Sainsbury’s introduces cardboard trays to its by Sainsbury’s steaks, saving over 10 million pieces of plastic annually

Sainsbury’s has announced it is to remove plastic trays from its by Sainsbury’s steak range, replacing them with a cardboard alternative which uses 70% less plastic.

The new trays will launch across 10 products in the range and is now available in all stores and online. They can be recycled at home by rinsing the cardboard tray before placing it your kerbside recycling bin or container.

Sainsbury’s introduced cardboard tray packaging to its Taste the Difference and So Organic steaks previously.

The announcement is the latest in a range of changes made by the retailer on packaging. In April, Sainsbury’s went trayless on whole chickens and also removed plastic bags from its entire banana range earlier this year saving 192 tonnes of plastic. 

Sainsbury’s was the first UK retailer to introduce cardboard cartons to its own-brand liquid laundry detergent range saving a further 22 tonnes of plastic a year.

Claire Hughes, who is Sainsbury's Director of Product and Innovation said: “As part of our Plan for Better commitments, we are trying to reduce plastic packaging across our own brand ranges, as we know that reducing plastic is important to our customers but also on our environmental impact. 

"It’s why we are always looking at ways to innovate our packaging and reduce or replace plastic wherever we can, as quickly as we can. We’re pleased to save another 10 million pieces of plastic a year by swapping our by Sainsbury’s steak trays to cardboard following the changes we have already made on So Organic and Taste the Difference packaging . While we are making good progress, we know there is more to do and we are committed to making bold changes that help us achieve our plastic reduction targets.”

www.sainnsburys.co.uk

Kids Eat Free scheme returns to Tesco cafés for school summer holidays

Tesco has announced it will be re-launching its Kids Eat Free scheme to its 310 cafés across the UK over the school summer holidays.

The scheme will run in cafés between the following dates:

England & Wales: Start 24th July – Finish 1st Sept

Scotland: Start 3rd July – Finish 11th August

Northern Ireland: Start 3rd July – Finish 1st Sept

Tesco's cafes will be offering one free Kids Hot Meal Deal, Kids Breakfast or Kids Pick ‘n’ Mix deal with each item bought by an adult from as little as 60p when showing their Tesco Clubcard at the till.

Jason Tarry, Tesco UK CEO, said: “We know the extra costs of keeping children fed and entertained during the long summer holidays can stretch household budgets, so we’re bringing back Kids Eat Free to give our families a helping hand.”

Popular menu items include beans or avocado on toast, fish fingers, baked chicken goujons or a sandwich. Hot main meals include a vegetable side dish, and the sandwich pick n mix includes a piece of fresh fruit and two snacks, so there’s something healthy and satisfying to feed hungry children from breakfast 'til dinner.

Kids Eat Free is just one of the many ways that Tesco is helping families spend less. Tesco has recently announced price cuts on essential products including spaghetti, cooking oil and yoghurt.

Families can also save thanks to Aldi Price Match, which matches the price of hundreds of products to Aldi, including both Tesco own brand products and big brands, and thanks to Clubcard Prices, more than 20 million Clubcard households have access to thousands of exclusive deals on everything from everyday staples like fruit and veg to treats like prosecco or ice cream.

Introducing Sparklean: Innovative Pea Protein Sparkling Drink Now Available in 1,400 UK Boots branches

Sparklean offers a delightful taste and smoothness that rivals traditional soft drinks, providing an enjoyable experience without any compromise.

Vow Sports Ltd, which is a pioneering force in the health beverage industry, is pleased to announce the eagerly awaited launch of Sparklean, the world's first pea protein sparkling drink, in 1,400 UK Boots stores. 

This significant milestone represents a major stride in bringing this ground-breaking product to health-conscious consumers nationwide.

Sparklean distinguishes itself as a game-changer in the market by offering a refreshing, delightful beverage that combines the goodness of pea protein with an nifty effervescent twist. What truly sets Sparklean apart is its ability to utilise this innovative pea protein to create a completely clear drink, ensuring an aesthetically pleasing experience for consumers.

Unlike many plant-based protein drinks that often compromise on taste and texture, Sparklean presents an extraordinary. modern breakthrough. Consumers who have previously settled for subpar taste and grainy textures with plant-based proteins can now enjoy a gratifying and pleasurable experience. Sparklean delivers an delicious taste and smoothness that rival traditional soft drinks, providing an enjoyable experience without anyone having to compromise.

"We are really thrilled to introduce Sparklean to the UK market in partnership with Boots," said Simon Stevens, CEO at Vow Sports Ltd. 

He added: "This exclusive launch in 1,400 Boots stores showcases their commitment to offering innovative, sought-after products to their valued customers."

"This marks the culmination of two years of hard work to develop a sparkling protein drink that matches the taste of consumers' favourite canned soft drinks," pointed out Ray Brilus, who is Head of NPD at Vow Sports. "Sparklean represents a new era in plant-based protein drinks, offering a delightful taste, refreshing fizz, and a visually captivating, totally clear appearance."

The unique blend of this new type of pea protein in Sparklean will appeal to a wide range of consumers, including those following keto and low-carb diets, individuals focused on weight loss, fitness enthusiasts aiming to build muscle, and those embracing plant-based and vegan lifestyles. 

Sparklean meets the needs of active lifestyles, providing on-the-go hydration in a convenient can whilst being free from artificial additives and preservatives.

Each can of Sparklean contains an impressive 15g of protein and only 1g of carbs, making it an excellent source of protein with minimal impact on carb intake for individuals who are seeking to support their active lifestyles and nutritional goals.

Sparklean will be available in 1,400 Boots stores starting from July 3rd, 2023. Consumers can experience the distinct blend of taste, health benefits, and convenience first-hand, and discover why Sparklean is a true breakthrough in the health beverage market.

Priced at £2.50 per can, Sparklean offers exceptional value compared to other protein drinks in the market. With each purchase, consumers can enjoy the delicious flavours of Strawberry & Lime and Tropical, with more exciting flavours scheduled to be released later this year.

For more information about Sparklean and Vow Sports Ltd, please visit www.vownutrition.com. For media inquiries, please contact Ray Brilus at ray@vowsports.co.uk or 07823 555 691.

About Vow Sports Ltd: Vow Sports Ltd is a leading innovator in sports fitness supplements and foods, delivering groundbreaking products that blend taste, health benefits, and convenience. Trusted by professionals, Vow Sports offers elite-level quality at affordable prices, empowering individuals to lead healthier, more fulfilling lives.

What about Amazon Prime shopping?

As consumers continue to navigate through the uncertainty of the financial climate, alongside the rising cost of groceries, rent/mortgage payments, and household bills, budgets remain tighter than ever before.

 The upcoming Amazon Prime Day, set to take place between July 11th-12th, can help shoppers secure some of the best possible online deals available. 

But what items are historically not as competitively priced when it comes to finding the cheapest prices?

Discussing some of the items we consumers may want to steer clear of purchasing during this year's Prime Day event, Nick Drewe, retail expert and founder of online discount site wethrift.com, says: “As we navigate through the cost of living crisis, it’s important to think of events like Prime Day as an opportunity to secure the best deal on items you are already planning to buy, rather than merely spending for the sake of it, on purchases you don’t really require or need out of temptation, or the fear of missing out on some bargains."

Nick went on to say: “Bearing this in mind, here are three items I would discourage Amazon Prime subscribers from spending their money on next month, as well as the reasons why:"

Here are Nick's top hints for getting the best out of Amazon Prime:-

Televisions

Unless you are in need of a new TV due to your current set being broken or faulty, I’d suggest avoiding the temptation to purchase one brand new during Prime Day. 

Brand new televisions are a hefty financial investment, and Black Friday is historically a much better time of the year to secure the cheapest deals on the latest makes and models from the likes of Samsung, Panasonic or Sony. It’s worth doing your research into the size and model that will be the best fit for your family and home life, and wait it out until November to benefit from the cheapest deal to ensure your home entertainment needs are being met. 

Branded Apple products

Apple’s products are a direct competitor to Amazon’s in-house electrical goods, so it wouldn’t make sense for them to reduce their Apple offerings to a price where they are dissuading consumers from opting for their own tablets or TV fire sticks. 

