Food and drink news for the discerning consumer
Wednesday, 20 September 2023
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Choose Better, Feel Better This Sober October With New London Light
Their truly visionary distillers have revolutionised the alcohol-free spirits landscape, redefining standards in taste and ensuring choosing alcohol-free no longer means settling for second best tastes.
You can immerse yourself in the captivating world of New London Light, which is available in three enticing expressions: 'First Light', 'Aegean Sky' and 'Midnight Sun'.
Whether enjoyed straight, mixed with a tonic of your choice, or incorporated into a delightful and zingy cocktail, each variation promises an unrivalled sensory journey. All are available to order online at New London Light 0% | Salcombe Distilling Co. (RRP £25, 70cl, 0% ABV).
Catering to both the alcohol-free community and those who are looking to reduce their alcohol consumption, New London Light offers options to effortlessly embrace a healthier lifestyle.
Crafted using only fully natural ingredients without any artificial flavours and no added sugars, this elegant collection is crammed full of taste and also integrity.
What's even better, every sip of New London Light makes our oceans healthier, with 1% of UK net sales revenue donated to the Marine Conservation Society, supporting the protection and regeneration of seagrass.
You can elevate your drinking experience this Sober October with New London Light. Imbibe in the flavours of distinction, embrace new habits and contribute to the preservation of our precious marine ecosystems.
New London Light 'First Light'
Inspired by gin-making principles, 'First Light' is a bold, fully refreshing non-alcoholic spirit, with classic flavours of dry juniper, bright citrus and zesty ginger to create an outstanding spectrum of flavour.
New London Light 'Aegean Sky'
Capturing the very essence of the vibrant Mediterranean coast, New London Light 'Aegean Sky' is an innovative and totally complex non-alcoholic aperitif, combining sun-soaked bitter citrus and olive.
New London Light 'Midnight Sun'
As unique as the rugged Nordic coast from where it takes its inspiration, New London Light 'Midnight Sun' is a layered and totally elegant non-alcoholic aperitif combining wild coastal berries, fresh kelp and pine.
New London Light 'Midnight Sun' is also available to buy in selected retailers such as Waitrose & Partners stores (RRP £27.50, 70cl, 0% ABV) and available widely to drink in public houses across the UK.
For further information about Salcombe Distilling Co. and New London Light visit salcombedistilling.com and follow them on Instagram and Facebook at newlondonlight.
That's Food and Drink feels that it would be a good idea to buy bottles for your Christmas and New Year celebrations as well as for Sober October.
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High Grange Devon and Kamado Joe Join Forces to Raise the Art of BBQing
Leading fire chef, Luke Vandore-Mackay has teamed with global ceramic charcoal grill brand, Kamado Joe, taking on the full BBQ range at his fire school, High Grange Devon.
This collaboration marks a significant milestone for both names as they continue to raise the bar in the barbecue world, providing state-of-the-art grills to cook on for the ultimate learning experience.
Since owners Luke and Sara Vandore-Mackay opened their doors back in 2020, High Grange Devon has rapidly become a sought-after destination, attracting guests from across the UK who are keen to sharpen their outdoor cooking skills.
From their East Devon retreat, High Grange teaches everything you need to know about mastering the art of cooking over fire via a range of barbecue techniques. Luke and Sara's decision to transition from their previous grill brand, Big Green Egg, to the iconic red-shelled Kamado Joe, reflects a strategic move aimed at providing their eager students with cutting-edge technologies and the best equipment to enhance guests' barbecue skills.
Kamado Joe grills are celebrated by barbecue enthusiasts and chefs alike for their exceptional performance, versatility and innovation.
Its latest release, the Konnected Joe, is a world-first digitally connected ceramic grill that you can ignite with the press of a button and control from your smart device.
While kamado-style grills have been around for several thousands of years, Kamado Joe rises above the parapet and takes its range to the next level by employing constant innovation.
Relocating from London, Luke brings decades of experience running restaurants in the capital city, leading the prestigious London Borough Market demo kitchen and as a chef tutor at London Barbecue School.
He imparts his knowledge in cooking, butchery and also offers inspiration so guests can create their own al fresco feasts when they are back at home home.
Luke Vandore-Mackay, co-owner of High Grange Devon, expressed his enthusiasm for the partnership, “At High Grange, we take immense pride carefully sourcing the very best for our guests, so we use Meat Matters ethically reared ex-dairy beef, Haye Farm organic meat and fish from the award winning Lyme Bay fish shack who have their own day boats in Lyme.
"My friend Morgan in the neighbouring village supplies us with Hebridean lamb and geese for Christmas. The barbecues guests cook on should only be the very best too.
