Swapping out tiers of sponge and sugar for wheels of creamy Brie, tangy Cheddar, or velvety Blue Stilton, these alternative cakes are as much a statement piece as they are a gastronomic delight.
From Sweet to Savoury: Why Cheese Cakes Are On the Rise
There’s no denying the visual impact of a towering cake layered with various artisanal cheeses, often decorated with figs, grapes, fresh herbs, and edible flowers.
But this trend is about more than just aesthetics—it’s part of a broader move towards personalisation in weddings.
Couples want to serve food that reflects their personalities, and for cheese lovers, what could be more "them" than a centrepiece that doubles as a cheeseboard?
A Taste of British Excellence
Here in the UK, we’re blessed with some of the world’s finest cheeses—from mature Somerset Cheddars to rich Cornish Yarg and pungent Yorkshire Blues. A cheese wedding cake gives couples the chance to showcase regional favourites, support local dairies, and create a truly unique flavour journey for their guests.
How It Works
Typically, a cheese wedding cake is composed of several whole cheese wheels stacked to resemble a traditional tiered cake. Cheesemongers often offer expert guidance, helping couples choose cheeses that complement each other in texture and taste, and that can be cut easily for serving.
Some popular combinations might include:
Base tier: A robust hard cheese like Westcombe Cheddar or Lincolnshire Poacher
Middle tier: A creamy, crowd-pleasing Brie or Camembert
Top tier: A punchy blue like Stilton or even a goat's cheese for something fresh and tangy
Decorating the Cheese Cake
Far from being a blocky mound of dairy, these cakes can be beautifully adorned with rustic or elegant touches. Think fresh figs and rosemary sprigs, wildflowers, honeycomb, or clusters of vine-ripened grapes. Some couples even opt for a small traditional fruitcake or sponge layer at the very top to retain a nod to convention (and for the cake-cutting moment!). Some couples will also have a traditional wedding cake to provide guests with a traditional slice of cake to take away with them and for sending to people unable to attend the ceremony.
Pairing It Right
To really elevate the cheese wedding cake experience, many couples pair it with artisan breads, crackers, chutneys, and of course—wine. A local red, a sparkling English white, or even craft beers can be matched to the cheeses served, creating a memorable grazing table for guests.
UK Cheesemongers & Stylists for Your Cheese Wedding Cake
If you're tempted to have your own cheese creation, here are some top names to consider:
The Cheese Shed (Devon)
Known for their stunning customisable cheese cakes and wide selection of West Country cheeses. They offer nationwide delivery and a full design service.
The Fine Cheese Co. (Bath)
With a reputation for refined presentation and high-quality British and European cheeses, they offer pre-designed and bespoke cheese wedding cakes.
Pong Cheese (Online UK)
A great option if you’re putting together your own display—they sell themed cheese cake towers and selection boxes, and stock a mix of British and continental cheeses.
Neal’s Yard Dairy (London)
A go-to for artisan British and Irish cheeses, Neal’s Yard offers expert advice on building your own cake and tasting notes to match.
The Cheese Wedding Cake Co. (UK-wide)
As the name suggests, this company specialises entirely in cheese wedding cakes with a wide variety of styles—from rustic to sleek—and helpful guides for DIY assembly.
The Final Slice?
Whether you're a cheese connoisseur or just after a show-stopping alternative to traditional tiers, the cheese wedding cake is a trend that brings flavour, personality, and a touch of decadence to any big day. It's bold, it's British, and it's blooming brilliant!
And it brings a whole new, multi-layered meaning to the instruction to "Say Cheese!"
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