Nearly a century later, that original 1929 recipe has been revived, refined and reimagined by chemist-turned-master distiller John Hall, transforming a family legacy into a modern icon.
Crafted in Cornwall and perfected by science, Trevethan 1929 Dry Gin (43% ABV | 70cl | RRP £38 at Sainsbury's) is distilled using the traditional London Dry method.
It balances ten botanicals with precision and poise, juniper, coriander and angelica forming its classic backbone, layered with orange and lemon peel, cassia, cardamom and vanilla.
Locally foraged Cornish elderflower and gorse flower lend a delicate and soft floral elegance, bringing warmth and romance to every sip.
The result is beautifully structured and expressive: bold juniper and bright citrus open the palate, unfolding into gentle florals and herbal complexity, finishing smooth with a subtle spiced sweetness.
Venues such as Cici's Bar at Paul Ainsworth's No. 6 Restaurant in Padstow, Michael Caine's Lympstone Manor and Adam Handling MBE Ugly Butterfly are serving the gin served in both G&Ts and cocktails.
Housed in a striking Art Deco-inspired bottle, Trevethan 1929 Dry Gin looks as stunning in your drinks cabinet as it does in a G&T. This Mother's Day, it's a fitting tribute to the women who shape our stories, lead with grace, and deserve a little everyday glamour of their own.
For a show-stopping Mother's Day serve worthy of the red carpet, pair 50ml of Trevethan 1929 Dry Gin with premium light tonic over ice. Garnish with a twist of orange peel and a sprig of rosemary to enhance its citrus brightness and juniper depth - a perfectly balanced G&T designed for celebrating at home.
Steeped in history, made with passion and perfected by science, Trevethan 1929 Dry Gin is almost a century in the making - a timeless gift for mothers who deserve nothing less than star treatment.
For more information, visit: https://www.trevethandistillery.com.
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