recognise the signs of heat exhaustion and heat stroke, protect vulnerable people and try refresh...

yfood Expands to 10,000 UK Stores as Smart Food Demand Soars

yfood has expanded to more than 10,000 UK retail locations, including Tesco, Boots, Co-op and Asda, as demand for nutritionally complete ready-to-drink meals continues to grow.

Ready-to-drink smart food brand yfood is celebrating a major milestone after expanding its UK retail presence to more than 10,000 points of sale nationwide.

The rapid growth reflects increasing consumer demand for convenient, nutritionally balanced meal solutions that fit into busy modern lifestyles. The brand is now available through many of the UK's leading retailers, including Boots, Tesco, Sainsbury's, Co-op, Holland & Barrett, Superdrug, Ocado, SPAR, Nisa and Asda.

One of the biggest developments has been yfood's expansion within Tesco. The brand is now stocked in more than 850 Tesco Superstores, where its range has doubled from three core flavours to six. It has also secured listings in more than 1,500 Tesco Express stores, making it easier than ever for shoppers to pick up a nutritionally complete meal while on the move.

Co-op has also expanded distribution to over 2,000 stores across the UK, while Boots has introduced eight yfood flavours nationwide. Asda shoppers can now find three of the brand's most popular products in stores across the country.

The strong retail performance behind the expansion highlights the growing popularity of the smart food category. According to the latest market data, yfood is growing at more than twice the rate of the category leader and has contributed £13.8 million in additional value to the UK's ready-to-drink smart food market over the past year.

Among its standout products is Happy Banana, which has helped drive significant growth within the banana-flavoured RTD category. The success suggests consumers are increasingly seeking products that combine convenience with balanced nutrition and enjoyable flavours.

To support its retail growth, yfood has invested heavily in in-store visibility and consumer education. Dedicated breakfast-on-the-run displays have been introduced in Tesco Express stores, while Boots locations feature educational materials designed to help shoppers better understand the smart food category.

The company has also launched its first UK PR campaign, focusing on breakfast habits during the daily commute. Research commissioned by the brand found that many commuters regularly eat on the go but are frustrated by traditional breakfast options that can be messy or inconvenient.

yfood's range of ready-to-drink meals provides 500 calories, 30g of protein, at least 8g of fibre and 26 vitamins and minerals per bottle. Designed for busy lifestyles, the products are positioned as a convenient option for breakfast, lunch, post-workout recovery or whenever time is short.

As consumer habits continue to evolve, yfood's rapid retail expansion suggests that nutritionally complete convenience foods are becoming an increasingly important part of the UK's food and drink landscape.

Happy Father's Day

 Please have a great Father's Day, no matter where you are in the world.

Why Peroni or Peroni 0.0% Makes a Great Father's Day Gift

Looking for a Father's Day gift idea? Discover why Peroni Nastro Azzurro and Peroni 0.0% are perfect for celebrating dads, grandads and father figures this Father's Day.

Father's Day is a chance to celebrate the dads, grandads and father figures who have been there through life's big moments and everyday adventures. 

While socks, mugs and novelty gifts often make an appearance, sometimes the simplest gifts are the most appreciated.

This year, why not treat your father figure to a refreshing crate of Peroni Nastro Azzurro or Peroni Nastro Azzurro 0.0%?

A Taste of Italy at Home

Peroni has long been associated with Italian style, quality and relaxed enjoyment. Whether it's served alongside a summer barbecue, a Father's Day lunch or simply enjoyed in the garden on a sunny afternoon, a chilled bottle can bring a touch of Mediterranean flair to the occasion.

Known for its crisp, refreshing taste and balanced flavour, Peroni has become one of Britain's favourite premium lagers. It pairs particularly well with grilled meats, pizzas, burgers and classic pub-style dishes, making it an ideal companion for a Father's Day feast.

The Perfect Choice for Every Dad

Not every dad wants an alcoholic drink, and that's where Peroni Nastro Azzurro 0.0% comes into its own.

The alcohol-free version offers many of the same refreshing characteristics that fans enjoy, making it a great option for designated drivers, health-conscious dads or anyone looking to moderate their alcohol intake without sacrificing flavour.