"So, switching to Kamado Joe wasn't a decision Sara and I took lightly, but this partnership represents a significant leap forward in the realm of barbecue education. High Grange is very well-positioned to continue setting the standard in barbecue for years to come.”
Ben Forte, who is the senior marketing manager at Kamado Joe says, “We feel really honoured to join forces with High Grange. Luke has incredible barbecue skills and he knows how to get the best results every time, he's a brilliant and perfect ambassador for Kamado Joe. Together, we aim to inspire the next generation of grillmasters.”
Besides its fire school, guests can also attend feast nights to enjoy Luke's impeccable meals. Diners sit at long oak banquet tables and enjoy perfectly executed fire-cooked food, always from the heart. While hunks of meat and fish have their place on the barbecue, Luke's equally passionate about making vegetables sing. High Grange also has a wellbeing centre offering a range of holistic workshops and treatments.
Montezuma's Extraordinary Chocolate
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They are not the kind of chocolatiers to rest, languidly, on their laurels. They are always up and at it, striving to come up with even more delicious and luxurious chocolate recipes to tempt and tantalise our tastebuds with!
Some of their latest flavours include Sea Dog (a stunning and really sharp, but in a good way combination of chocolate, sea salt and lime.)
Then there is utterly delightfully decadent Black Forest ( extra-yummy cherries mixed together with delectable Dark Chocolate. Yes, a delicious chocolaty version of the traditional Black Forest Gateau.)
But last, but by no means least, in this trio of chocolate delights is Dark Chocolate with Orange and Geranium. The balance of dark chocolate, with tangy but discrete orange notes and the interesting addition of geranium, aka Happy Hippy, is an ideal way to make the hippy in your life very happy indeed! (EDITOR: Well, it made me happy and yeah, I'm probably a fairly happy hippy at my age!)
To learn more and to check out the rest of their range (and to make your purchases) please visit them here https://www.montezumas.co.uk. They are available from selected retailers. Please check for availability.
We believe these would make ideal Christmas gifts, so do take a look, they have everything from bars of chocolate to truffles everyone will absolutely adore. (Buy some for you, then some for them!)
Megan Sheehy is the new president of the Institute of Brewing and Distilling
Megan is taking on the role from Bhavya Mandanna and will become the IBD’s second successive female President and the fourth woman in this role in the entire history of the organisation.
The announcement was made at the 19th IBD Annual General Meeting (AGM) held this week, in which Bhavya Mandanna finalised her two-year tenure. She will remain on the Board of Trustees in the role of Immediate Past President of the IBD.
In the same AGM, Raphaël Grisoni has become Vice President of the IBD. Raphaël is an international drinks industry leader with a wealth of experience in the Scotch whisky, champagne and rum industries.
Megan, Raphaël and Bhavya reflect the breadth and global reach of the IBD, the world’s leading provider of professional development in brewing, distilling and related industries.
As the new President, Megan’s primary responsibilities will be Board leadership, prioritising the growth and development of the IBD. Megan will concentrate on promoting membership engagement and value at this exciting point in the IBD’s history following the recent granting of chartership status.
Based in Adelaide, Megan has over two decades of experience in the barley, malting and brewing industries, having worked with Joe White Maltings, Lion, and most recently Barley Australia, prior to joining Grains Australia Limited as General Manager Classification in February 2022.
Dr Megan Sheehy is a Fellow of the Institute of Brewing and Distilling (IBD) and a former Director and Chairperson for the Board of Management for the IBD’s Asia Pacific Section.
“It really is an honour and a privilege to accept the role of the President of the IBD and I would like to thank Bhavya and the Board of Trustees for the immense amount of work that was completed over the last two years.
"The IBD is the leading technical education provider and global network of professionals working in brewing, distilling and allied industries which sets the gold standard and excellence in technical knowledge in the sector. I am proud to have the opportunity to lead the Board through this important time and to continue growing the global relevance and reach of the IBD”, said Megan Sheehy, IBD President.
Tom Shelston, IBD CEO said: “We're delighted to have Megan as our new President. She is passionate about the industry and brings a lot of experience from her impressive career which will further support our ambitions to serve the industry.
"I’d also like to recognise the fantastic job that Bhavya has done in the last two years in continuing to grow the global reach and reputation of the IBD.
"Megan, Raphaël and Bhavya reflect the breath and reach of the IBD Boards expertise and experience, providing incredible oversight and strategic direction for the IBD at this exciting point in our history said Tom Shelston."
Frankie & Benny's does it again for Freshers Week Students!