For those eager to secure the cheapest possible prices on new iPhones, iPads or Air Pods, it’s much more sensible to shop further afield or with Apple directly. 

Home furniture

If you are currently looking to upgrade your bed, you dining table or any other large items of furniture, Prime Day deals may not be all they are cracked up to be once you take delivery fees into consideration. 

When delivery fees for heavier items are added onto sale prices, the furniture that seems so appealing on screen may just turn out to be more expensive, overall. Instead, local furniture retailers, who regularly hold seasonal sales and offer special deals, may just work out cheaper in the long run, especially if you can arrange to pick up the items yourself or the delivery fees are calculated by how far away your home is located. 

Commenting on how this years Amazon Prime Day event may differ from previous years, Nick adds:

“There is unfortunately no surefire, certain method to inform us of how Amazon and its retailers will choose to approach this year's Prime Day event, and on which items the very best deals are to be had.

“All we can do is look at the evidence and price points from years gone by for guidance when advising consumers looking to spend their money as wisely as possible. If a luxury item or product that traditionally hasn’t been reduced significantly in price during the event is urgently required, then of course Prime Day will offer some of the best current deals on the market. However, for things earmarked more as a ‘nice to have’ for the near future, it’s worth waiting to see how prices fare come Black Friday or during the Boxing Day sales. 

“Having said all that, increasing numbers of consumers are keeping an eye on their financial budgets and spending as cautiously as possible in the current economic climate. As a result, Amazon will be aware that, in order to replicate the levels of sales and profits they’ve witnessed during historical Prime Days, they'll need to work extra hard to entice their shoppers with deals they can justify spending their hard earned money on.” 

Also, look out for grocery and drink Amazon Prime Deals which are, of course, of more interest to us at That's Food and Drink!

We'd like to thank Nick and his team for helping with this feature.

https://www.wethrift.com

Frankie & Benny’s announce series of ‘always on’ summer savings just in time for the holidays!

Top Italian American restaurant Frankie & Benny’s has announced a series of summer super saving meal deals for their customers.

Frankie & Benny’s, which is the ultimate family friendly restaurant, want families and friends to enjoy meals out this summer on a budget.

Just weeks before schools break for the long summer holidays the top restaurant has introduced deals which are designed to help families still facing the cost of living crisis.

Frankie & Benny’s is offering two ‘always on’ summer promotion offers which are available now and right through until the end of August.

The first is a weekday offer available Monday through to Friday after 7pm allowing guests to have two main courses of pizza, burgers and or pasta dishes for just £20. This will give a saving of up to £15.

Main courses available include the double bacon cheeseburger with fries, and the creamy chicken and ‘nduja fettucine, both solid favourites with Frankie & Benny fans.

The second deal is designed for family and friends dining out over the weekend. Throughout the summer Frankie & Benny’s is offering two for the price of one main meals all day Sunday, saving up to a respectable £21.90!

Dishes available include the New York BBQ chicken loaded up with bacon, cheese, onion rings and fries, as well the classic Mac & Cheese (with, or without, bacon!)

Frankie & Benny’s MD, Andreia Harwood, said: “We recognise the cost of living crisis is hard on us all but we wanted this summer to be about our customers still being able to enjoy great meals out with the family particularly over the summer months when kids are at home. We're really looking for treats to entertain them. These summer savings are all about Frankie & Benny’s putting our customers at the forefront of everything we do and making sure that they can have an amazing summer.”

Frankie & Benny’s terms and conditions: https://www.frankieandbennys.com/terms

Award-Winning Cider Maker, Sandford Orchards, Is Thrilled to Launch their special Figgy Pudding Ice Cider

Award-winning cider maker, Sandford Orchards, is absolutely thrilled to launch Figgy Pudding Ice Cider (ABV 15%). 

It's a special limited edition, oak aged ice cider steeped in dried fruit and a fabulously festive English alternative to fortified wines. It will be available from the end of October in 500ml bottles RRP £25.00 and in gift boxes, complete with two brandy style serving glasses, RRP £29.50 from www.sandfordorchards.co.uk as well as selected retail outlets.

Limited Edition Figgy Pudding Ice Cider (ABV 15%) is an indulgent oak aged ice cider which has been produced using English apples, dried fruit and spices. The rich apple is wrapped up in layers of Christmas aromatics including clementine, cloves, allspice and star anise. Each mouthful releases notes of caramel, mince pies and the glorious decadence of the festive season.

Barny Butterfield, who is the Chief Cidermaker at Sandford Orchards said: “Our new Limited Edition Figgy Pudding Ice Cider will be the perfect festive tipple. Icing is a method used widely in wine-making, and we have introduced it to cider from our beautiful Devon orchards. 

"During the specialist process the cider apple juice becomes intensified, sweeter and richer. We have used dried fruit and spices to give this limited edition cider a truly fabulous festive twist. Figgy Pudding Ice Cider can be enjoyed as a luxurious aperitif or as a rich and delicious alternative to port, alongside your cheese course. We've also created a gift boxed bottle, complete with two brandy style serving glasses, which will make for a very special, unique Christmas gift.”

Founded in 2002, independent, family-owned Sandford Orchards is based in Crediton, Mid Devon and is housed comfortably in the oldest working cider mill in the UK. 

The area has long been known as one of the most fertile parishes in all of Britain, both for its grazing and ability to grow apples. Crediton sits in the lee of the moors, so receives the right amount of rain and the right units of heat in summer.

Sandford Orchards takes a fresh, natural and low impact approach to producing cider. Combining tradition and innovation, Sandford Orchards produces an award-winning range of core session, traditional, fine and fruit ciders.

For further information on Sandford Orchards please visit www.sandfordorchards.co.uk, follow Sandford Orchards on Twitter, Facebook and Instagram. 

Celebrate World Chocolate Day With Darts Farm's Cow & Cacao

Darts Farm's artisan chocolatier, Cow & Cacao, has everything you could possibly require to celebrate World Chocolate Day on 7th July. 

They are justifiably proud to be one of the few UK producers to craft chocolate from bean to bar and their handcrafted treats are available to buy in their Devon-based store and online for nationwide delivery from www.dartsfarm.co.uk.

Darts Farm believes in chocolate that's not only environmentally but also economically sustainable, from forest to food hall. Their priority is sourcing incredible cacao from smaller scale growers in rare origins around the world to use with milk from their own local dairy and other ingredients from their own farm.

In small batches, their chocolatiers, Louise & Molly, carefully roast the beans, before cracking the shell to release the nib. They then grind the nibs in a granite mixer, the 'conche', for up to fifty-five hours before ageing the chocolate in 5kg bricks for up to three weeks. Finally, they melt it down to create bars, truffles and incredible handcrafted artisanal chocolate treats.

When visiting the farm shop, you'll be able to see the whole chocolate making process taking place with Darts Farm priding themselves on educating their customers on single origin cacao and bean-to-bar chocolate. They even run regular chocolate making masterclasses, too!

For a taste of their amazing chocolate at home, indulge in their Chocolate Lover's Hamper (£29). It contains a selection of their Cow & Cacao bean-to-bar chocolate; from handcrafted truffles and a Single Origin Chocolate Bar to Chocolate Dipped Oranges. For real chocoholics try their Ultimate Chocolate Lover's Hamper  (£49) which boasts even more of their fabulous artisan treats including a White Chocolate & Strawberry Broken Slab.

For more information on Cow & Cacao visit the website

For further information on Darts Farm please visit www.dartsfarm.co.uk and follow Darts Farm on Twitter, Facebook and Instagram.  

Buy Witt's Pizza Ovens via Amazon Prime Week

Top-selling and award-winning Scandinavian Witt’s Pizza Oven range has been wowing reviewers and customers with its ultra-fast heating and rotating technology since its launch earlier this year, receiving 5 STAR reviews and accreditations in publications like BBC Good Food, Ideal Home, and the Independent. 

This Amazon Prime week, Witt has wrapped up all the tools you'll require to make pizza like a pro in one convenient discounted package.

Buy the Witt Etna Fermo (RRP £579.00) or the Witt Rotante (RRP £699.00) and receive a free bundle of pizza making accessories worth over a cool £110, including the Witt Perforated Pizza Peel 14’ (RRP £54.99), Witt Wood Pizza Rolling Pin (RRP £29.99), and the Witt Pizza Oven Brush (RRP £29.99). 