As alcohol-free options continue to grow in popularity across the UK, Peroni 0.0% has earned a reputation as one of the standout choices available in supermarkets, pubs and restaurants.

Create a Father's Day Experience

Rather than simply handing over a gift, consider creating an experience around it.

You could:

Serve Peroni alongside a homemade barbecue.

Pair it with a favourite takeaway pizza.

Enjoy a Father's Day picnic in the park.

Put together an Italian-themed meal complete with pasta, antipasti and dessert.

Create a small gift hamper featuring Peroni, snacks and favourite treats.

It's often these shared moments that become the lasting memories.

A Simple Way to Say Thank You

Father's Day doesn't have to involve extravagant spending. Sometimes a thoughtful gesture, a good meal and a chance to relax together are more meaningful than any expensive present.

Whether you choose the classic Peroni Nastro Azzurro or the alcohol-free Peroni Nastro Azzurro 0.0%, you're giving more than a drink. You're creating an opportunity to slow down, spend time together and celebrate someone who has played an important role in your life.

And that sounds like a pretty good Father's Day to us!

Young People Step Up for Their Communities Through Set for Success Programme

A programme that combines sport, leadership and community action is helping young people build confidence, develop vital employability skills and make a positive difference in their local communities, including supporting local food banks.

The impact of the Set for Success programme was highlighted recently when Deputy Prime Minister Angela Rayner visited Dixons Ashton Academy to meet students taking part in the initiative.

During the visit, students showcased a social action project they had developed as part of the programme, organising a donation drive in support of a local food bank at Cedar Park. 

The project demonstrated not only their commitment to helping others but also the practical skills they have developed through the programme, including teamwork, leadership and communication.

The visit comes at a significant time. The interim Milburn Review recently warned that the number of young people not in education, employment or training (NEET) could reach 1.25 million by the early 2030s unless action is taken to address the issue.

Set for Success aims to tackle some of these challenges head-on. Funded by the Wimbledon Foundation, supported by Barclays and delivered by the Youth Sport Trust, the programme uses sport and physical activity as a platform for personal development.

Students work alongside athlete mentors, including British Paralympic wheelchair rugby player Ayaz Bhuta, while taking part in activities designed to strengthen confidence, resilience and future career aspirations.

Speaking during the visit, Angela Rayner praised the students' efforts and the positive impact the programme is having.

"It was brilliant to meet the pupils taking part in this wonderful project and hear how the sessions are helping to build their confidence and self-esteem. I am delighted they have decided to collect items for a local food bank," she said.

The programme's results are encouraging. During the 2024/25 academic year, 92% of participants reported improvements in at least one key employability skill, while 82% said they had a better understanding of how their skills could support future careers. Teachers also reported positive changes, with 77% observing improved school attendance among participating pupils.

Research conducted by Sheffield Hallam University's Sport Industry Research Centre found that every £1 invested in Set for Success generates £5.63 of social value during its first year. The study also suggests the programme makes a significant contribution to helping young people remain engaged in education, training or employment.

For food banks and community organisations, projects like the Cedar Park donation drive demonstrate another valuable outcome. Young people are not only developing skills for their own futures but are also learning the importance of giving back and supporting those facing hardship.

As concerns grow about youth disengagement across the UK, Set for Success shows how sport, mentoring and community action can work together to create brighter futures while strengthening local communities at the same time.

https://www.youthsporttrust.org

Double Dutch Scholarship Helps Women Build Long-Term Careers in Hospitality

A new group of aspiring drinks industry leaders has graduated from the latest Female Bartending Scholarship, a programme designed to help women develop the skills, confidence and industry connections needed to progress their careers in hospitality.

Founded in 2021 by twin sisters Joyce de Haas and Raissa de Haas, co-founders of premium mixer brand Double Dutch Drinks, the scholarship was created to address the ongoing leadership gap within the hospitality and drinks sectors.

Over the course of three months, participants took part in an expanded programme of virtual and in-person workshops covering drinks education, personal branding, professional development, confidence building and networking opportunities. 

