Hereford Restaurant Ranked 15th Best BBQ Joint in the World Outside the USA

The Beefy Boys are celebrating a major global achievement this week after being named the 15th Best BBQ Joint in the World (Outside the USA) by The Underseasoned BBQ Show, a leading international podcast dedicated to barbecue culture.

The newly released Top 50 BBQ Spots Outside the USA list recognises the very best smokehouses across the globe, and The Beefy Boys have secured a top-15 position just six months after launching their Hereford BBQ Nights in collaboration with Pit Master Ashley Tunley of Big Smoke BBQ.

The Underseasoned team praised The Beefy Boys for their authentic Texas-style barbecue and commended the team for blending British creativity with traditional American smokehouse methods, while maintaining the same high-quality that has earned them international recognition for their burgers.

The Beefy Boys' BBQ Nights menu features an indulgent selection of low and slow cooked favourites including smoked beef brisket, pork belly, hot honey burnt ends, maple-brined turkey, Hereford hotlink sausages, and beef cheeks, served with homemade sides such as mac 'n' cheese, brisket pit beans and mustard maple slaw, all for just £45 per person.

The Beefy Boys co-founder Anthony 'Murf' Murphy told That's Food and Drink: “We've only been running our Hereford BBQ Nights for six months, so to be recognised on a global list like this is mind-blowing. 

We set out to bring authentic, wood-smoked, low and slow American barbecue to Hereford, after travelling across the States. To be named one of the best BBQ restaurants in the world means everything to us.”

The achievement follows the brand's previous success on the global stage, including fourth place in the World Food Championships in 2024, and being crowned Best Burger in the UK in 2023.

The Underseasoned BBQ Show's annual list is considered one of the most respected roundups in the barbecue world, highlighting authentic and high-quality BBQ culture around the world. The Beefy Boys' debut placement on the list cements their status as one of the most exciting newcomers to the UK barbecue scene.

The Beefy Boys' BBQ Nights first began as an invite-only dining experience, selling out every time, and are now open to all at their Hereford restaurant. Places for each session are limited, and meat is smoked fresh for each service, making The Beefy Boys' BBQ Nights one of Hereford's hottest dining tickets.

Bookings for the sessions, which take place on Friday and Saturday evenings at The Beefy Boys Hereford restaurant, are now open.

Don't miss your chance to experience one of the top BBQ restaurants in the world.

Book your BBQ Nights spot here http://tiny.cc/l2pv001

https://thebeefyboys.com

The Beefy Boys Fire Up the Grill for Low and Slow BBQ Nights

Award-winning burger legends The Beefy Boys are turning up the heat in Hereford once again, firing up the smokers for weekly BBQ Nights following a string of sold-out summer sessions.

Hosted by renowned Pit Master Ashley Tunley of Big Smoke BBQ, these nights celebrate the deep and smoky flavours of authentic Texas-style barbecue, cooked low and slow over 100% Herefordshire wood for the ultimate in flavour hits.

Taking place exclusively on Friday and Saturday evenings, guests can enjoy an indulgent BBQ feast for £45 per person featuring 1lb of carefully sourced meats, all smoked to absolute perfection.

Guests can expect an epic line up of meaty BBQ favourites, including melt-in-your-mouth smoked Beef Brisket, tender Pork Belly, Hot Honey Burnt Ends, Maple-Brined Turkey, Hereford Hotlink Sausages, and Low & Slow cooked Beef Cheeks.

But it doesn't end there, as a selection of drool-worthy homemade sides are also available, including Mac 'n' Cheese, Brisket Pit Beans, Mustard Maple Slaw, Pickles, and Brioche Bread, plus a complimentary glass of Peach Iced Tea for each guest.

To take things up a notch, guests can pair their BBQ feast with a range of signature and seasonal cocktails, including a Key Lime Pie Martini, Winter Iced Tea, and Winter Spritz.

Those going alcohol-free can enjoy mocktails such as the Mary Berry or The Beefy Maid. While dessert lovers can indulge in one of The Beefy Boys' many hardshakes [alcoholic milkshakes], available in Tiramisu and Espresso Martini flavours.

Co-founder Anthony 'Murf' Murphy told That's Food and Drink: “The Beefy Boys' story was never just about burgers; it all started with backyard BBQs.

"After travelling across the States and tasting real Southern BBQ in places like Texas and Louisiana, we want to bring that same authenticity home to Hereford. This is BBQ done properly, smoked low and slow, over wood, with zero shortcuts.”

Due to the nature of their slow-cooked process, spaces are limited, and pre-booking is absolutely  essential.

Until earlier this year, The Beefy Boys' BBQ Nights had been a special invite-only experience and sold out every time. 