This delicious offer kicks off on Monday 10th July and runs until Monday 24th July.  

https://www.wittpizza.com/

That's Christmas: Merry Christmutts! Duerr's & Sons Ltd's 'Peamutt B...

That's Christmas: Merry Christmutts! Duerr's & Sons Ltd's 'Peamutt B...: Long-established Manchester-based Duerrs & Sons Ltd is launching its first Peamutt Butter Christmas gift pack exclusive to Sainsbury&#39...

Eton Mess available at Humble Crumble

Founder of Humble Crumble Kim Innes was a student in Brighton when she realised that during the winter months, the town's ice cream parlours were virtually deserted. 

She bagan to wonder what kind of treat would go over well when it's cold outside? It was then she came up with the idea of the world's first crumble bar. 

Humble Crumble, which is the world's first crumble bar solely dedicated to making perfect British grab-and-go crumbles, has opened its largest premises ever within London's Old Spitalfields Market to cope with the demand for its delicious and delectable crumbles. 

You can even ask for unlimited custard! Londoners and visitors to the capital can't get enough of this traditional treat, with over half a million crumbles sold since the business launched fives years ago in 2018. 

Founder Kim Innes, 28, was named in the Natwest X Telegraph's 100 Female Entrepreneurs to watch in 2022 and there's absolutely no stopping her with two new sites planned this summer in Camden and Covent Garden. With a super cool slick iPad ordering system, you won't have to wait long for a taste of deliciousness. 

Humble Crumble only uses sustainably produced ingredients because of its commitment to knowing that where we buy our food has a big impact on the world. Follow Humble Crumble on Instagram @humblecrumble and visit the website https://www.humble-crumble.com/

You'll find the new Humble Crumble Bakery at:

Old Spitalfields Market, 105C Commercial St, London E1 6BG

Opening hours 10am - 9pm every day

Nearest Tubes: Liverpool Street, Shoreditch High Street.

All foods give you cancer?

If you follow the news it seems that all foods give you cancer and that the incidents of cancer are rapidly growing.

But if we are eating the same foods as we previously did, how come the risk of cancer is now rapidly growing?

Implicated by some campaigners are: Processed meats, tinned foods, fried food, "overcooked" food, eggs, dairy, sugar, artificial sweeteners and alcohol. 

But! Researchers for Cancer Research UK have completely refuted these claims. And casts doubts on certain superfoods as being helpful in warding off cancer.

https://www.cancerresearchuk.org/about-cancer/causes-of-cancer/diet-and-cancer/food-controversies

CRUK says: 

"Eating sugar doesn’t cause cancer."

"Eating burnt food does not cause cancer."

"Artificial sweeteners don’t cause cancer."

"Eating eggs does not cause cancer."

"Eating canned or tinned food does not affect cancer risk."

"Eating soy products does not affect cancer risk, including breast cancer."

Obviously eating a healthy diet is important, but many of the claims by some campaigners should be taken with a healthy pinch of salt. And don't get me started on salt! However, seeing as you asked... 

"5 Reasons Why Salt is Good for You According to Medicine by Dr Steven Lin"

https://www.drstevenlin.com/salt-good-for-you/

Image courtesy of PublicDomainPictures from Pixabay)

Top family Lancashire cheesemakers reap rewards

Famed fourth-generation Lancashire family cheesemakers, Butlers Farmhouse Cheeses have scooped a stunning 26 awards at the prestigious International Cheese & Dairy Awards (ICDA) 2023.

Cementing Butlers' credentials as the pioneers of high quality British farmhouse cheese, Butlers won awards across its blue, hard and soft varieties including cow's, sheep's and goat's milk. The award haul is Butlers' best ever at the annual ICDA show, having won 19 awards in 2022. 

Key awards include a trophy for the Best Ewes Milk Cheese for Parlick Brie, and Gold for Parlick Olive. Butlers is the biggest British cheesemaker and supplier of sheep's milk cheese in the UK, and is driving a resurgence in popularity of sheep's milk cheese. 

Gold awards were also given for Mrs Butlers Creamy in the Creamy Lancashire Block cheese category; Mature your Own Blacksticks in the packaging category, Beacon Blue in the blue veined goats category and Kidderton Ash in the vegetarian soft category.

Matthew Hall, who is the fourth-generation owner at Butlers Farmhouse Cheeses said, “The ICDA is a key calendar date for cheesemakers globally, and to be recognised with these accolades across our range of hard, blue and soft cheeses is absolutely fantastic and deserved recognition for the hard work of our talented team. As a 90-year old Lancashire family business, we're leading the British cheese renaissance in the UK, it's a really exciting place to be, and there is still so much more to come!"

Butlers Farmhouse Cheeses was founded in 1932 when Richard and Annie Butler made just a handful of Lancashire cheeses in their family kitchen. Butlers produce more than 1,000 tonnes of farmhouse cheese annually, provide employment for in excess of 100 people, are suppliers to all major UK retailers and also operate their own dedicated online cheese store which delivers nationwide. Butlers is currently recruiting in its production and engineering team, for more information visit butlerscheeses.co.uk/pages/careers 

butlerscheeses.co.uk

Pukpip on the Path to Rapid Growth Following New Trend for Frozen Snacking

The first six months for Pukpip has proven the consumer demand for permissible yet indulgent frozen fruit snacks. Pukpip's Frozen Bananas Dipped in Chocolate are being snapped up by UK retailers and enjoyed by consumers across the whole country.  

Following the successful launch of Milk Chocolate and Dark Chocolate, Pukpip has now added White Chocolate Dipped Frozen Bananas to the range, CLF and Suma are the first to add the White Chocolate option to their wholesale distribution. 

New Pukpip White Chocolate Dipped Frozen Bananas combine deliciously sweet real frozen banana, with creamy white chocolate with yummy hints of vanilla. A wonderfully delicious pairing. Only 152 calories per frozen banana and a source of fibre and potassium, too.  

The latest retailer to see the potential is Planet Organic, having listed the Dark Chocolate to all their London stores. Pukpip products are also stocked with Vegan Kind and Whole Foods Market, and all three chocolate options are now available to order online with Wholefoods Box. 

“Our consumer research indicated a demand for frozen snacks that combine a balance of whole fruit with a bit of indulgence, but now the products are in bricks and mortar stores the response has been amazing! Our stockists have said that they're flying out of the freezers and consumer feedback has been overwhelmingly positive. We're thrilled to be able to add the White Chocolate Dipped Frozen Bananas to the range, which is set to have wide appeal for both kids and grown-ups alike.” says Zara Godfrey, Managing Director at Pukpip's MD. 

According to the BFFF (British Frozen Food Federation) frozen food has seen something of a renaissance over recent years as it proves to be more applicable to modern lifestyles and helps to reduce waste and preserve nutrients. Frozen Foods are now more important than ever, and innovation continues to see what are described as challenger brands leading the way.  

Perfectly tapping into the trend of permissible yet indulgent snacking, Pukpip's frozen bananas provide the balance of wholesome goodness with indulgent frozen snacking and are challenging the ice cream category with whole, real fruit. The wide appeal of a real fruit treat that is only 152 – 161 Kcal, is gluten free, vegan (Dark Chocolate only), and nothing artificial is enabling Pukpip to come to the forefront in the ice cream category and new food innovations. 

Pukpip has also featured in Asda's Trends Book for 2023/2024ii , the book highlights the trend for products with fewer ingredients and reduced processing. With Pukpip products being simply banana and chocolate, consumers know what to expect and can easily add more fruit into their diet via this fun, frozen, fruity snack. 

Consumer awareness of the impact our food choices have on the environment has also helped Pukpip to position itself, by rescuing wonky bananas that would otherwise go to waste and helping them find their true calling as tasty, chocolate-covered treats. The banana peels are also upcycled back into the ecosystem.  

The next step for Pukpip will be the launch of singles this summer. Available to retailers and hospitality for both on-the-go snacking and as a dessert option for restaurants and cafes. Pukpip's singles are ideally placed to fit amongst the handheld ice creams as natures alternative to ice cream, a permissible on-the-go snack. 