The restaurant, famous for its delicious burgers, pasta and pizzas will also be giving students celebrating the start of university life some truly amazing discounts on food, drinks, sides and indulgent desserts! (EDITOR: Students of today are really blessed with Frankie & Benny having their back! Not that I'm jealous, or anything!)
As thousands of students up and down the entire country take their next steps inot further education and put their best foot forward what better way to do it than in cool Frankie & Benny’s funky footwear?
Students will be the envy of campus when they get their hands on the specially commissioned sliders, which are limited edition collectors items.
The cool footwear has been created in vibrant red and green colour choices, decorated with mini burger, meatballs and Frankie & Benny’s jibbitz.
As well as the amazing sliders, students can also sign up to the Frankie & Benny’s newsletter and get a code which gives them a FREE Margherita pizza and Coke during the month of October. Just sign up and it's totally 100% free. All students need do is just sign up at one of the Fresher’s pop ups with the pop-up team.
All additional toppings or upgrades will be charged for separately. To redeem the offer, please let your server know at the point of ordering and present the voucher card when you’re ready to pay.
The Frankie & Benny’s Freshers team will be travelling up and down the country to launch pop up events at a number of universities to give away the sliders and show students how to get unmissable discounts at Frankie & Benny’s.
The merch and freebie roadshow will travel to the following universities, Aberdeen (25/9), Manchester/Metropolitan (27/9), Liverpool/John Moores (28/9), Sheffield (29/9), Leicester/De Montfort (2/10), Cardiff (3/10), Bristol (4/10) and Portsmouth (5/10).
Students will also be able to get 30% off food (limited to pizza, pasta and burgers), FREE Cookie Dough Dessert (with a purchase of a main meal), FREE Regular Soft Drink & FREE Garlic Bread, (with purchase of main meal) and FREE Loaded Fries for one Year, voucher (one per month for twelve months). Please check with the Frankie & Benny restaurant concerned to ensure they are taking part.
Says Frankie & Benny’s Head of Brand, Sasha Storey: “Here at Frankie & Benny's we know how exciting starting university can be, but it's also a huge challenge for most students, too. Managing household chores, filling the fridge up with food, and staying up to date with the university workload, the list goes on, doesn't it?
"But our comfort food offering is the ideal post-lecture haven for students, with big flavours, filling portions and most importantly, at a great price. This year we're excited to showcase the first Frankie & Benny's footwear for freshers, creating legacy showstoppers for student’s wardrobes!”
For full terms and conditions please see: https://www.frankieandbennys.com/terms
Tuesday, 19 September 2023
Introducing Snickers Low Sugar Hi Protein and Snickers Low Sugar Hi Protein White
Snickers Hi Protein Low Sugar (217 kcals) and Snickers Hi Protein Low Sugar White (218 kcals) boast all the caramel, nougat, and peanut flavours consumers have come to know and love from the iconic Snickers bar, both with 20g of protein and only 2g sugar. RSP £2.79.
As a lover of white chocolate I am also eager to know that their is a White Chocolate version!
To learn more you can visit the following website:-
New, improved and larger Co-op launches to serve Talgarth (Powys) community
The Co-op has relocated to a new, purpose-built store in Hay Road, Talgarth, which, at nearing, 3,000 sq ft, -is over 50% larger than Co-op’s previous store in the town.
Co-op’s new store supports some 17 local jobs, with some new positions created.
Services provided to the local community includes Post Office, customer car-parking, a free to use ATM to provide access to cash in the community, an in-store bakery, hot food an, a Costa coffee dispenser.
Self-service tills have been included for ease of use, speed and convenience, particularly at busier times.
There's also an extended and better range of fresh, healthy products; meal ideas; everyday essentials; food-to-go; Fairtrade products, flowers, chilled beers and award winning wines; ready meals, pizzas and, free-from; vegan and plant-based products – including Co-op’s exclusive vegan range, GRO.
William Lloyd, who is the Co-op Store Manager, said: “The store has a great look, we're delighted to 'serve-up' a brand new store and are really looking forward to welcoming Members and customers into their new and improved store. Our aim is to operate at the heart of local life.
We have worked to develop the range, choice and added services to create a compelling offer to serve our community, conveniently - with a focus on delivering member-value so that the people who own our business, our members, benefit every time they shop.”
Co-op announced its biggest ever single investment in pricing of £70 million, as it extended its ‘member-only’ pricing across everyday essentials, launching with a list of nearly 200 fixed lines including milk, eggs and bread, with a Co-op sliced loaf at a mere 76p.
