But what exactly makes mineral water different from the regular bottled water you see on supermarket shelves? And which brands are worth seeking out?
Let’s take a look.
What Is Mineral Water?
Mineral water comes from a naturally occurring underground spring, rich in minerals such as calcium, magnesium, sodium, and bicarbonate. These minerals are naturally absorbed as the water filters through rock layers over time — no artificial enhancements allowed.
To be legally classified as natural mineral water in the UK and EU, the source must be protected, pollution-free, and the water must be bottled at the source. It cannot be treated except for the removal of unstable elements (e.g. iron or sulphur).
Why People Choose Mineral Water
Many people opt for mineral water due to:
Taste: The mineral content gives each brand a distinctive flavour.
Health perks: High-calcium or magnesium waters may support bone and muscle health.
Digestive benefits: Some sparkling mineral waters aid digestion due to their bicarbonate content.
Leading Mineral Water Brands Around the World
Here are some of the top international and UK mineral water brands, known for quality, taste, and trust:
Evian (France)
Sourced from the French Alps
Light mineral content, smooth taste
Popular worldwide and seen as a premium choice
San Pellegrino (Italy)
Sparkling mineral water with a crisp, slightly salty taste
High in sulphates and calcium
Often seen in fine dining establishments
Gerolsteiner (Germany)
One of the world’s top-selling sparkling mineral waters
High in calcium, magnesium, and bicarbonate
Known for its strong fizz and mineral punch
Perrier (France)
Famous for its strong carbonation and green glass bottle
Often used as a mixer or served chilled on its own
Valser (Switzerland)
Bottled from alpine springs
High in minerals, clean and refreshing
Popular across Europe, now owned by Coca-Cola
Highland Spring (Scotland)
One of the UK's best-known mineral water brands
Naturally sourced from the Ochil Hills in Perthshire
Low in sodium and soft in taste
Buxton (England)
Comes from the Peak District
Now owned by Nestlé
Slightly higher mineral content than Highland Spring
Icelandic Glacial (Iceland)
Sourced from the Ölfus Spring in Iceland
Exceptionally pure and low in minerals
Packaged with a focus on sustainability
Hildon (England)
Natural mineral water from the Test Valley in Hampshire
Still and gently sparkling versions
Served at many premium hotels and airlines
Choosing the Right One for You
Low-mineral waters (e.g. Evian, Icelandic Glacial): Ideal for everyday drinking
High-mineral waters (e.g. Gerolsteiner): Great for athletes or people with mineral deficiencies
Sparkling options (e.g. Perrier, San Pellegrino): Perfect for meals or digestion
Local UK brands (e.g. Highland Spring, Buxton): Budget-friendly and widely available
Sustainability Note
Many brands are now making moves towards recycled packaging, carbon neutrality, and locally sourced bottling to reduce environmental impact. Look for brands with sustainability certifications if this is important to you.
Final Sip
Whether you’re after hydration with a hint of luxury or simply want to try something different from tap or filtered water, mineral waters offer a world of choice. From crisp and sparkling to smooth and still, there’s a bottle to suit every taste.
Why not try a few and find your favourite?

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