Live sessions were hosted at leading industry venues including Swingers West End and 58 & Co Distillery, with the graduation ceremony taking place at the prestigious The Chancery Rosewood in London.

The programme arrives at a time when new research suggests that hospitality is increasingly viewed as a long-term career by many women working within the industry.

Research conducted by hospitality consultant and scholarship mentor Anna Sebastian found that while some women enter hospitality through a passion for food, drink and customer service, many initially join by chance. However, perceptions often change over time, with 78% of those who once viewed hospitality as a temporary job now considering it a long-term career path.

The findings also highlight some of the challenges women continue to face. Nearly four in ten respondents said a lack of mentorship had limited their career progression, while fewer than one-third felt adequately supported in their roles. 

When asked what would help them advance professionally, leadership training, career development support and greater knowledge of wine and beverages ranked highly.

For a sector built on creativity, innovation and human connection, these findings underline the importance of investing in talent and creating clear pathways for progression.

Speaking about the programme, Raissa de Haas said the scholarship was created to tackle the barriers identified by the research, including limited access to mentorship, training and support. She emphasised that the initiative goes beyond technical bartending skills, focusing instead on helping women build confidence, develop professional networks and establish sustainable careers within hospitality.

As the drinks industry continues to evolve, initiatives such as the Female Bartending Scholarship are helping to ensure that talented professionals have the opportunity to thrive, while creating a more diverse and inclusive future for bars, restaurants and hospitality businesses across the UK and beyond.

https://doubledutchdrinks.com

Love Strawberries, Love Crepes? St Michel launches new Strawberry Crêpes

Our snack times are getting a delicious new fruity twist with the arrival of the new St Michel Strawberry Crêpes. 

It's a delicious addition to the brand's beloved crêpe range, these new treats join the popular Chocolate Hazelnut and White Choco Crêpes on shelves this month, June.

Crafted in France using traditional recipes, these irresistibly soft French crêpes are filled with a vibrant and juicy strawberry jam, contain absolutely no palm oil, artificial preservatives or colourings. 

Conveniently individually wrapped in packs of six, St Michel Strawberry Crêpes are the ultimate versatile snack. They are perfectly sized for lunchboxes, as an afternoon pick me up or a quick on-the-go treat for the whole family.

The new Strawberry Crêpes are available now at Sainsbury's stores nationwide. RRP £2.10

For further information see  www.stmichel.com/uk/en  like on Facebook @stmicheluk and follow on Instagram @stmichel_uk

Choco Crêpes available at Iceland and Farm Food stores nationwide plus on Ocado.

Strawberry Crepes available at Sainsbury's stores.

- Choco Cakes range available at Tesco stores nationwide and online from Ocado.

- Range availability in store may vary by location, so do keep an eye open for them.

International Picnic Day: Delicious Ideas for the Perfect Outdoor Feast

Celebrate International Picnic Day with tasty picnic food ideas, outdoor dining inspiration and tips for creating the perfect summer picnic with family and friends.

Every year on 18 June, people around the world celebrate International Picnic Day, a simple but joyful occasion that encourages us to take our meals outside and enjoy good food in the fresh air.

In an age of busy schedules, constant notifications and meals eaten on the go, there is something wonderfully refreshing about spreading out a blanket, opening a basket of homemade treats and enjoying a leisurely meal outdoors. 

Whether it's a family gathering in a local park, a romantic lunch by a river, or a get-together with friends in the garden, a church picnic, picnics remain one of life's simplest pleasures.

How about a picnic on your back garden? Or in the conservatory or orangery should the weather take a turn to the wet and windy? 

The tradition of picnicking has a surprisingly long history. The word "picnic" is believed to have originated in France during the 17th century, where diners would bring their own food to social gatherings. 

Over time, the idea spread across Europe and became particularly popular in Britain during the Victorian era, when public parks became more accessible and outdoor leisure activities flourished.

Today, picnics are more popular than ever. They offer an affordable way to spend quality time with loved ones while enjoying the beauty of nature. 

