The combination of herbs, berries, roots and botanicals are used to create complex flavours that make them the perfect substitute for boozy, sugary ready-to-drinks this summer. As the NoLo sector grows and grows, the new RTDs are perfect for those who seek balance without compromising on taste or quality.
Each of Bax Botanics's non-alcohol distilled spirits have a unique recipe that brings a number of different botanicals together to create a complex and nuanced character. Every botanical is distilled in one of three three stills - Ebenezer, Hephzibah & Edith – each named after a Bax family member with a unique connection to the business.
Smooth Sea Buckthorn & Tonic: Sea Buckthorn is mellow and fruity when distilled. It's the perfect compliment to the quinine in tonic, and the orange, rosemary and spice lends to a flavourful experience, heightened with an orange peel twist garnish for a really luxe, 'at the bar' experience. Expertly blended by Rose and Chris Bax, this tipple is crafted to be the perfect digestif - post food, with the herbs and botanicals designed to create a relaxed, content feeling.
Food pairing: Barbequed pineapple, salty snacks, spicy street food, cold meat platters.
Perfect for: Fans of Copperhead, Monkey 47, Opihr Gin, digestif fans.
Zingy Lemon Verbena & Tonic: Lemon stimulates the senses and gets the taste buds going - therefore it is the perfect ingredient for an aperitif, pre-food. The invigorating taste of Lemon Verbena is quintessentially English Garden - delicious! Subtle mint, fennel and florals come through too for a real summer meadow experience - perfectly served chilled, over ice with a slice of cucumber.
Perfect for: Fans of the classic citrussy G&T, Hendricks, or Bombay Sapphire, those looking for a super luxe booze-free alternative.
Food pairing: Salads, fish and seafood, smoked salmon and cucumber, sour cream and chives.
Rose Bax, Founder of Bax Botanics said: "We created our canned serves to make exploring alcohol-free, distilled drinks even easier for everyone. More and more people are seeking out the highest quality and the most unique flavours in their RTDs. We hope we're serving up a little bit of luxury for the summer for those who want to enjoy a special treat at picnics, barbeques or road trips.”
Zingy Lemon Verbena - £28.80 for 12 cans.
Sea Buckthorn - £28.80 for 12 cans.
https://www.baxbotanics.com - 'designed by nature'
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