Baking Yesteryear by B. Dylan Hollis (Interview)

Baking Yesteryear by B. Dylan Hollis is a book that hold hundreds of (mainly) baking recipes from over the last 100 or so years, collated, tested and sometimes reimagined for modern home cooks and professional chefs who might be looking for a spot of inspiration for their own baking endeavours by YouTuber and TikToker B. Dylan Hollis.

B. Dylan Hollis is one of Bermuda's best exports in recent years. He has worked very hard over the past three years to perfect his first cook book, which lists the baking recipes on a remarkably sensible decade-by-decade basis. All the recipes have been baked and taste tested multiple times to make sure they belong in the book.

There are pies, cakes, breads, gluten free recipes and savoury and sweet treats to wow everyone with.

Decades covered are the 1900s right through to the 1980s. 

The book is available via Amazon and other bookshops/bookstores. The RRRP in Pounds Sterling is £20.00, the Amazon price is £15.49, or £9.99 on the Kindle format.

The following is an interview of B. Dylan Hollis by a fellow chef and author of cookbooks, on QVC.

I will be placing an order for this book very soon. I think my wife and I will enjoy it very much indeed!