LONDON
Miznon London - Magic Mushroom Pita
The cult classic Mediterranean street food havens in Soho and Notting Hill have just the thing this Veganuary – a Magic Mushroom Pita, containing superfood Lions Mane in the recipe. Known for alleviating mild symptoms of depression and anxiety as well as promoting healthy energy levels and combating fatigue, Lions Mane is the perfect option for anyone experiencing back-to-work jitters or a post-Christmas slump. For Veganuary, replace the sour cream in the Magic Mushroom Pita with tahini for a vegan treat.
⭐️Prices start from £5.
📍 Soho – 8 Broadwick Street, W1F 8HW | Notting Hill – 14 Elgin Crescent, W11 2HX
Lilienblum - Mediterranean Plant-Based Delights
East London Mediterranean restaurant, Lilienblum, is set to transform Veganuary into a carnival of vibrant flavours. Vegan-friendly creations include the Eggplant Lines with smoked aubergine and tahini, Leek Sashimi and sister restaurant Miznon’s much-loved whole roasted cauliflower. Pair your Veganuary delights with Lilienblum's exclusive Dry January hand-crafted sodas, featuring exciting flavours like Apricot & Rose and Mango & Honey, or ask the Lilienblum bartenders to add a shot of your favourite tipple transforming the sodas into contemporary cocktails.
⭐️Prices start from £8.
📍 8 City Road, ECY1 2BJ
The Cinnamon Collection – Fragrant Indian Vegan Dishes
Enjoy spice-infused plant-based menus at Executive Chef Vivek Singh’s restaurants: The Cinnamon Club (Westminster), Cinnamon Bazaar (Covent Garden), Cinnamon Kitchen City and Battersea. Indulge in a range of Indian plates full of flavour and goodness with choices such as green pea kachori chaat; grilled pink aubergine with tamarind sauce; and a date and ginger pancake with coconut lime sorbet.
⭐️Prices start from £35pp.
📍 London - The Cinnamon Club, Cinnamon Bazaar, Cinnamon Kitchen City and Cinnamon Kitchen Battersea
https://www.thecinnamoncollection.com/
Ormer Mayfair by Sofian – 5 Course Vegan Menu for £79pp (Four AA Rosette Restaurant)
Serving only the finest British produce with seasonally changing dishes, experience a spectacular five-course vegan tasting menu at the four AA Rosette restaurant, Ormer Mayfair by Sofian. Inventive dishes include soy pickled turnip with sesame, kombu and spiced nage; Jerusalem artichoke velouté served with pickled trompettes; and a dark chocolate mousse with chocolate sorbet. To make your January evening that extra bit special, opt for the expertly curated wine pairings for an additional £79pp.
⭐️Prices start from £79pp; available 6pm-9pm Tuesday- Saturday.
📍Flemings Mayfair, 7-12 Half Moon St, London W1J 7BH
https://www.flemings-mayfair.co.uk/fine-dining-london/ormer-mayfair-restaurant
BÕKAN – Sky-High Seven-Course Vegan Tasting Menu
Indulge in plant-based perfection with Executive Chef Robert Manea’s seven-course vegan tasting menu (£99pp) at Bōkan 37 - London’s top destination for sky-high dining. Showcasing vegan produce at its best, the vibrant menu offers picture-perfect plates, including borlotti beans and leek confit; sea broth, seaweed spaghetti and tofu; beetroot zeppole with pomegranate; finishing with an indulgent blackcurrant, Timur pepper and chocolate tart with ice cream.
⭐️ £99 per person with additional £79 for wine pairing; available Tuesday – Saturday.
📍 40 Marsh Wall, London E14 9TP
Drake & Morgan – Plant-Based Dishes plus Vegan Stracciatella Cheese
There’s a whole host of plant-based dishes available at Drake & Morgan’s bars and restaurants across London (and in Manchester). A must try is the Superstraccia & Vegan ‘Nduja Tortellini with creamy vegan stracciatella cheese and vegan ‘ndjua, pumpkin velouté, baby spinach and seeds. There’s also a fragrant Goan Tofu Curry with basmati rice and flatbreads.
⭐️Vegan dishes start from £8.75.
📍 Available in all Drake & Morgan venues from January
HERTFORDSHIRE
Omboo, Sopwell House – Plant-Based Asian Flavours
Serving up mouthfuls of fragrant Asian flavours, enjoy a selection of colourful plant-based sharing plates at Omboo, located in the gorgeous countryside hotel, Sopwell House. Inspired by the spice routes of Asia and the Far East, dishes include green papaya and crushed cucumber salads, asparagus rolls, with a mango and kaffir lime tapioca pudding to conclude.
⭐️ Vegan dishes start from £8
📍 Cottonmill Lane, St Albans, AL1 2HQ
No comments:
Post a Comment
Your comments are welcome!