They can also be as simple or as elaborate as you like. Some people prepare gourmet spreads with artisan cheeses, charcuterie and chilled sparkling drinks, while others are perfectly happy with sandwiches, sausage rolls and a flask of tea or coffee.

When planning a picnic, food that travels well is key. Classic choices include filled baguettes, Scotch eggs, pork pies, pasta salads, quiches and fresh fruit. Sweet treats such as brownies, flapjacks and homemade cupcakes are also ideal additions. Don't forget plenty of water, especially if you're picnicking on a warm summer day.

International Picnic Day is also a great excuse to explore local parks, nature reserves, beaches and beauty spots that you may not have visited before. Combining good food with a scenic setting can turn an ordinary lunch into a memorable experience.

As more people seek opportunities to slow down and reconnect with family and friends, the humble picnic continues to prove its enduring appeal. It requires little more than good company, tasty food and a patch of grass, yet it creates lasting memories that often outshine far more expensive outings.

This International Picnic Day, why not pack a basket, head outdoors and celebrate one of the most enjoyable ways to eat and socialise?

Father's Day Goes Digital with Free Charity eCards for Dads

A Herefordshire charity has launched a collection of free Father's Day eCards, helping families celebrate dads and father figures while supporting charitable causes.

Father's Day is all about celebrating the dads, grandads, stepfathers and father figures who have made a difference in our lives. Whether you're planning a family meal, firing up the barbecue, or raising a glass together, it's also the perfect opportunity to let Dad know just how much he means to you.

For those who can't be together in person this Father's Day, a Herefordshire-based charity initiative is offering a simple way to stay connected.

Hope Spring eCards has launched a new collection of free Father's Day digital cards designed to help people send messages of appreciation to the important father figures in their lives. The collection includes both traditional digital greetings and a range of animated Father's Day cards, all available free of charge.

The launch reflects the growing popularity of digital greetings as more people look for convenient and environmentally friendly alternatives to traditional paper cards. With families often spread across different towns, cities and even countries, digital cards offer an instant way to share thoughtful messages regardless of distance.

Hope Spring eCards has built a reputation for combining modern technology with charitable giving. The platform offers a wide range of digital greetings for birthdays, anniversaries, seasonal celebrations and special occasions, helping users stay connected while raising awareness of charitable causes.

Mary Adeotan, Platform Manager at Hope Spring eCards, said the organisation wanted to make Father's Day celebrations more accessible for everyone. Mary told That's Food and Drink: "Father's Day is an important occasion for many families, and we wanted to make it easier for people to express appreciation to the father figures in their lives. By making these cards freely available, we hope to encourage more people to share thoughtful messages while also learning about the charitable work that Hope Spring supports."

The charity has also expanded its online presence through a growing collection of animated and video eCards, helping people find creative ways to celebrate special occasions.

Long-standing volunteer Joshua Ojo highlighted the positive impact that even a simple message can have. Joshua told us: "Over the years, I have seen how a simple message can make a significant difference to someone's day. Digital cards provide a practical way for people to stay in touch, particularly when distance or busy schedules make face-to-face celebrations difficult."

As Father's Day approaches, digital greetings are becoming an increasingly popular addition to family celebrations. While nothing quite replaces sharing a meal together, a heartfelt message can still bring a smile to Dad's face.

At That's Food and Drink, we're encouraging readers to make this Father's Day special, whether that's by treating Dad to his favourite restaurant, cooking his favourite meal at home, or simply letting him know how much he is appreciated.

https://www.hopespring.org.uk

Pret A Manger Faces Animal Welfare Campaign Over Chicken Welfare Commitment

Animal welfare charity Anima launches a major campaign against Pret A Manger, accusing the chain of delaying its pledge to phase out fast-growing chicken breeds.

One of the UK's best-known high street food chains has found itself at the centre of a major animal welfare campaign after campaigners accused the company of failing to honour a long-standing commitment to improve chicken welfare standards.

Animal welfare charity Anima launched a high-profile protest in central London this week, unveiling a giant mechanical "Frankenwrap" outside Pret A Manger's Oxford Circus branch. 

The eye-catching sculpture, which resembles an oversized Pret chicken wrap stuffed with a whole chicken complete with feathers, marks the start of a week-long campaign targeting multiple Pret locations across the capital.