Pukpip Real Frozen Bananas are only 152-161 calories each, contain nothing artificial and can be enjoyed as a snack, treat or dessert. Pukpip has been shortlisted in this year's Health & Wellbeing Awards in the Healthy Snacks category. The Milk Chocolate Dipped Bananas have picked up a 2022 Great Taste Award, the Dark Chocolate Dipped Bananas have been Vegan Certified, and the White Chocolate is the latest addition to the range. Pukpip's frozen bananas are available to trade in in multipacks of 3 at an RRP of £3.99, singles coming soon.

To become a stockist or to find out more email hello@pukpip.com or visit www.pukpip.com. Follow @hellopukpip for news and updates. 

Great British Food Festival is Back!

The GBFF is now halfway through their festival tour, with six events across the UK to go. Beginning the second half of their tour at Knebworth House, Stevenage on the 15th & 16th July. And they'll be eager to bring the foodie fun to Hertfordshire again.

They have 100s of artisan producers, street food stalls and bars accompanied by some fabulous celebrity chefs, bakers and talented musicians.

You can do some shopping, grab some food and then have a well-earned relax with a local beer (or two) listening to some great live entertainment with the whole fam! Don't forget, they are canine friendly too.

www.GreatBritishFoodFestival.com.

Pulsin Unveils New Delicious Complete Vegan Range of Blended Protein Powders

Awesome feel-good nutrition specialists, Pulsin, has announced an exciting new range of delicious flavours to add to its multi- award-winning, vegan, plant-based, protein-rich powders.

These innovative new blends mark a significant expansion of Pulsin's plant-based protein range, catering to the evolving tastes and preferences of health-conscious consumers.

Available in four truly tempting and indulgent flavours, the Complete Vegan Protein Blends offer a new taste experience to suit every palate. The Berry variant brings a burst of fruity freshness, whilst Chocolate delivers a rich, satisfying cocoa experience. 

The Chocolate Hazelnut powder combines the classic pairing of chocolate and hazelnut for a delightful twist, and the Vanilla flavour provides a smooth and delightfully creamy profile that can be enjoyed on its own or as a versatile base for personalised recipes.

As the demand for vegan protein alternatives continues to soar, Pulsin remains deeply committed to providing high-quality and nutritious products at the forefront of the industry, and to consistently delivering products that are both delicious and also nutritionally beneficial.

The Complete Vegan Protein Blend powders are crafted from a combination of high-quality pea, faba and pumpkin seed proteins, ensuring a complete and balanced amino acid profile, making them an ideal choice for individuals looking to enhance their fitness goals or maintain a proper, balanced diet.

Each blend is carefully formulated to provide a rich source of protein, packing an impressive 20g of plant-based goodness per serving which can help aid recovery after workouts and boost muscle growth and energy levels as part of a healthy, active lifestyle. 

All of Pulsin’s plant-based protein powders range can be mixed with water or a plant-based milk to create a delicious shake. They also taste great when blended with fresh fruit and vegetables to pack a nutritional punch and will help you stay feeling fuller for longer by balancing blood sugars levels and limiting those pesky energy crashes.

Announcing the launch, Pulsin's MD, Lisa Butler says, ”We're obviously thrilled to introduce our new Complete Vegan Protein Blend in these exciting flavours.

She went on to say: "At Pulsin, we understand the importance of offering both nutritious and great-tasting options to individuals following a vegan or plant-based lifestyle,  or those that want to add more protein into their diet. With our new range, we aim to provide an exceptional protein solution that meets their dietary requirements without compromising on taste or quality."

Like all of its plant-based protein powders, Pulsin's Complete Vegan Protein Blend isn't just vegan-friendly but it's also free from gluten, dairy, and soy, thus making it ideal and perfectly suitable for individuals with specific dietary needs or restrictions. Each new blend  is made with all-natural ingredients, there are no artificial additives, colours, or preservatives, ensuring a clean, utterly wholesome protein source.

Pulsin's Complete Vegan Protein Blend is now available for purchase via the official Pulsin website (www.pulsin.co.uk) and selected retail partners. Pulsin continues to innovate and develop new products that promote overall health and well-being, empowering individuals to make informed choices and lead balanced lifestyles.

One month to go until Alcohol Duty system changes

Today marks one month until the biggest Alcohol Duty reforms in 140 years come into effect.

On 1 August 2023, the Alcohol Duty system will become much simpler, taxing all alcoholic drinks based on their alcohol by volume (ABV).

This replaces the current Alcohol Duty system, which consists of four separate taxes covering beer, cider, spirits, wine and made-wine.

It's aim is to make the system fairer and responsive to new products entering the market as consumer tastes evolve and change.

Small producers, including pubs and restaurants, will benefit from reduced rates on qualifying products, like draught beer and cider.

The new system reflects the government’s commitment to tax simplification, helping to foster the right conditions for businesses to prosper and the economy to grow, which reportedly one of the Prime Minister’s five priorities.

Exchequer Secretary to the Treasury Gareth Davies said: “Because we left the EU we can make certain our alcohol duty system works for us. From next month the whole system will be much simpler, the duty will reflect the strength of the drink.

“We will also protect pubs and brewers with our Brexit Pubs Guarantee keeping Draught Duty down, and a new Small Producer Relief."

Jonathan Athow, Director General of Customer Strategy & Tax Design, HMRC, said: “After listening to feedback from industry, economists, public health groups and many business owners, the new Alcohol Duty system will be based on the founding principle of taxing alcoholic products by strength, ensuring consistency across the board for the first time ever.

“The new system will support the government’s public health objectives and provide extra support to small producers, pubs and the hospitality sector.”

The new system will create six standardised alcohol duty bands across all types of alcoholic products and apply to all individuals and businesses involved in the manufacture, distribution, holding and sale of alcoholic products across the UK.

These reforms will replace and extend the existing Small Brewers Relief with Small Producer Relief. This means all small businesses that produce any alcoholic products with an ABV of less than 8.5% will be eligible for reduced rates on qualifying products, if they produce less than 4,500 hectolitres per year.

To support the hospitality industry, and recognising the vital role played by pubs in our communities, there will also be a reduced rate for draught products, which is known as Draught Relief. This will reduce Alcohol Duty on qualifying beer and cider by 9.2%, and by 23% on qualifying wine-based, spirits-based and other fermented products, sold in on-trade premises such as pubs and restaurants.

The reforms will mean every pint in every pub across the UK will pay less duty than their supermarket equivalent, in line with the government’s Brexit Pubs Guarantee.

To support wine producers and importers in moving to the new method of calculating duty on their products, temporary arrangements will be in place for 18 months from 1 August 2023 until 1 February 2025.

To support innovation and responsible drinking, low strength drinks below 3.5% ABV will be charged at a new lower rate of duty. In making these changes, the government aims to encourage product innovation and ensure the Alcohol Duty system works for business and consumers.

More information on the new Alcohol Duty rates and reliefs can be found on GOV.UK.

Those involved in the production of smaller quantities of alcoholic products, can check the reduced rates of duty that apply to them by using the Small Producer Relief calculator. HMRC is also running a series of live webinars throughout July 2023 and in the months ahead to further support the alcohol industry through these changes.

Volunteers from Co-op and Brixworth Wombles undertake “clean sweep” of village to tackle local litter hotspots

A ‘clean sweep’ of Brixworth was undertaken recently by over 20 Co-op colleagues who combined forces with the Brixworth Wombles to tackle local litter hotspots.

The Co-op team, consisting of store managers from across the county of Northamptonshire, arranged the activity in support of ‘the great big green week’, collecting and removing several bags of litter from areas including local streets and road verges and, the Ashway and St David’s Parks.

Steve Littlewood, Co-op’s Brixworth Store Manager, who helped to organise the activity, said: “The Co-op is committed to making a difference in its local communities, and litter isn't only unsightly, but it's also  harmful to our wildlife and our natural environment, too. 

"We were able to remove several sacks of litter from local road verges and community spaces. It's really great what you can achieve when you work together. It wasn't only an enjoyable day, but we were also able to improve the appearance of the area for the benefit of the entire community.”

Brixworth Wombles are one of the current round of causes to benefit from Co-op’s Local Community Fund at the Brixworth store, where Co-op makes a donation to community causes and organisations when Members buy own-branded products and services – so it's Members make a difference locally simply by shopping at Co-op.