But now The Beefy Boys are opening up the fire pit to all, but with limited seats and meat smoked fresh for each night, the BBQ Nights are set to be one of the hottest tickets in town.

Bookings for The Beefy Boys' BBQ Nights on Friday and Saturday evenings are now open. Don't miss your chance to get a seat at the hottest BBQ in town.

https://thebeefyboys.com/the-beefy-bbq.

The Beefy Boys Officially Open in Oxford Following VIP Launch Event

After months of anticipation, cult burger brand The Beefy Boys have officially opened their brand-new Oxford restaurant at Westgate Oxford, following a buzzing soft launch period and an exciting VIP launch party which took place on Friday 3rd October.

The exclusive event welcomed over 100 guests, including local press, influencers, and members of the Oxford community who enjoyed a first taste of The Beefy Boys' award-winning American-style dirty burgers, indulgent sides, beers, cocktails, and signature hard shakes. 

The evening also featured music from DJ Cheeba and an exclusive Smashed Patty Masterclass with co-founders Anthony 'Murf' Murphy and Dan Mayo-Evans. 

The goody bags were the ultimate stars of the night, with everything from exclusive Beefy Boys merchandise, including a one-off Yeti mug and Tubby Toms BBQ rub.

Located on the rooftop level of Westgate Oxford between Six by Nico and Sticks 'n' Sushi, the 100-cover restaurant blends The Beefy Boys' signature playful style with a bold refresh, including cheeky neon signage, artwork, a lively open kitchen, and a striking central bar, serving cocktails, mocktails, ciders, spirits, and craft beers.

The celebration featured delicious roaming trays of The Beefy Boys' classics including The OG Beefy Boy Burger and the award-winning Oklahoma Onion Boy, delicious sides such as Mac & Cheese Balls and Ninja Chicken Tenders, along with an alcoholic Tiramisu hard shake served for dessert. Drinks partners including Somer Valley Brewery, Tap Social Movement, and Bristol Gin Distillery offered samples of their beers, spirits, and cocktails.

Founded by four childhood friends back in 2011, The Beefy Boys rose from backyard BBQs to global burger phenomenon, securing top spots at the World Food Championships while building devoted followings at their five UK restaurants in Hereford, Shrewsbury, Cheltenham, Bath, and now Oxford. 

Speaking about the official opening, co-founder Murf told That's Food and Drink: “The response from our visitors in Oxford has been incredible so far! 

"From the first day of our soft launch to the launch party itself, we've felt so welcomed by the local community. 

"The support from Westgate Oxford has been amazing, and we're beyond excited to finally open our doors and welcome the people of Oxfordshire in for burgers, beers, and good times.”

Brendan Hattam, Centre Director at Westgate Oxford, commented: “We're absolutely delighted to have officially welcomed The Beefy Boys to Westgate Oxford following a fantastic launch event. 

"The atmosphere was electric, the turnout incredible, and the burgers certainly lived up to their award-winning reputation. The new restaurant looks brilliant, and it's already proving to be a hit with our guests. We're proud to add such a dynamic brand to our offering, and we look forward to seeing it thrive here in the heart of Oxford.”

Bookings for The Beefy Boys Oxford are open now at https://thebeefyboys.com/book-a-table.

My wife and I love our nearest The Beefy Boys restaurant. But we have a question that you can answer in the comments if you like: Has anyone ever tried A Hell Boy 2.0 with the Ghost Pepper chilli sauce?

The Beefy Boys unveil brand-new Oxford restaurant

Oxfordshire burger fans are being offered the ultimate bragging rights, with a chance to become official 'Burger Testers' in the new Oxford restaurant's soft launch period. 

From now until Friday 3rd October, diners can get 20% off food in exchange for honest feedback on the food and service. 

This will make them the very first to visit the new restaurant and taste The Beefy Boys' award-winning burgers in the city. 

Advance booking is required, and with early slots already filling up, spaces are expected to go very quickly.

Located in the heart of the city at Westgate Oxford, the 100-cover rooftop restaurant blends The Beefy Boys' signature playful style with a bold refresh. 

At the centre of the space is a striking bar, serving cocktails, mocktails, ciders, spirits, and beers, including premium bottled lager from Hawkestone Brewery, freshly tanked beer exclusively from Somer Valley Brewing, and local favourites from Tap Social Movement.

At the rear of the restaurant, a lively open kitchen allows guests to watch the Beefy Boys team in action as they smash out their award-winning burgers. 

Neon signage reading 'Smash Ya Patty' and playful artwork tell the story of the brand's journey from back-garden BBQ's to global recognition, with plenty of tongue-in-cheek touches that are a signature part of The Beefy Boys' cheeky charm.

