Sweet Freedom, the much-loved plant based brand renowned for its exceptional all-natural syrups and spreads, is excited to unveil its latest innovation… a range of Barista Coffee Syrups which is set to make their debut this autumn.
Available in convenient 250ml and 1 litre bottles Sweet Freedom’s Barista Coffee Syrups will be available in three delicious flavours: Hazelnut (which has already won a Great Taste Award this year), Vanilla and caramel. These syrups have been carefully and meticulously crafted to infuse coffee with rich flavours and natural sweetness, offering guilt-free indulgence as we embrace the colder months.
Reasons to say yes:
No refined sugar or artificial sweeteners
All natural ingredients – the sweetness comes from apple and grape
No potassium sorbate or citric acid (which many existing coffee syrups contain)
Nut free… even hazelnut!
Vegan friendly
According to the Allegra World Coffee Portal (2023), the UK coffee machine market has surged by 3.5%, driven by a growing desire for specialty coffee experiences at home. Consumers are increasingly seeking to personalise their home-brewed coffee and replicate the quality of specialty coffee enjoyed in restaurants and coffee shops. Now they can achieve just that, knowing that the syrup they are using is not only good for them but also for the planet, too.
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