The campaign centres on Pret's decision to delay a pledge it made in 2018 to stop using fast-growing chicken breeds in its supply chain. At the time, the company committed to transitioning to slower-growing breeds by 2026 as part of wider efforts to improve animal welfare standards.

However, according to Anima, Pret has now pushed that target back to 2032 and has yet to make any meaningful progress towards introducing slower-growing chickens into its supply chain.

Connor Jackson, Chief Executive of Anima, claims the delay has left customers believing they are supporting higher welfare practices when, in reality, the chickens used remain the same fast-growing breeds commonly supplied to major fast-food chains.

The charity argues that these breeds have been selectively bred to grow at an exceptionally rapid rate, which animal welfare groups say can lead to health and mobility issues during the birds' lives.

The London campaign is expected to be highly visible. 

Alongside the touring Frankenwrap sculpture, advertising highlighting the issue is appearing across the London Underground network, while newspaper advertisements are also planned throughout the week.

Anima says it previously attempted to engage with Pret privately but has now decided to take its concerns directly to consumers. The organisation is encouraging customers to reconsider visiting Pret until progress is made on the company's original welfare commitment.

The campaign highlights the growing importance of animal welfare in consumer food choices. Increasingly, shoppers want to know not only where their food comes from, but also how it is produced.

Whether the pressure will prompt Pret to revisit its timetable remains to be seen, but the issue serves as another reminder that food ethics and animal welfare continue to play an increasingly important role in the UK's food and drink industry.

Incidentally, Pret A Manger's own 2025 Progress Update confirms 0% adoption of slower-growing breeds in UK, US and France. The company's new plan targets 50% by 2031 and 100% by 2032, with no steps until 2031. https://assets.ctfassets.net/4zu8gvmtwqss/j2iieCUwjKdP38sRMnaJv/26788fb29e541489d7814aa4da005288/Pret_A_Manger_Better_Chicken_Commitment_Progress_Update_2025.pdf

(Images used are courtesy of Tom Woolard / Anima) 

If Pret a Manger would like a right of reply, please contact That's Food and Drink.

HelloFresh Can Give Your Dad a Super Father's Day Feast

With Father’s Day just around the corner, HelloFresh are celebrating all Dads and father figures in the UK this summer and have released a limited run of special Father’s Day recipes to give Dad the ultimate present… a meal cooked by his loved ones!

Available from to the 19th June, you can opt from delicious meals like Pork Steaks and Caramelised Onion Guinness® Gravy, and Chimichurri 21 Day Aged Rump Steak Surf and Turf to enjoy in the evening.

Or perhaps Dad would prefer a Classic Sausage Burger, or a hearty Double Bacon Brunch with Smoky Bacon Beans & Ciabatta? That would make for the ultimate breakfast in bed occasion. 

Just visit https://www.hellofresh.co.uk to learn more!

PerfectDraft's beer machines. Perfect Gift for Father's Day

With four models available, there's an amazing PerfectDraft machine to suit every dad and every hosting style. 

The range includes the Philips PerfectDraft machine, the sleek PerfectDraft Black, and the PerfectDraft Pro and PerfectDraft Pro Black, featuring SmartPour technology, variable temperature control (0–12°C), faster cooling and regular software updates for an enhanced at-home draught beer experience.

All PerfectDraft machines use six-litre kegs, equivalent to approximately 10.5 pints, and feature an easy-to-read LED display showing temperature and beer levels. The PerfectDraft app also allows users to schedule cooling in advance, perfect for preparing for a Father's Day party, match day, a barbecue or afamily gathering.

The six-litre kegs can be ordered directly from PerfectDraft.com, with selected machines also available from Majestic, Morrisons, Currys, Asda and Amazon UK.

Pricing is as follows - Promotion shows discounted sale price valid until 19 July 2026. Pro Silver and Black discounted sale price valid until 20 June 2026.

PerfectDraft Black: £179 | £159 

PDA (Philips original): £199 | £189

Pro Silver and Black: £299 | £275

Shop the full range and six-litre kegs at PerfectDraft.com, or find selected models at Majestic, Morrisons, Currys, Asda and Amazon UK.