For more information about the benefits of Co-op Membership, visit www.coop.co.uk/membership.

https://greatbiggreenweek.com.

Writer, Blogger, and Entrepreneur Stanislav Kondrashov Shares Top Expert Tips on How To Cook On A Wallet-Friendly Budget

Eating well on a budget just became a little easier with the latest article from acclaimed writer, blogger, and entrepreneur, Stanislav Kondrashov. In his insightful piece, "How To Cook On A Wallet-Friendly Budget," Kondrashov reveals practical tips, interesting meal ideas, and creative strategies to help individuals create delicious and nutritious meals without breaking the bank.

With rising food costs, many of us are struggling to balance their desire for tasty, healthy meals within the limitations of their budget. 

But Kondrashov's article offers a wealth of expert advice to help readers overcome these challenges and savour their culinary experiences without compromising their financial well-being at the same time.

Kondrashov starts by emphasising the importance of embracing plant-based protein sources to save money. By incorporating affordable and nutrient-packed ingredients like beans, lentils, chickpeas, and tofu, individuals can create satisfying dishes like bean chili, lentil soup, and tofu stir-fry that are  budget-friendly and also delicious.

Another key aspect highlighted in the article is the value of meal planning and smart shopping. Kondrashov recommends creating a weekly meal plan and shopping list, prioritising inexpensive ingredients and versatile staples. 

By comparing prices, bulk buying, and taking advantage of sales and discounts, readers can maximise their savings. Also, shopping seasonally for fruits and vegetables ensures affordability and enhanced flavours.

The article also emphasises the importance of reducing food waste and stretching the budget through repurposing leftovers. Kondrashov suggests transforming roasted vegetables into a hearty frittata, turning cooked grains into flavorful fried rice, or blending leftover soup into a creamy pasta sauce. These creative solutions not only reduce waste but also provide a chanceo to enjoy cost-effective meals.

For those with limited time, Kondrashov advises cooking in bulk and freezing extras. By preparing large quantities of budget-friendly meals like soup, stew, or casserole, you can save time and money. Freezing individual portions ensures a convenient solution for busy days when cooking from scratch isn't always possible.

But what's more, Kondrashov highlights the importance of having a well-stocked pantry. Investing in versatile and affordable staples such as rice, pasta, canned tomatoes, and dried spices allow for endless meal possibilities and ideas. These essential ingredients form the foundation of delicious and budget-friendly meals and dishes.

He encourages his readers to get creative with inexpensive ingredients and experiment with different cooking techniques and seasoning combinations. Kondrashov suggests that roasted root vegetables become caramelised and flavourful when cooked at high temperatures, and a splash of vinegar or a squeeze of lemon juice can elevate a simple dish with a burst of acidity. Cooking on a budget should never mean sacrificing flavour or variety.

Also, Kondrashov advocates for homemade cooking, as they're often more cost-effective than buying pre-made or processed foods. Readers are inspired to learn how to make their own salad dressings, marinades, and sauces, which not only saves money but also provides healthier and customizable options. Taking on fun and budget-friendly cooking projects such as homemade bread, pizza dough, or pasta is also encouraged.

By implementing Kondrashov's expert tips and advice, individuals can embark on a culinary journey that balances taste, nutrition, and affordability. "How To Cook On A Wallet-Friendly Budget" offers readers practical insights, ensuring they can enjoy delicious and nutritious meals without emptying their wallets.

To learn more about Stanislav Kondrashov, visit his website: www.stanislavkondrashov.co.

Aldi can help you source your 4th of July Feasting

Aldi's new American snack range starts from just 99p.The range also includes cheeseburger crisps and New York cookie kits.

Aldi is celebrating all things American with the release of a special US-themed snack range ahead of 4th July. American snacks are a hit online, with #americansnacks amassing 147 million views on TikTok, and Aldi is making sure Brits don’t miss out on the action.

The new range includes a selection of savoury must haves and confectionary goods including a returning favourite Durkee Marshmallow Fluff (213g), available in original or strawberry flavour for just £1.99!

Shoppers can launch their day with the brand-new Birthday Cake Cereal (£1.99, 350g), available for £7 less than Tim Hortons Timbits Birthday Cake Cereal, or even S’mores Cereal (£1.99, 375g), with a crunchy, chocolate coated graham cracker exterior covering the soft marshmallow underneath, reminiscent of the favourite American treat.

Or customers can opt for a classic US-style breakfast with the new American Pancakes (£1.49, 6 pack) – top with crispy bacon and Specially Selected Maple Syrup (£3.99, 250ml) for an extra sweet finish.

For lovers of sweet treats, Aldi has launched a range of new cereal bars in three delicious popular US flavours – Caramelised Biscuit, Peanut Butter and Rocky Rainbow (£1.49, 120g). The New York Style Cookie Kit (£1.69, 300g) is the ultimate dessert, whether shoppers like them extra crunchy or gooey in the middle, these bake-at-home cookies can be eaten at whatever the desired texture.

From sweet to savoury, the new Specially Selected Hand Cooked Cheeseburger Crisps (£1.09, 150g) and Specially Selected Buffalo Wings Crisps (£1.09, 150g) are sure to go down a treat! Aldi’s new American range is available in stores and via Click & Collect from 29th June, while stocks last.

Co-op offers exclusive Members deal on wine range

Co-op is offering a discount across its wine range exclusively for members until 25 July inclusive. And there’s up to 300 bottles to choose from.

Co-op Members buying three bottles of wine will save a very helpful and handy £5 when swiping their membership card at the checkout. The deal is valid on a selection wines priced over £6 in England, and over £7 in Wales, and bottles can be mixed and matched as part of the offer.

The deal is available on promotional lines too, so there’s even bigger savings for Co-op Members to be found.

Co-op wine Members deal.

For example, Co-op Irresistible Explorers Marlborough Sauvignon Blanc, which is currently on promotion to £9 in store until 25 July (RRP £10), can be picked up for the equivalent of £7.34^ a bottle as part of the “buy three save £5” deal.

Alternatively for a brilliant red that'll be perfect for season of BBQs, savvy members will be able to pick up three bottles of Trapiche Pure Malbec for the equivalent of just £5.84^ a bottle in store. The Argentinean Malbec is currently £7.50 for all customers until 25 July inclusive (RRP £8.50).

Sparkling wines are also included, and Corte Molino Prosecco will cost the equivalent of £6.34^ a bottle when purchasing as part of the exclusive membership deal. This Italian fizz has been reduced to £8 for all customers until 25 July inclusive (RRP £9).

And of course, all of Co-op’s premium own brand “Irresistible” wines are included in the offer too, including the retailer’s new Irresistible Courbe (RRP £10) from Switzerland. Recently added to the range, this light-bodied red is a great alternative for lovers of Pinot Noir and is best served slightly chilled. Great with cheese or red meat. Alternatively, for a great fizz, Co-op’s popular Irresistible Prosecco Rose (RRP £9) has notes of fresh strawberries, raspberries and cherries making it a great choice for those summery nights in.

Whilst the multi-buy offer isn’t available in Scotland stores, Scottish customers can enjoy exclusive discounts across a wide range of wines when swiping their Co-op Membership card. The discounts include:

La Vieille Ferme Rose 75cl – normally £9, down to £6.50 for members, and £7.50 for non-members (Scotland only)

Casillero del Diablo Sauvignon Blanc 75cl/Cabernet Sauvignon 75cl. Normally £7.75, down to £5.75 for members, and £6.75 for non-members (Scotland only)

Muriel Tempranillo Rioja 75cl – normally £7.75, down to £5.75 for members, and £6.75 for non-members (Scotland only)

Trapiche Pure Malbec 75cl – normally £8.50, down to £6.50 for members, and £7.50 for non-members (Scotland only)

The Ned Sauvignon Blanc 75cl – normally £10, down to £8 for members, and £9 for non-members (Scotland only)

Co-op Irresistible Explorers Marlborough Sauvignon Blanc 75cl –– normally £10, down to £8 for members, and £9 for non-members (Scotland only)

Co-op Irresistible Casablanca Valley Pinot Noir 75cl – normally £8, down to £7 for members (Scotland only)

Co-op Irresistible Prosecco 75cl – normally £9, down to £8 for members (Scotland only)

To find out more information about how to become a member or details of the offer, customers can visit this site https://www.coop.co.uk/membership. Staff at your local branch can also help you.