On the menu, diners can expect to find The Beefy Boys' legendary American-style dirty burgers such as fan favourites The Dirty Boy and The Oklahoma Onion Boy, along with  loaded fries, chicken wings and tenders, plus vegetarian options, cocktails, and indulgent hard shakes – boozy milkshakes packed with flavour that make the perfect post-burger treat

Founded by four childhood friends in 2011, The Beefy Boys have gained a cult following since securing second place at the World Food Championships in Las Vegas in 2014. Since then they have opened five restaurants, the first in their hometown of Hereford, followed by Shrewsbury, Cheltenham, Bath, and now Oxford. 

Most recently, they returned to the prestigious World Food Championships in November 2024, finishing fourth in the world, so Oxford diners can now experience one of the planet's best burgers, right on their doorstep.

“We can't wait to finally bring The Beefy Boys to Oxford as it's a city we've wanted to be in for a long time, and this new site marks a big commitment for us as it's the furthest from our hometown of Hereford. 

The exclusive Burger Testers period is our way of saying thank you to the city, and giving Oxford foodies the first bite of our award-winning food,” said Murf, one of The Beefy Boys' founders.

Brendan Hattam, Centre Director at Westgate Oxford, told That's Food and Drink: “We're thrilled to welcome guests to The Beefy Boys' new restaurant as it opens its doors to burger testers today. The space looks amazing, and we're confident it will be a fantastic addition to Westgate Oxford's food and beverage lineup.”

From casual lunches to lively nights out, The Beefy Boys' Oxford restaurant is set to become the city's ultimate burger hotspot.

Bookings for The Beefy Boys Oxford are live now, and Burger Testers hoping to visit the restaurant throughout the soft launch are advised to book quickly as early dates are filling up fast. Book now at https://thebeefyboys.com/book-a-table/

My wife and I found the Beefy Boys premises in Shrewsbury recently and were most impressed by the menu choices, the size of the portions and the drink menu.

There was one meal we decided not to try. The Hell Boy 2.0! With its ghost peppers we felt it too much for us! Are you brave enough to try this one? Please let us know in the comments below!

The Beefy Boys and Nozstock Launch Beef Stock Festival in Herefordshire

Herefordshire's award-winning grill masters, The Beefy Boys, have announced the launch of Beef Stock, a brand-new one-day food and music festival in collaboration with Nozstock Festival. 

The event will take over the iconic Nozstock site in Bromyard, Herefordshire, on Saturday 16th August 2025.

Beef Stock promises to be a bold new addition to the summer events calendar, bringing together live-fire BBQ demonstrations, smoky street food, local producers, live music, DJs, and more.

Food lovers can expect a fire-powered feast of low 'n' slow cooked briskets, sizzling Tomahawk steaks, whole BBQ chickens, and saucy sides across multiple Beefy Boys stations, joined by top-tier guest vendors includingGurt Wings, Doughzy Mares Pizza and Jerk Bay Ltd.

Some of the UK's most exciting BBQ names will hit the Live Fire Demo Stage for tutorials, tips, and tricks. Guests include The Beefy Boys' co-founder Murf, Tubby Tom, Simon Morley (Under The Nut Tree), Ashley Tunley (Big Smoke BBQ), Anthony Legge (Legges Butchers) plus more to be announced.

Beyond the grills, visitors can browse a buzzing marketplace of local traders, artisan butchers, BBQ brands, and food producers. There'll also be interactive cookery stalls and a fiery chilli-eating contest from the infamous Clifton Chilli Club.

Meanwhile, the Nozstock team will bring its signature sparkle to the event with an exciting programme full of performance, play, and serious recreation. Visitors can expect a range of family-friendly entertainment, music from the likes of Foreign Affairs, and of course, a little bit of the infamous Nozstock magic.

“We wanted to create something that brings together everything we're passionate about: food, fire, friends, and good music,” Anthony 'Murf' Murphy, co-founder of The Beefy Boys told That's Food and Drink. 

He ginished by saying: “We've cooked at festivals across the country, and now it's time to throw our own, and Nozstock is the perfect place to do it.”

Tickets for Beef Stock are just £10, with those aged 12 and under admitted free. Early booking is strongly advised.

Beef Stock tickets are now on sale at:  https://ww2.theticketsellers.co.uk/buy-tickets/beef-stock-2025/10058883

The Beefy Boys Announce New Restaurant in Oxford

Oxfordshire's burger scene is about to get beefed up with a very welcome serious upgrade! 

Because The Beefy Boys, known for serving some of the world's finest acclaimed burgers, have announced the opening of their fifth restaurant which is at Westgate Oxford, this September.