PerfectDraft beer kegs are available from PerfectDraft, Amazon, and other independent local convenience stores. They are priced from £23 - £45.

To buy via our Amazon shop please use this link https://amzn.to/3S65fC6

The new taste of summer: Mindful Chef pairs England’s most exciting wines with seasonal, feel-good cooking

A truly joyful celebration of English wine and the magic of flavour pairing, bringing the best of British soil to your table.

Curated by wine expert Jane Rakison, showcasing standout producers from vineyard to city winery

Available exclusively from 20th – 28th June 2026

his summer is shaping up to be a true celebration of what’s on our doorstep. As more people embrace slower travel and stay closer to home, there’s never been a better moment to discover the depth of quality, craft and flavour coming from British producers, especially in the world of English wine.

To mark English Wine Week (20th – 28th June 2026) Mindful Chef, the UK’s highest-rated recipe box, has partnered with wine expert Jane Rakison to showcase the magic that happens when great food meets the right wine. The collaboration brings together fresh, seasonal recipes with carefully selected bottles from vineyards across England.

Rooted in a shared passion for championing local producers, the menu celebrates the very best of British soil, from responsibly sourced ingredients to world-class wines. By bringing together food and wine grown and made closer to home, each dish offers a more connected experience, linking the people at the table with the producers behind every element.

Designed to be shared and savoured, each dish encourages long, relaxed meals, where great conversation sits alongside a deeper appreciation of the craft and provenance behind every bite.

English wine is having a moment. With production rising sharply and over 1,000 vineyards now across the UK, producers are crafting bottles that are not only distinctive but globally competitive. England’s cool climate continues to create wines with bright acidity and freshness, ideal for pairing with vibrant, seasonal dishes.

This limited-edition menu captures that energy and diversity, showcasing wines from some of England’s most exciting regions. From crisp coastal whites to elegant sparkling wines from Dorset and West Sussex, and lighter-style reds from an innovative urban winery in London, each bottle has been chosen to complement and enhance Mindful Chef’s dishes, proving just how versatile and food-friendly English wine can be.

Highlights include Langham’s Corallian Classic Cuvée NV, an elegant sparkling from Dorset, and Nyetimber’s limited-edition English Summer Rosé, which reflects the flavours of English wild strawberries and raspberries. The menu also spotlights boundary-pushing producers such as Black Book in London, whose lighter English reds offer a fresh take on classic pairings.

Each recipe has been created by Leiths-trained Head Chef Jesse Kempner, using a selection of seasonal ingredients and Mindful Chef’s signature approach to balanced, nourishing cooking. The result is a menu designed not just to taste great, but to feel good too, with dishes that are fresh, flavour-packed and perfectly matched to their wine counterparts.

Standout pairings include samphire-baked salmon with herby potato salad, elevated by a crisp English sparkling that enhances fresh herb notes while cutting through the richness of the fish. Meanwhile, Somerset pork meatball fusilli with sundried tomato sauce and rocket pesto is paired with a lighter English red - a combination that brings out the depth and complexity of both dish and wine.

At its heart, the menu is about rediscovering joy in the kitchen by removing the guesswork from pairing and helping home cooks confidently create meals where every bite and every sip work in harmony.

Jane Rakison, wine expert, told That's Food and Drink: “English wine is incredibly exciting right now, not just because of its quality, but because of how well the various styles work with food. 

"What we’ve created here is all about unlocking those flavour combinations. From elegant sparkling wines that lift fresh, herb-led dishes, to lighter reds that pair beautifully with comforting classics, these wines really come into their own at the table. 

"With more people staying closer to home this summer, it’s the perfect time to explore just how versatile and world-class English wine can be.”

Jesse Kempner, Head Chef at Mindful Chef, told us: “This menu is all about showing how great ingredients with the right pairings can completely transform a meal. We’ve focused on creating dishes centred around  fresh, seasonal produce, and have matched them with English wines to elevate the flavours, and balance the different elements on the plate. 