A funding boost is also provided locally through Co-op’s Membership programme. Membership of Co-op unlocks additional value with personalised offers and Member pricing benefits. Also, Co-op members are rewarded with 2p in every pound that they spend on Co-op branded products which is added to their own personal Membership account balance, with Co-op donating the same amount to local causes and, community organisations, so, Members can make a difference locally simply by shopping at Co-op.
The Co-op is one of the world’s largest consumer co-operatives. Its Members own the business and play an intrinsic part in the governance of the organisation, and enjoy a wide number of benefits including member-only pricing across everyday essentials, money back on own-brand purchases and personalised offers via the Co-op app.
A soft plastic recycle unit is also available in store to enable the community to recycle ‘soft plastics’ including: crisp packets and bread bags, lids from ready meals and yogurt pots, biscuit wrappers and, pet food pouches. This means that all Co-op’s own food packaging is recyclable through either local authority kerbside collections, or its in-store soft plastic recycling unit.
Alongside Food, Co-op operates Funeralcare; Insurance and Legal Services, too.
More information about the benefits of Co-op Membership is available by visiting www.coop.co.uk/membership
Are You Taking the Phizz?
What is the objective of the campaign? It's simply to drive brand awareness across London and to support the launch of Phizz Caffeine Boost in Tesco Express. Bringing the brand to life across a variety of touchpoints and platforms to maximise brand awareness, impact and campaign longevity.
With an expected reach in excess of 7 million, taking advantage of the return to office working and September's back to school season, the campaign includes advertising across three high impact mega screens including Canary Wharf, Westfield Shepherds Bush and Westfield Stratford; advertising across 50 food delivery bikes in Zone 1, Central London; 32 further mega screens will run for the full two weeks across zones 1 and 2.
Phizz have also created 500 magnetic clings, pavement stencils and sampling bins, the team will be distributing sample product across London for the next couple of weeks. Lastly, Phizz has partnered with Gymfluencers to create 100 bespoke Phizz Caffeine fitness influencer boxes, to enhance social media awareness in tandem with the campaign.
Phizz Founder Dan Cray says, "In 2023, Phizz has soared to third place within the effervescent category, and with our recent debut in Tesco Express, we decided the time was ripe to take our visibility to even new heights.
"With distribution now spanning over 4,500 national locations, we're embarking on an ambitious journey. Expect impactful ATL campaigns and exciting activations with renowned brands like Gymshark. This marks just the beginning of our significant growth.
"Our launch to Tesco Express is our first time in this convenience store format. The launch has been driven from the strong rate of sale nationwide in superstores. Tesco now sees a strong fit for Phizz to support non-stop city lifestyles.”
Phizz are also launching Orange, Mixed Berry, Apple & Blackcurrant Effervescent tabs to Morrisons. The brand will launch with a £6 promo running until 17th October, before retailing at £8.00 per tube of 20 tablets.
Founder Dan Cray went on to say: “Morrison's decision to include Phizz in their range reinforces our position as the fastest-growing brand in the category. We're obviously pleased and utterly thrilled to introduce our unparalleled benefits in an array of delicious flavours, aiming to elevate lives across the nation.”
Here are some details about the range:-
The new Cherry Caffeine Boost, a triple-action energy boosting effervescent, aims to combat the major cause of fatigue: dehydration. Available now from Amazon and Tesco. The ground-breaking formula, a global first, aims to optimise natural energy levels, combat fatigue and drowsiness, and deliver a daily dose of invigorating wellness.
We wake up every day with two basic health goals, to eat a well-rounded diet that achieves all our nutritional requirements and to drink enough water; busy modern lifestyles, travel and high-performance sport all get in the way of achieving these goals, and without optimal nutrients and hydration, you're not your best self. 94% of the UK is dehydrated, on average, consumers drink just 850ml of water per day – less than half of the recommended daily intake. A 2% drop in hydration leads to mental and physical fatigue.
With 75mg of caffeine, equivalent to a cup of coffee, and fortified with natural guarana, it heightens alertness and invigorates the mind and body. By adding Guarana to their tried-and-true formula, Phizz harnesses the Amazonian berry's energy boosting properties that can help to increase attention and alertness; it has more caffeine per berry than any other plant (even coffee beans) and it's also packed full of antioxidants and anti-inflammatory properties. Guarana gives a slower releasing and longer lasting caffeine effect than caffeine from tea and coffee, providing a smoother energy release.