Following smash-hit openings in Hereford, Shrewsbury, Cheltenham, and Bath, The Beefy Boys will bring their award-winning burgers and American-style barbecue food to a brand-new crowd, taking up a prime location at Westgate.

Founded by four childhood best friends and born from a backyard BBQ that got 'out of hand' in 2011, The Beefy Boys have quickly become legends on the UK food scene. 

Their accolades include a top four finish at the 2024 World Food Championships in Indianapolis and winning Best Burger and Best Burger Chef at the National Burger Awards in 2023. 

They also released their debut cookbook in 2024, From Backyard BBQs to World-Class Burgers, which topped the Amazon Bestsellers list and hit #3 on the Sunday Times charts.

Famed for their smashed patties, indulgent flavours, and the highest quality grass-fed Herefordshire beef, The Beefy Boys will offer Oxfordshire burger lovers an unforgettable first rate dining experience.

Their menu is stacked with fan favourites including the classic Beefy Boy Burger, the award-winning Oklahoma Onion Boy and Dirty Boy, and the bold Peanut Butter and Jelly Boy. 

Besides their iconic burgers, The Beefy Boys are also justifiably famous for their crowd-pleasing sides and barbecue classics. 

Diners will be able to savour Pastrami Fries, Millionaire Fries – topped with truffle oil, parmesan, and chipotle mayo, and gooey Mac & Cheese Balls.

For those with an appetite for something different, the menu also features options like Garlic Parmesan Chicken Tenders, Buffalo & Blue Cheese Chicken Wings, and even vegetarian and vegan-friendly creations such as the Beanie Boy and Leafy Boy burgers.

Speaking about the new launch, co-founder Murf told That's Food and Drink: “Oxford's always been high up on our list of dream restaurant locations. It's a city absolutely filled with culture, energy, and food lovers, so we can't wait to fire up the grill and introduce our signature smashed patties and dirty burgers to this amazing city.”

For more information on The Beefy Boys and their upcoming Oxford restaurant opening, please visit their website: https://thebeefyboys.com

Celebrate Father's Day With the Beefy Boys

The Beefy Boys have unveiled two mouthwatering new ways to turn up the heat this June for Father's Day. 

The award-winning burger champions from Hereford have announced the release of an Ultimate Father's Day DIY Burger Box, as well a Live Father's Day Burger School experience with co-founder Murf, at the Royal Three Counties Show on Sunday 15th June.

Fresh from their Times-bestselling book, From Backyard BBQ to World Class Burgers, The Beefy Boys have created the perfect gift for foodie dads who like to fire up the grill at home, with the release of their Ultimate Father's Day DIY Box.

Packed with everything that is needed to recreate The Beefy Boys' world-famous smashed patties at home, the limited edition Father's Day Box includes their famous 100% Herefordshire beef, Peter Cooks' Brioche Buns, spicy Hellboy Sauce, and signature burger seasonings.

Along with these ingredients, the box also includes a can of Wye Valley 1985 lager, an official Beefy Boys trucker cap, and a hand-picked playlist of banging beats to soundtrack and enhance your burger flipping experience. With detailed instructions and pro tips from the boys themselves, it's the ultimate way to boss the BBQ and earn legendary dad status this Father's Day

In addition to this, The Beefy Boys' co-founder and burger master, Anthony 'Murf' Murphy, will be hosting The Beefy Boys' Burger School, a parent-and-child cook along experience, live at the Royal Three Counties Show in Malvern on Father's Day itself (Sunday 15th June).

Running at 11:30am, 2:30pm, and 3:30pm, this hands-on cook-a-long invites parent-and-child duos to roll up their sleeves and learn how to smash their own iconic Beefy Boys burgers together in this fun and fiery session, under Murf's guidance. The session will feature expert tips, plenty of laughs, and a delicious goodie bag to take home for all participants. Nice!

Tickets for The Beefy Boys' Burger School are available as an add-on to general admission for the Royal Three Counties Show – the Midlands' flagship celebration of farming, food and countryside life - and must be booked in advance.

Whether you're staying in the comfort of your own back garden or heading out to sizzle with Murf this Father's Day, The Beefy Boys are serving up two epic ways to treat your dad, your mate, or yourself this Father's Day. Because nothing says 'I love you, dad', quite like a world-class burger.

The Beefy Boys' Ultimate Father's Day DIY Box costs £39.99 and can be purchased from https://thebeefyboys.com/product/fathers-day-diy-box/

Tickets to The Beefy Boys' Burger School at the Royal Three Counties Show cost £50 and admit two participants each. Tickets can be purchased from the Royal Three Counties Show website, and must be accompanied by a General Admission ticket for the show.

Adult tickets start at £24, and children up to the age of 15 can attend for free.