"It’s about creating an accessible and easy restaurant-quality experience at home, while celebrating the incredible producers we have here in the UK.”

Dishes on the Mindful Chef wine pairing menu are available from 20–28 June 2026.

Mindful Chef’s wine pairing menu:

Langham Corallian Classic Cuvee NV (Dorset) with Samphire Baked Salmon & Herby Potato Salad

Nyetimber English Summer Rosé (West Sussex) with Roasted Vegetable Gnocchi with Sundried Tomato & Walnut Pesto

Lyme Bay Shoreline (Devon)with Nicoise-style Anchovy Salad 

Stopham Estate Pinot Gris 2023 (West Sussex)with Honeyed Chorizo & Sweetcorn Salad with Caramelised Onions

Black Book Drums Space 2022 (London) with Pork Meatball Fusilli with Sundried Tomato Sauce & Rocket Pesto.

How it works

Choose from 28 meals for 1, 2 or 4 people.

Select delivery day and frequency: skip a week, cancel anytime, or change deliveries.

Ingredients arrive pre-portioned, reducing prep time, waste and stress.

Recipes are easy to follow and can be cooked in as little as 20 minutes.

Pricing and delivery

One-person meals from £11.85 per portion

Two-person meals from £6.90 per portion

Family meals from £4.50 per portion

New customers receive 30% off their first four boxes plus free delivery on their first box. Delivery is an additional £5.99, available 7 days a week across mainland UK, with Wednesday delivery to the Channel Islands and Northern Ireland.

mindfulchef.com 

Want to give your Dad one of the best Father's Day gifts he has ever had? Present him with a Father's Day easy celebration at home would be great to include Mindful Chef's new wine pairing menu. The menu runs from 20th - 28th June so is perfect for Father's Day dinners at home for a delicious home-cooked treat away from set restaurant menus. You can even send him a gift card so he can create his own special menu. https://www.mindfulchef.com/gift-cards 

Ideal For Father's Day. Beers With All The Taste, But None of the Headaches!

Mash Gang – RRP from £8.99 

Unlike many other alcohol-free beers, Mash Gang doesn’t dealcoholise the beer, but instead brews it with precision to 0.5%, allowing the drink to keep all the flavour that is held by a full-strength beer.

It also means consumers can still enjoy alcohol-free without compromising their drinking experience!

Lesser Evil | 0.5% Cherry Chocolate Stout 

Creamy, Rich, Exquisite. A decadent 0.5% chocolate stout with vanilla and creamy oats, spiked with a rather extravagant amount of sweet and sour cherry juice. Despite its supernaturally creamy taste it contains no dairy products and is entirely vegan. It was named 2025 International Non-Alcoholic Competition ‘Porter Beer of the Year’

Chug | 0.5% Hazy IPA  

Mash Gang's flagship IPA. Fluffy and full-bodied, with that signature bite of bitterness on a clean, pale base. A modern approach to a classic combination of hops. Citra and El Dorado create a tropical torrent providing your palate with a perfect, unparalleled drinking experience. Heroic in haze, full flavoured and never brewed by halves. It won Gold at 2025 International Non-Alcoholic Competition

Journey Juice | 0.5% Fruited Hazy IPA  

This is one to try, even if for someone who might  think they don't like beer... the perfect 'beer and juice in one'.  

A fruited IPA cranked with magnificent mango and supreme Sabro hops, perfect for the adventure, no matter what journey you're on. This is fruity, bitter, salty, spicy and sweet on a juicy pale ale base. 2025 International Non-Alcoholic Competition Bronze

Glug | 0.5% Cerveza Lager 

Since day one Mash Gang has been asked 'can you make a lager?' and now it's finally here...an Alcohol-Free twist on a full flavoured golden Cerveza Lager. A classic style, complex and crisp. Boasting notes of masa, candied lime, and a refreshing gooseberry finish. 2025 International Non-Alcoholic Competition Bronze.

To learn more about Mash Gang and to source some for your Dad, visit https://mashgang.com

The Hunger Hub. It's an Ideal Father's Day Gift. In a Bucket

What, exactly is, Hunger Hub? It's an easy to assemble kitchen in a bucket for outdoor cooking. And all for £199!

