Showing posts with label Witt. Show all posts
Showing posts with label Witt. Show all posts

Thursday 10 August 2023

Celebrate National Prosecco Day with a Witt pizza

Why not raise a glass to National Prosecco Day this Sunday 13th August with the perfect pairing, delicious authentic Italian homemade pizza and bubbly Prosecco?

Pop open a bottle of fizz, gather your friends and family members, and host a Prosecco filled pizza party with the help of Witt pizza curators of the impressive pizza oven range which is taking the UK by storm this throughout this summer.  

Says Geoff Johnson Witt Sales Director, and Pizza Guru at Witt UK & Ireland: “The crisp, aromatic flavours of Prosecco makes it a suburb partner with even the more traditional types of pizzas. 

The sparkling fruit nuances and light balance of Prosecco really create a wonderful contrast to the denser tones of cheese and sliced meats, and its clean, refreshing punch partners especially well with seafood toppings such as prawns and shellfish.”

https://www.wittpizza.com/


(Image courtesy of Nicole_80 from Pixabay)

Tuesday 8 August 2023

Pizza-free cooking in pizza ovens from Witt?

Award-winning Scandinavian Witt’s Pizza Oven range has been impressing customers and publications like BBC Good Food, Ideal Home, and Independent since its launch earlier this year. 

With its stylish design and ultra-fast heating technology, the Etna Fermo Pizza Oven does more than render perfect pizzas. It does so much more, besides!

Geoff Johnson Sales Director and Pizza Guru at Witt UK & Ireland said: "The Etna Fermo Pizza Oven is fast heating and has a large cooking space meaning that not only can it produce perfect pizzas, it’s also great for roasting or searing meats, fish, vegetables as well as baking bread or delicious desserts.” 

“Firstly, I really recommend that you invest in a good quality cast-iron skillet, it can handle intense heat and will work perfectly for many dishes. But you should never food directly onto your pizza stone, or it could become saturated with meat fats and also smaller foods like vegetables need to be contained during the cooking process.”

Geoff’s favourite things to cook in a pizza oven other than pizzas?

Roast Chicken with Lemon, Garlic, and Herb Butter 

“My go-to for roast chicken is always lemon, garlic and herb butter - spatchcocking is a great way to reduce cooking time, and it’ll fit on a cast-iron pan in your Witt pizza oven.” 

Focaccia 

“Using pizza dough, garlic, Rosemary, salt, pepper and plenty of olive oil, you will have delicious homemade Focaccia in 30 minutes.”

Vegetables

“Even delicate vegetables such as tender stem broccoli can be cooked in your pizza oven. Most vegetables will benefit from a light coating of oil, salt, and pepper before you add them to the hot skillet. Keep an eye on them and make sure to turn them regularly. They really don't take too long to cook.”

(EDITOR: I feel turkey (perhaps breasts or wings?) and Christmas dinner vegetables would cook up nicely in a Witt pizza oven.)

https://www.wittpizza.com

https://www.amazon.co.uk/Witt-Etna-Fermo-Pizza-Rotating/dp/B0BJW8Q2PZ

Wednesday 5 July 2023

Buy Witt's Pizza Ovens via Amazon Prime Week

Top-selling and award-winning Scandinavian Witt’s Pizza Oven range has been wowing reviewers and customers with its ultra-fast heating and rotating technology since its launch earlier this year, receiving 5 STAR reviews and accreditations in publications like BBC Good Food, Ideal Home, and the Independent. 

This Amazon Prime week, Witt has wrapped up all the tools you'll require to make pizza like a pro in one convenient discounted package.

Buy the Witt Etna Fermo (RRP £579.00) or the Witt Rotante (RRP £699.00) and receive a free bundle of pizza making accessories worth over a cool £110, including the Witt Perforated Pizza Peel 14’ (RRP £54.99), Witt Wood Pizza Rolling Pin (RRP £29.99), and the Witt Pizza Oven Brush (RRP £29.99). 

This delicious offer kicks off on Monday 10th July and runs until Monday 24th July.  

https://www.wittpizza.com/


Wednesday 14 June 2023

Witt's Pizza expert reveals his top cleaning tips

The award-winning Scandinavian Witt’s Pizza Oven range has been wowing reviewers and customers with its ultra-fast heating and rotating technology since its launch earlier this year. And as the weather heats up, it’s a good time to give your pizza oven a clean so you can continue serving delicious homemade pizza all summer long.

Witt’s pizza expert has revealed his top pizza oven cleaning tips for pizza aficionados. Info below for editorial consideration.

“A quick brush down after every use to remove food scraps is usually enough, but after a busy summer season of pizza parties, a deep clean might be required,” says Geoff Johnson, who is the Sales Director, and Pizza Guru at Witt UK & Ireland.

“When you leave remnants of dough, cheese, and sauce behind on your pizza oven, your oven will be less effective the next time you use it, the dough is more likely to stick, and the result won’t be quite so good. I recommend keeping your oven clean so it’s always ready to go, perfect for those spontaneous pizza nights with family and friends!”

Step 1. Turn it up

“Once you have cooked your pizzas, keep the oven burning at full temperature for 30 minutes. This will turn any leftover food to ashes.”

Step 2. Allow to cool 

"Once your oven is fully cooled, you can use a brush, like the special, dedicated Witt Pizza Oven Brush, to sweep any ash from the oven. Then wipe out any remaining ash with a soft, dry cloth.” 

Step 3. Wipe the oven exterior 

"Use a soft damp cloth to clean your oven's exterior. Mildly soapy warm water will do but do take care to dry it immediately and avoid paint diluters, abrasive cleaning products or any harsh chemicals, and remember, if you leave your oven wet, it can result in rust developing.

Top tip: If you want to keep your pizza oven clean for longer, I suggest that you should invest in a Witt Pizza Oven Cover.”

Step 4. Cleaning the pizza stone

“The pizza stone must only be cleaned with water; soap will leave soap residue in the joints of the stone. Remember you must never try to cool the stone down with water when the stone is hot as it can cause cracks and breakage.”

Step 5. Enjoy perfectly cooked pizza every single time!

https://www.wittpizza.com.