T&C apply.

Asda launches new half price café meals for adults and extends kids eat for £1 offer to support hard-pressed families

From today, Friday 30th June, all Asda café adult main meals will be half price, beginning at £3.12 from 3pm onwards.

So a family of four can eat in Asda cafés from just £8.50.

To help customers tackle the cost-of-living crisis, Asda has announced that its hugely popular ‘Kids Eat for £1’ café meal deal will be extended until the end of the year and also Asda will launch half price adult main meals in its café’s from 3pm onwards.

Asda recently refreshed its Kids for £1 menu adding a more nutritionally balanced offering, including new vegan and healthy meal options. The extension will come as a welcomed boost to the many cash strapped families as the long summer school holidays approach. 

Last summer, over 80,000 meals a week were served across the summer holidays – peaking to over three times the normal levels on an average week.

Asda’s latest Income Tracker shows a decrease in disposable income has been particularly stark for many low-earning families, with 40% of UK households falling into negative income territory in May – meaning their take home pay doesn't cover spending on bills and essentials. The average shortfall for these households was a shocking £42.50 per week in May.

To help relieve some of the financial pressures for families, Asda are introducing half price adult main mains from 3pm until close from Friday 30th June - with the Kids £1 meals remaining in place until the end of the year.

A family of four can eat out as little as £8.50 with the adult menu including some popular favourites like Steak and Ale Pie, served with mash and peas (£3.25), Fish and Chips (£3.25) Chicken Tikka Masala (£3.25), Mac & Cheese (£3.12), Lasagne with Garlic Bread and Salad (£3.25), Scampi, Chips and Peas (£3.25) and Sweet Potato and Spinach curry (VE) (£3.12).

Asda cafés which have an express diner format will also offer a whole 16” pizza for just £4 from 3pm onwards from this Friday until the 4th September.

The supermarket launched the offer for kids under 16 to enjoy a hot meal in any of their 205 cafés in June 2022 and has now served a staggering 1,700,000 million meals to kids from its cafés all over the country. 

As an alternative to a hot meal, Asda cafés also offer a £1 kids cold pick and mix selection that includes a sandwich, drink and some fruit. The refreshed menu now includes new treats like a jelly pot with whole fruit pieces or a jelly squeeze pouch as an alternative to a pack of crisps.

Kris Comerford, Asda’s Chief Commercial Officer said; “We know when families are preparing for the school holidays it can often mean an additional strain on household budgets. Our kids £1 café meal deals continue to provide a lifeline to families as we’ve served over 1,700,000 million meals since its  launch. Now with the introduction of half price adult main mains in cafés from 3pm onwards, it means we can extend our support to the whole family in the coming weeks and across the summer holidays.”

During the summer holidays Asda will be working with leading and trusted educational resource experts Twinkl, to provide café activity packs that are jam packed with holiday fun, educational resources to help you keep children entertained over the summer break. These resources will be available in all Asda Cafés or from the stores Community Champion, whilst stocks last.

www.asda.com.

Sainsbury’s invests £15m on household staple price

Sainsbury’s is investing £15m to cut the price of cupboard staples like rice and pasta to assist customers with managing their budgets. 

It will also become the only supermarket to offer Freefrom pasta at the same price as standard pasta as part of these latest price cuts. 

This latest round of reductions is part of Sainsbury’s commitment to keep prices low on the high-volume products that make the most difference to its customers. Sainsbury’s will continue to make price cuts on popular essential products throughout the rest of the summer.

Sainsbury’s is also announcing that all by Sainsbury’s ‘happier and healthier’ whole chicken breast fillets will now be included in its Aldi Price Match for the first time ever. This follows the commitment in March 2023 that all by Sainsbury’s chickens will have 20% more space than the industry standard, meaning customers can be certain they'll be getting the best of both worlds. Keen prices on chicken, but with no compromising on chicken welfare.

Rhian Bartlett, Food Commercial Director at Sainsbury’s, said: “As the cost-of-living challenges continue, we remain dedicated to lowering prices on the essential products that make the biggest difference to our customers.”

“In the last two years we’ve invested £560 million in keeping prices low and more recently we’ve reduced the price of high-volume essentials including bread and butter, milk, tuna and toilet rolls, too."

He went on to say: "These latest price cuts will help reassure customers we'll continue to pass on savings as soon as we see the wholesale price of food fall. Customers will find great deals when they shop with us and they don't need to go elsewhere to get the best prices on their everyday food essentials.”

However, Sainsbury's are emphasising that the price reductions for customers doesn't mean they'll pay farmers any less.  

A spokesman said: "We work closely with farmers to help them navigate cost pressures while continuing to invest in keeping prices as low and competitive for our customers as we can."

https://www.sainsburys.co.uk.

Bloc Hotels and Michelin-starred chef, Aktar Islam, join forces to offer a truly unique gastronomic getaway

Bloc Hotel, which is famous for its stylish accommodation and Opheem, the Michelin-starred restaurant known for its wonderful and innovative cuisine, are excited to announce a unique collaboration, creating an unforgettable gastronomic getaway.

Running throughout next month, July, and August, this very limited package will offer a special 10-course tasting menu which is crafted by Opheem’s Michelin-starred celebrity chef, Aktar Islam, paired with an indulgent overnight stay at Birmingham's Bloc Hotel.

The package costs a modest £249 per couple and includes the 10-course tasting menu (which is usually £125 per person) plus an overnight stay at Bloc Hotel which is in Birmingham’s iconic city centre Jewellery Quarter.

The exquisite 10-course tasting menu showcases Opheem’s progressive Indian cuisine, and commitment to locally sourced, seasonal ingredients to create dishes that harmonise flavours. 

Each course is a true work of culinary art, meticulously prepared and thoughtfully presented, reflecting Opheem’s distinctive culinary style.

“The partnership between Bloc and Opheem is a perfect blend of exceptional hospitality and culinary excellence,” said Rob Morgan, who is the MD of Bloc Hotels. “We're reall thrilled to collaborate with Opheem, a culinary gem in the city of Birmingham, to offer our guests an extraordinary experience that combines luxurious accommodation with a genuinely memorable gastronomic journey.”

Besides a sumptuous dinner, guests will enjoy an overnight stay at Bloc Hotel in Birmingham’s Jewellery Quarter. Renowned for its contemporary design, innovative features, and attention to detail, Bloc provides everything needed to sleep, shower, and step out fresh, right into the heart of the city.

“We’re really excited to partner with Bloc to create a unique experience that combines the best of our respective offerings,” said Aktar Islam, Chef Patron at Opheem. “Our aim is to delight guests with a symphony of flavours and textures, pushing the boundaries of traditional cuisine. We look forward to welcoming guests and showcasing our culinary artistry.”

Guests can book this super-limited package at blochotels.com/opheem

Bloc Hotel Birmingham offers affordable luxury located in the very heart of the city’s historic Jewellery Quarter. 

With its commitment to contemporary design, innovative technology, and exceptional service, Bloc offers a unique and stylish experience for discerning travellers. The hotel’s prime location provides convenient access to popular attractions, shopping destinations, and transport hubs.

QUIET & SMART : Revolutionise Your Home with Quiet Mark Certified Smart Home Technology Solutions

As the Smart Home Technology trend continues to sweep through our the nation, more and more people and families are looking for ways to make their homes not only more efficient but also more comfortable to live in. 

With the increase in hybrid working, including working from home, the need for a functional and quiet environment has never been more imperative and important. 

In fact, the Quiet Mark National Noise Report found over four fifths (82%) of Brits would like to make their home quieter with a further 52% saying they would factor noise into their employment decision.

Quiet Mark, the independent international approval award programme associated with the UK Noise Abatement Society Charitable foundation, has been at the forefront of this trend, identifying and awarding the quietest products in various categories.

With the increase in demand for quieter appliances, also comes the expectation of smart connectivity, too. Manufacturers recognise that this is no longer seen as luxury or reserved for only high-end homes. And, thanks to voice assistants such as Amazon Alexa, most households are familiar with some aspects of AI functionality, whether it's used to control the lights in your home, check if your fridge is stocked or simply to ask what the weather will be like tomorrow. 

