Showing posts with label Baileys. Show all posts
Showing posts with label Baileys. Show all posts

Friday, 25 October 2024

My Emergency Banana Cream and Butterscotch Cheesecake

This is my My Emergency Banana Cream and Butterscotch Cheesecake. Necessity is, indeed, the mother of invention.

I recently bought a bunch of bananas from a discount supermarket. I ate one and several days later I decided to eat another, only to find that they had ripened to such an extreme extent that they could have worked as extras in the film The Blackness!

My wife and I both despise wasting food (if we really can't make use of something we compost it) so I decided to employ my inventive side to save the day.

I used a combination of ingredients from our pantry plus several others that I bought from Morrisons. (Morrisons is not the supermarket were I bought the bananas from, by the way.)

Ingredients:-
Ripe(!) bananas
Two tubs of Morrisons full fat cream cheese
The rest of a pot of double cream from the fridge
Packet of Butterscotch flavoured Angel Delight
A handful of Pearl Sugar (an Amazon overstock item bought from a local charity shop)
Sufficient milk to soften the mixture
Half a packet of crushed broken biscuits from the pantry
1/4 of a tub of Morrisons spreadable butter

Mix the spreadable butter with the crushed biscuits and place in a combination over in a metal or glass bowl, for 200c for about 10 to 15 minutes. Several times use a wooden spoon to make sure the base is properly mixed together.

Eventually, squash the mix down and then leave to cool.

Whilst it is cooling mash the ripe bananas and when they are fully mashed add the cream cheese, making sure it's all mixed in.

Then add the Angel Delight being careful to make sure all the powder is properly mixed in. At this stage add enough milk to make sure the mixture is not too thick.

Then mix in the Pearl Sugar. 

Place the mix into the fridge and when the base is sufficiently cooled top it with the cheesecake mixture and return this to the fridge and allow it to properly chill.

I did think about adding some Bailey's Irish Cream, or Amarula instead of the milk, but after tasting the mixture part way through I decided against this. You could add the liqueurs, though, if you wished. 

The result? A really delicious Emergency Banana Cream and Butterscotch Cheesecake!

We mentioned buying Amazon overstocks and the like in a previous post on our sister site, That's Christmas. That was how we bought a number of pots of Pearl Sugar, several boxes of breakfast cereals and some new Christmas decorations!

"Why Charity Shops are a Hidden Gem for Amazon Returns and Overstock Deals at Christmastime"

Actually, nearer to Christmas the above recipe with the addition of traditional Christmas spices would make a reasonably light Christmastime dessert treat.

Tuesday, 20 June 2023

Aldi brings out a real Wimbledon Winner with the return of Baileys Extra Thick Strawberry Cream

Back by popular customer demand, the limited-edition Baileys Extra Thick Strawberry Cream (£2.19) has returned exclusively to Aldi stores ahead of the Wimbledon season. And Aldi shoppers can bag this treat now.

Following its great success last year, the supermarket predicts it will sell enough of the cream to fill around 10 swimming pools!

Made with 100% yummy British cream, it’s deliciously rich and indulgently thick which makes it a perfect doubles partner with Aldi’s Specially Selected Strawberries (£2.85, 400g). And with strawberries expected to be bigger and sweeter than previous years due to the cooler spring weather, Aldi's shoppers will be in for the ultimate treat when paired with this decedent summer topping.

For those who want something even sweeter, why not try pairing it with Aldi’s Dessert Menu Strawberry Cheesecake (£0.85, 400g) for an overload of creamy strawberry delight?

The launch comes as Aldi serves up its first ever Swing Ball Championships, which is open and free to book during 3rd – 7th July.

Baileys Extra Thick Strawberry Cream is available in Aldi stores now, while stocks last, of course!