Here are some eggcellent Coronation-themed British Lion egg recipes

Eggs are a nutritious, protein-packed, affordable household staple. When cooking with eggs, remember that you should look out for the British Lion mark on both shell and pack, which guarantees they’ve been produced to the highest standards of food safety and can be eaten runny or raw, if you'd prefer.

You can find the following recipes at the site:- 

Minted pea & pancetta quiche, Salmon and Pea Quiche, Forget the pastry quiche, Rainbow chard quiche with roasted garlic, Summer quiche

Asparagus, Smoked Salmon and Egg Tart: This puff pastry delight is spread with cream cheese before being topped with boiled eggs, seasonal British asparagus and smoked salmon. It’s a perfect dish for easy entertaining.

Lemon Curd and Blueberry Tarts: Treat yourself to these tempting mini tarts which are made using ready-made tart cases, so they are super-simple to make. Filled with homemade lemon curd and topped with blueberries, they are cleverly frosted by coating in egg white and rolling in sugar.

Mini Blue Cheese and Spring Onion Scones with Herby Egg Mayo: These delicious savoury scones combine British blue cheese with fresh spring onions, which are then topped with a generous spoonful of herby egg mayo. These are perfect served with a cuppa for a celebratory afternoon tea.

All recipes are here www.egginfo.com/recipes.

All very fit for the Royalty in your life!