Further enhanced by a potent blend of essential B-vitamins, it unlocks the body's natural energy resource by helping convert food into energy. The low calorie (10kcal) tablet's energy proposition is complemented by a range of 17 essential nutrients for optimal health. Phizz Caffeine Boost can be incorporated into your daily routine, before a sports game or gym session, as a replacement for your morning coffee or energy drink, as a mid-afternoon pick-me-up, or when feeling jetlagged after a flight, making Phizz your new best friend.
“At Phizz, we provide comprehensive solutions with unmatched science to beat any other single product in the market. This product has a fresh perspective on the energy category while ensuring optimal hydration and health. And at only 40p per drink, we offer solid science at great value,” explains Daniel Cray, CEO and founder of Phizz.
The London-based start-up creates everyday life armour with their trio of 3-in-1effervescent tablets that combine a hydration formula, electrolytes, and a comprehensive multivitamin. The young, science-led team works with a PhD neuroscientist to develop innovative all-in-one health supplements that are formulated to support daily wellbeing, exercise, travel, and nights out. Unlike other effervescent brands, Phizz is both a multivitamin and a rehydration remedy, helping you thrive every day across three main lifestyle pillars:
Hydration
Dehydration and vitamin deficiencies are two common, daily challenges that can negatively affect our physical and mental performance. Just 1-2% dehydration can lead to fatigue, headaches, muscle cramps and concentration loss. (EDITOR: It certainly does! And it's very, very painful!)
Electrolyte Replenishment
Phizz contains a range of key electrolytes to support heart, brain, nerve, and immune system function. These include four of the main electrolytes lost through sweat which helps prevent cramping and muscle fatigue.
High Dose Multivitamin
Phizz offers eighteen essential vitamins and minerals for natural energy, reduction in fatigue, normal functioning of the immune system, mental performance, and antioxidants to prevent cellular damage.
We wake up every day with two basic health goals, to eat a well-rounded diet that achieves all our nutritional requirements and to drink enough water; busy modern lifestyles, travel and high-performance sport all get in the way of achieving these goals, and without optimal nutrients and hydration, you're not your best self. Phizz 3-in-1 is a small but mighty tablet (available in Orange, Apple & Blackcurrant and Mixed Berry), that helps you get one step ahead of your immune, energy, focus and hydration goals.
Phizz's science-backed formula helps you hydrate three times faster (compared with drinking water alone), delivers natural energy, and supports your immune system. Just dissolve one tablet in a glass or bottle of water (best served chilled!).
Phizz is perfectly balanced with 18 quality and high-dose vitamins and minerals designed to boost your natural energy (thanks to a B-12 and B-6 vitamin hit, 375% of your daily dose of immune-boosting vitamin C (the equivalent of three oranges) and electrolytes, often lost through sweat. Phizz also packs a self-care punch with zinc (more than in three cups of spinach), potassium (more than in one banana) as well as other powerful antioxidants .
Phizz is ideal as part of your everyday routine. It's diverse range of uses also support more targeted needs, including combating tiredness and fatigue, supporting an active lifestyle – such as marathon training – rapid rehydration after a big night, beating jetlag and supporting your body in hot climates.
Dehydration can have significant effects on physical performance, particularly during endurance events where large volumes of water can be lost through sweat. Phizz helps the body hydrate faster while also replacing key electrolytes to support muscle function. Drinking Phizz during, or prior to, exercise can therefore reduce fatigue, cramps, and thirst, while increasing energy and stamina. But don't just take our word for it! Phizz is rigorously vetted by medical departments and players and is chosen as their preferred hydration solution due to the superior formula. Damian Roden (High-Performance Consultant and former Premier League Head of Performance) says, “Phizz gives players a head start on the competition with the vitamins and electrolytes our players need to perform at their peak.” Phizz has supplied over 50 professional sports teams across rugby, football and cricket including Arsenal, Liverpool, and Saracens. Notable fans also include Olympic Champion Peter Reed OBE, TV personality Vicky Pattison and television presenter Andi Peters.
Although a premium option, with quality at its core, Phizz offers value against a typical energy drink at just 40p per serving. Your plastic usage is also cut down to one recyclable tube, compared with 20 one-time-use drinks containers, helping you to minimise your impact and maximise your health. Phizz has partnered with Plastic Bank, for each Phizz product purchased 1.3x its weight in plastic waste is collected, recycled and prevented from entering our oceans; collectors are paid a premium, empowering local communities across some of the world's most vulnerable coastal environments. Phizz is proud to be leading the way as the only plastic-positive effervescent tablet in the category.
Using the power of science, Phizz make all-in-one health supplements that help you thrive every day; find Phizz at Sainsbury's, Tesco, and Amazon, or buy direct from www.phizz.co.
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