Quiet Mark certified brand Miele for example, has created the Miele@home app, which works with all intelligent Miele domestic appliances and can be networked conveniently and securely via a home WiFi router and the Miele Cloud. 

Here are six top Smart Home products to help revolutionise your home, but quietly! 

Duux Whisper Flex Ultimate Fan

Whisper Flex Ultimate has a reach of over 17 metres and, with an incredible 30 speed settings, the double-bladed fan can be set to your ideal temperature. Building on the same great features of the Whisper and Whisper Flex, including 100-degree vertical and 90-degree horizontal oscillation, smart connectivity (via Duux app) and super silent rotations, Whisper Ultimate also comes with a battery pack for a cordless option.

Melitta Barista T Smart Coffee Machine

The Melitta® Barista T Smart® can really do a great deal. With the Melitta® Connect app you can steer the preparation of coffee and manage many other features really simply with your smart phone.

Coway Airmega 300S Air Purifier

The Coway Airmega 300S smart air purifier is compatible with Google Home, Amazon Alexa and Coway IoCare app to remotely activate the air purifier and check filter life cycle and more. 

LG InstaView ThinQ GSXV91MCAE American Fridge Freezer

Control your fridge from your smartphone with LG ThinQ™ technology. You can adjust temperature settings or freeze items when you're on the go, in a meeting or just don't want to leave the sofa.

Siemens WD4HU541GB iQ700 10kg/6kg Freestanding Washer Dryer

iQ700 Washer dryer, 10/6 kg 1400 rpm. Wash & dry in one go with the wifi-enabled washer-dryer in only 60 minutes.

Miele G7660 SCVi AutoDos Integrated Dishwasher

Fully integrated dishwasher with automatic dispensing thanks to AutoDos with integrated PowerDisk.  Exploit the full potential of your Miele appliance and make your everyday life even smarter with the Miele@home system.  

View a selection of Quiet Mark certified products on QuietMark.com.

I am Döner wins prestigious national restaurant award

Yorkshire's very own Leeds-headquartered, I am Döner, has been rightfully recognised at a national level as it has won an Editor’s Choice Award at the annual QSR Media Awards, held in London yesterday.

This award is a special award decided upon by the editorial bench of QSR media, in recognition of outstanding achievements over the course of the year.

Over the past year I am Döner has continued its growth both nationally and internationally through their growing franchise operations. 

The brand has five operating stores throughout the UK and also in Dubai, with additional stores scheduled to open in Windsor, Liverpool and London by the year's end. And an important, major international franchise partnership soon to be announced. The brand is also in talks with various partners about future sites in airports and universities.

The brand is digitally led, focusing on delivering fantastic food items with homemade bread, sauces, pickled cabbage and fresh salad which is always prepared daily. 

They take pride in being a plastic free company constantly looking at new packaging that is biodegradable and kind to the environment.

Chef Paul Baron who is the founder of I am Döner collected the award on behalf of his team.  Baron says “We're obviously very honoured to be have been selected for this prestigious award within our industry. It has been a busy year for us so far with more exciting news to share very soon. We are thrilled to be working with some of the best franchise partners to help our brand scale so successfully.”

Indulge in Wimbledon-Inspired Delights With Trewithen Dairy's Limited Edition Pimms Cornish Cream Tea Hamper for Two and Two New Recipes

Cornish dairy Trewithen Dairy has presented a quintessential English cream tea experience.

Indulge in Wimbledon-Inspired delights with their limited edition Pimms Cornish Cream Tea Hamper for two.

Trewithen Dairy Pimm’s Cornish Cream Tea Hamper for two -  at a RRP £24.49 - www.trewithendairy.co.uk 

Why not immerse yourself in the true essence of Wimbledon, whether you're captivated by the on-court action or enjoying the tournament from the comfort of your own sofa or recliner, with the perfect serving of strawberries and cream. 

Trewithen Dairy is offering customers a delicious and exclusive limited edition summer hamper, designed to delight all aficionados of a quintessentially English cream tea. With the rich heritage of Cornwall woven into each and every product, this is a true celebration of wonderful English culinary traditions.

Inside the carefully curated hamper, you’ll discover a selection of premium products which will include Trewithen Dairy’s delicious and award-winning golden crusted clotted cream, four fluffy scones (plain, fruit or gluten-free), a pot of Cornish strawberry jam, The Cornish Tea Company’s tea bags or Cornish Ground Coffee and two cans of Pimms for an extraordinarily delicious  cream tea experience. Extra Pimms cans and a special Wimbledon Guest Towel can also be purchased as optional extras.

Adding an extra taste of summer, Trewithen Dairy has collaborated with the Cornish summer cup company, Pocketful of Stones, to create two new and exclusive recipes. You'll be captivated by the burst of summer flavours in their summer cup scones and no-churn summer cup clotted cream ice cream, perfectly complementing the cream tea ensemble. (That's Food and Drink has already published that recipe!)

Indulge in the spirit of Wimbledon, savour the delights of Trewithen Dairy's limited edition summer hamper, and experience the pinnacle of a English cream tea affair while enjoying Wimbledon.

Summer cup scones

Light and refreshing, the scones are a delicious talking-point to serve at parties for a summery twist on the classic cream tea. Pen Sans Summer Cup is bursting with ripe summer fruits and red berries - perfect with our luxurious Cornish clotted cream. Feel free to use shop-bought scones and take them to the next level if you haven’t time to bake your own.

Ingredients

For the scones

350g Self-raising flour, sieved

Pinch of salt

100g Trewithen Dairy unsalted butter

110ml Trewithen Dairy whole milk

1 Egg, beaten

For the topping

150g Frozen strawberries

2tbsp Caster sugar

50ml Pen Sans Summer Cup

Garnish 

Fresh strawberries

Mint leaves

Cucumber, sliced

Trewithen Dairy Cornish clotted cream

Method

BeginS with the scones. Preheat the oven to 190c. Grease and line two baking trays.

Using your fingertips, rub the butter into the flour to create fine breadcrumbs. Stream the milk in slowly, using a cold knife to gently mix until it just forms a dough. Wrap in cling film and chill for 20 minutes while you make the strawberry topping.

Place the frozen strawberries and a splash of water in a saucepan over a medium heat, allowing them to break down. At this point, add a measure of summer cup and caster sugar. Continue to stir for a couple of minutes until it has reduced down slightly. Remove from the heat and chill.

Back to the scones. On a lightly floured surface, roll the dough out to a thickness of 2cm and cut into rounds with a cutter. Don’t twist them out of the cutter, otherwise they will warp in the oven. 

Place on the baking trays, before brushing the tops with the beaten egg. Bake for 12 minutes until slightly golden. Remove from the oven and allow to cool on a wire rack.

To serve, smother with strawberry sauce, a generous spoonful of Cornish clotted cream and garnish with strawberries, cucumber and mint. Enjoy with a large jug of summer cup filled with summery botanicals. Heaven!

No-churn summer cup clotted cream ice-cream

The epitome of summer flavours, Pen Sans Summer Cup is bursting with red berry aromas and pairs perfectly with our rich Cornish clotted cream. Make this easy no-churn ice-cream in advance so you have it ready to pull out of the freezer for hot days and al fresco dessert.

Ingredients

2 Large eggs

125g Caster sugar

250ml Double cream

200g Trewithen Dairy Cornish clotted cream

250ml Trewithen Dairy whole milk

200g Strawberries - frozen (defrosted) or fresh

1 tbsp Icing sugar

50ml Pen Sans Summer Cup

Garnish

Mint leaves

Strawberries

Orange slices

Method

In a large bowl, whisk the eggs until light and fluffy. While still whisking, add the caster sugar, one spoonful at a time and continue mixing for a few minutes. Add both creams and pour in the milk, while continuing to whisk.

Pour into a freezer-proof container (a loaf or baking tin works well) and freeze for two hours. Remove from the freezer, whisk thoroughly and return to the freezer. 

In the meantime, place the strawberries and a splash of water in a small saucepan over a medium heat and cook until the strawberries break down into a sauce. Add the icing sugar and Pen Sans Summer Cup. Allow to simmer for a few minutes until the mixture reduces slightly. Set aside too cool. 

