From the viral Royal Negroni Sbagliato, to the refreshing CAMPARI Coronation Spritz, to the iconic Coronation Negroni, there really is something for everyone this Spring. Here are the recipes for those looking to make the Royal serves at home:
CAMPARI Royal Negroni Sbagliato
The three-ingredient cocktail, which rose to fame late last year, has a rich history dating back to 1972 at Bar Basso in Milano.
Inspired by the classic Negroni Sbagliato, the CAMPARI Royal Negroni Sbagliato is elevated by substituting Prosecco for Champagne. The cocktail boasts a perfect 50/50 balance of sweet and dry vermouth alongside a touch of gold shimmer, honouring the Royal Coronation and the King himself.
· 30ml CAMPARI
· 15ml 1757 Vermouth di Torino G.I. Rosso
· 15ml 1757 Vermouth di Torino G.I. Extra Dry
· 75ml Champagne Lallier R.018
· Edible Gold Shimmer Powder
Method:
· Stir the CAMPARI and two vermouths over ice and strain into a Champagne flute
· Top with 75ml of ice-cold Champagne and serve with a touch of gold shimmer
Coronation Negroni
CAMPARI’s long and powerful reign in the aperitivo and cocktail drinks category depicts its dedication to storytelling, passion, and innovation since its creation in 1860. And no other cocktail is as fit for royalty as the world’s best-selling classic cocktail – the Negroni.
Simple and balanced, yet complex in taste, the Negroni is one of the most famous cocktails in the world. Invented in 1919 by Count Negroni – who, in honour of his trip to London, asked to add a touch of gin rather than soda to his usual Americano. The iconic Negroni was born and has been enjoyed around the world ever since. Long live the Negroni!
Ingredients:
· 30ml CAMPARI
· 25ml Gin
· 25ml Vermouth
· 1 orange slice garnish
· 1 lemon peel
Method:
· Pour the CAMPARI, Gin, and Vermouth into the glass with ice, stir, add the garnishes and enjoy!
Using a 3:2:1 recipe, the CAMPARI Coronation Spritz brings together English Sparkling Wine (75ml) – in place of the usual Italian Prosecco – CAMPARI (50ml), and soda water (25ml) to create a perfectly balanced, complex, sparkling drink for a stylish, sophisticated spritz celebration, perfect for bank holiday get togethers.
Easy to create, deceptively subtle in taste, with a deeply photogenic, iconic red hue, the ruby red CAMPARI Coronation Spritz is crown jewel ready.
Ingredients:
75ml English Sparkling Wine
50ml CAMPARI
A splash soda water (c. 25ml)
1 orange slice and orange zest for garnish
Method:
Take a large wine glass. Fill with ice.
First pour 75ml of English sparkling wine.
Add 50ml CAMPARI.
Top with 25ml of soda.
Stir gently to combine.
Garnish with a slice of orange.
Enjoy with friends.