A great Easter treat with St-Rémy Brandy

Spring is here! We're all looking forward to saying goodbye to the winter blues, and whilst we're waiting for warmer days, St-Rémy Brandy can help us celebrate Easter with a series of two deliciously chocolatey Exclusive Easter cocktails that are certain to warm us up and beat any Easter eggs!

Perfect for a Sunday afternoon at home with friends, the St-Rémy White Mocha is a delightfully indulgent cocktail, provided you serve with extra whipped cream of course! Composed of St-Rémy XO, black coffee and chocolate syrup, it's the ultimate Easter treat in a glass!

Recipe:

45ml / 1.5oz St-Rémy XO

60ml / 2oz Black Coffee

30ml / 1oz Chocolate Syrup

30ml / 1oz Whole Milk

Add all ingredients to a mug and stir.

Top with whipped cream and chocolate powder.

Hosting an Easter feast? The St-Rémy French Alexander will provide the perfect post lunch pick me up, with St-Rémy Signature, cacao cream and grated nutmeg.

Recipe:

45ml St-Rémy Signature

20ml thick cream

15ml cacao cream

8ml simple syrup

Shake hard with ice, and fine strain into a coupe glass or glass coffee mug.

Garnish with  nutmeg grated all over the top.

St-Rémy is the world's number one and most renowned French brandy, prized by connoisseurs and critics alike since 1886. Originally from the heart of the French Loire Valley, St-Rémy has garnered international recognition for its peerless savoir-faire and distinctive aromatic identity and style.