Stir the strawberry sauce through the semi-frozen ice cream and, using a cocktail stick, pull it gently through to create a beautiful marbling effect. Add the remaining strawberries on top and return to the freezer until frozen - approximately one hour later. When you’re ready to serve, remove from the freezer and add fresh strawberries, mint and orange slices to garnish. Enjoy in cones or bowls.

https://www.trewithendairy.co.uk.

Trewithen Dairy's No-churn summer cup clotted cream ice-cream

The epitome of summery flavours, Pen Sans Summer Cup is truly bursting with red berry aromas and pairs perfectly with Trewithen Dairy's delicious rich Cornish clotted cream. 

Why not create this easy no-churn ice-cream in advance so you have it ready to pull out of the freezer for hot days and al fresco dessert?

Here is the recipe:-

Ingredients

2 Large eggs

125g Caster sugar

250ml Double cream

200g Trewithen Dairy Cornish clotted cream

250ml Trewithen Dairy whole milk

200g Strawberries - frozen (defrosted) or fresh

1 tbsp Icing sugar

50ml Pen Sans Summer Cup

Garnish

Mint leaves

Strawberries

Orange slices

Method

In a large bowl, whisk the eggs until they are light and fluffy. While you are still whisking, add the caster sugar, one spoonful at a time and continue mixing for a few minutes. Add both the types of creams and pour in the milk, while continuing to whisk.

Pour into a freezer-proof container (a loaf or baking tin is ideal) and freeze for two hours. Remove from the freezer, whisk the mixture thoroughly and return it to the freezer. 

In the meantime, place the strawberries and a splash of water in a small saucepan over a medium heat and cook until the strawberries break down into a sauce. Add the icing sugar and Pen Sans Summer Cup. Allow to simmer for a few minutes until the mixture reduces slightly. Set aside to allow it to cool. 

Stir the strawberry sauce through the semi-frozen ice cream and, using a cocktail stick, pull it gently through to create a beautiful marbling effect. Add the remaining strawberries on top and return to the freezer until frozen. This should be something like an hour later. When you're ready to serve, remove from the freezer and add fresh strawberries, mint and orange slices to garnish. Enjoy in cones or bowls.

https://www.trewithendairy.co.uk.

Summer Cup Scones - Perfect for Wimbledon

Light, refreshing and utterly delicious, these scones are a delightfully scrummy talking-point to serve at parties for a summertime twist on the classic cream tea. 

Pens Sans Summer Cup is bursting with ripe summer fruits and red berries - perfect with Trewithen Dairy's  luxurious Cornish clotted cream. 

You can even use shop-bought scones and titivate them if you haven't time to bake your own.

Ingredients

For the scones

350g Self-raising flour, sieved

Pinch of salt

100g Trewithen Dairy unsalted butter

110ml Trewithen Dairy whole milk

1 Egg, beaten

For the topping

150g Frozen strawberries

2tbsp Caster sugar

50ml Pens Sans Summer Cup

Garnish 

Fresh strawberries

Mint leaves

Cucumber, sliced

Trewithen Dairy Cornish clotted cream

Method

Start with the scones. Preheat the oven to 190c. Grease and line two baking trays.

Using your fingertips, rub the butter into the flour to create fine breadcrumbs. Stream the milk in slowly, using a cold knife to gently mix until it just forms a dough. Wrap in cling film and chill for 20 minutes while you make the strawberry topping.

Place the frozen strawberries and a splash of water in a saucepan over a medium heat, allowing them to break down. At this point, add a measure of summer cup and caster sugar. Continue to stir for a couple of minutes until it has reduced down slightly. Remove from the heat and chill.

Back to the scones. On a lightly floured surface, roll the dough out to a thickness of 2cm and cut into rounds with a cutter. Don't twist them out of the cutter, otherwise they will warp in the oven. 

Place on the baking trays, before brushing the tops with the beaten egg. Bake for 12 minutes until slightly golden. Remove from the oven and allow to cool on a wire rack.

To serve, smother with strawberry sauce, a generous spoonful of Cornish clotted cream and garnish with strawberries, cucumber and mint. Enjoy with a large jug of Pen Sans summer cup filled with appropriately delicious and refreshing summery botanicals. Divine!

https://www.trewithendairy.co.uk

Wise Bartender hosts Wise Fest 2023 – the Fun and Free Family Event That Showcases the Best of Alcohol-Free Drinks

On Saturday 15 July Wise Fest 2023 is being held at Wayside Farm, Evercreech, Somerset, BA4 6QW from 12noon-10pm. 

With a wide and eclectic range of alcohol-free drinks to choose from, visitors can also enjoy fantastic live music, tasty BBQ food and tutored drinks tasting sessions with kids face painting and glitter tattoos available for younger guests.

Says Wise Bartender Founder and organiser of Wise Fest 2023, Tom Ward: “Wise Bartender has specialised in alcohol-free drinks since our launch back in 2017. We offer people a choice about what they want to drink. 

"We stock over 600 products to meet the growing demand for alcohol-free beer, cider, wine, spirits, cocktails and kombuchas and know from research that over a quarter (29%) of UK drinkers now 'semi-regularly' consume low and no alcohol products. The quality has increased and improved dramatically over the last several years and there's now an incredible range of full-flavoured alcohol-free drinks that are perfect to enjoy on a sunny summer's day. We feel that Wise Fest is the perfect way of exploring and discovering some new gems alongside enjoying some old favourites in a relaxed and enjoyable setting with the whole family.”

One of the highlights of Wise Fest 2023 will be tutored tasting sessions, all hosted by drinks experts. “For those who want to know a little more about the range of alcohol-free drinks and finding some new alcohol-free must-have drinks, we're genuinely thrilled to welcome some of the most knowledgeable experts in the category who'll be leading tasting sessions” Tom went on to say.

“Leading wine expert and founder of the world alcohol-free awards, Chrissie Parkinson, social media personality Emma Newman (@Emma_Sobersonic) and Club Soda beer expert Teddy Hardman will all be taking guests through sampling sessions at free tastings throughout the day. 

"Among the alcohol-free drinks available to try will be beers from Big Drop Brewing, Butcombe and Clean Break Brewing; spirit alternatives from Caleño, Myth Spirits, Ish Spirits and Mahala Spirit; wine from McGuigan's and Not Guilty and Maiden Mill, which is the world's only dedicated alcohol-free cider producer.”

Everyone is welcome at Wise Fest 2023, as are dogs on leads, with a wide range of alcohol-free drinks available plus BBQ and ice creams. Live music will be provided by local artists Eddie Dean, 34 South Duo and John Lime Acoustic and you may even catch a glimpse of the Caleño Brazilian dancers!

There is plentiful parking and admission to Wise Fest 2023 is free on the gate, but advance tickets can be ordered for £5 which will include a free drink at the event and a free glass to take home with you.

Wise Fest 2023 is on Saturday 15th July 2023

Wayside Farm, Evercreech, Somerset, BA4 6QW from 12noon-10pm

Wise Fest 2023 Tickets, Sat 15 Jul 2023 at 12:00 | Eventbrite

Sweden's Flävar Strawberry & Lime Schnapps will be a Summer hit

Many people are glued to the tennis at the moment. So, why not take the traditional Wimbledon treat of strawberries and cream and give it a nifty, modern twist by serving a chilled shot with squirty cream on the top for a bit of Flävar flair? 

Flävar Strawberry & Lime is also delicious served with prosecco (the 'Flävecco'), or topped up with ice and lemonade. Inspired by Founder Rolf's Scandinavian heritage, plus the Swedish concept of 'Fika' (a short break from a busy day to enjoy a sweet treat with friends), Flävar's retro refresh of the schnapps category is well-timed to coincide with celebratory occasions like Wimbledon, receptions, garden parties, BBQs and more.

Says founder Rolf Munding: “Anyone brought up in Scandinavia or Germany will know Schnapps as a huge part of our culture. It always makes me think of the good times with friends and family, as I'm certain it does for many other people too. Flävar is inspired by this retro-drinking experience and we've created a range that appeals to the UK's desire for exploring new, delicious flavours.”

Time for the perfect serve? You'll discover your Flävar at https://flavarspirit.com or Amazon. 

RRP is £19.99 for 70cl, 25% ABV.