It’s a great alternative Father’s Day gift if the family club together! Especially if your Dad is a foodie and likes to cook.

As well as being a fantastic garden party/picnic/festival/camping friend, The Hunger Hub is all about promoting positive masculinity and encouraging families to get together round a campfire or in a lovely space to reconnect and switch off. Plus some of the profits go to charity. What’s not to love?

Learn more at https://thehungerhub.com

Your Dad's The Icing On The Cake. Time You Showed Him This On Father's Day

Since dads are often notoriously hard to shop for, why not stick to sweet treats this Father’s Day and give your dad, father figure or grandad something he can tuck into on his special day?

Whether they prefer a large cake centrepiece, individual cakes or rich chocolate brownies, Sponge, the online bakery retailer, has something for everyone to indulge in this Father’s Day including gluten-free, dairy-free and vegan options. Many of Sponge’s wide selection of tasty gifts can also be delivered straight through the letterbox for the ultimate convenient gift.

Sponge Cake Cards

A heartfelt card is a great way to show your dad or father figure how much he means, but why not add two slices of his favourite cake. 

Simply choose your card design, either write a personalised message or record a video message that’s printed as a QR code for the recipient, then leave the rest to Sponge.

Flavours include Carrot Slice, Chocolate Caramel Fudge, Lemon Cake, Red Velvet Cake and a classic Victoria Sponge.

Available to purchase on www.sponge.co.uk from £9.99

The Legends Brownie Box

A box full of treats inspired by nostalgic and beloved chocolate bars, Sponge’s Legends Brownie Box features eight delicious gooey and rich brownies topped with Daim, Kinder, Fudge Bar and Cadbury’s Chocolate.

Sponge’s brownie recipe ensures the popular traybakes remain moist and rich yet with a slightly crispy top and their special packaging means they can be posted directly through the letter box, ready for 21st June. 

The Father’s Day brownies are also available in a gluten free version, which are handmade in Sponge’s alternative bakery that’s accredited by the Coeliac Society.

Available to purchase on www.sponge.co.uk from £18.99

Traditional Baby Sponge Cakes

Have you got a dad that likes to try a small bite of everything? Then Sponge’s Baby Sponge Selection Box will be the icing on the cake this Father’s Day.

Discover eight flavours of cake inside one special gift box, which includes a classic Victoria, zingy Lemon, rich Chocolate, nutty Coffee, as well as Carrot, Chocolate Orange, Sticky Toffee and Red Velvet.

For coeliacs and those intolerant to wheat, gluten free baby sponge cakes (Chocolate, Victoria, Carrot and Apple Crumble) are made in a separate bakery, with a vegan box (Victoria, Chocolate, Carrot and Caramel) available too.

Available to purchase on www.sponge.co.uk from £20.99

Super Sharing Cake

Cake preferences are very personal and for groups of loved ones celebrating Father's Day, why not spoil everyone and cater to all tastes with Sponge’s showstopping Super Sharing Cake.

It features 14 individually sliced flavours, including classics like chocolate, zingy lemon drizzle and Red Velvet, or why not try something a little different including Sticky Toffee, Millionaires and Apple Crumble?

Purchase from £43.99 via the Sponge website: www.sponge.co.uk/cakes/sharing-cakes/super-sharing-cake

Sponge began life in a café in Holt, Norfolk, 15 years ago. Since then  it's grown up to become a nationwide cake sensation. 

With a focus on old-school standards and proper ingredients, its handcrafted cakes have proved mouth-wateringly popular across the entire country.  

Sponge’s cakes are available for next-day delivery and can also be found in quality cafés, restaurants, attractions, and retailers across the country. 

Its range has expanded to include Brownies, Baby Sponges, Super Sharing cakes, and Cake Cards, with a variety of flavours and dietary-friendly options, including its latest certification from Coeliac UK and the Vegan Society. 

Sponge is still proudly based in Holt and works tirelessly to bake something delicious for anyone looking for a classic treat, a dietary-friendly delight, or a thoughtful gift.