Showing posts with label distillery. Show all posts
Showing posts with label distillery. Show all posts

Thursday 24 August 2023

The Institute of Brewing & Distilling Launches its First Course for Distillers

The Spirit Sensory Analysis on-demand course enables distillers to understand spirit flavour and implement an effective system of sensory analysis.

The Institute of Brewing & Distilling (IBD), which is the world's most widely recognised learning provider of technical education in the brewing industry, has launched a totally brand new technical self-assessed and on demand technical course, Spirit Sensory Analysis.

This new short course is the first continuing professional development course for distillers from the IBD. Spirit Sensory Analysis is aimed at distillers and quality professionals who are working in distilleries of all sizes, who are desiring  to improve product quality using sensory analysis.

The Spirit Sensory Analysis course provides the knowledge and tools necessary to understand and control spirit flavour. It will enable learners to run a range of sensory tests, assess the results and ultimately improve their production process and products. The course is provided in an engaging, interactive and multimedia format.

This course has been created and developed in collaboration with leading sensory scientists and distilling professionals. It provides the same technical excellence found in all IBD qualifications, with the benefit of not requiring to sit a formal exam.

The course includes a downloadable PDF with technical information such as:

The basis of spirit flavour

The descriptors and thresholds of over 300 key flavour compounds

Spirit flavour terminology systems and flavour wheels

Tasting forms for more than 10 sensory tests

The statistical tables, equations and calculations to interpret test results

The course features text, videos, animations, quizzes, and games to help enhance learning. At the end of the course, learners receive a Certificate of Completion.

Stuart Howe, who is the IBD Technical Learning and Development Manager, explains: “Whatever the size of your distillery, this course should help you better understand spirit flavour and get the best value from your sensory endeavours. 

"It may also save you spending money on the services of companies providing sensory management systems and training. We are confident that not only will you enjoy the course, but it will also benefit your career, your distillery, your products, your consumers and your sales volumes!”

Tom Shelston, IBD Chief Executive Officer, comments: “The Spirit Sensory Analysis Course is our 5th short course within a year, showing the IBD commitment to establishing a richer continuous professional development pathway in the drinks industry. This new short course shows our commitment to reinforce our learning offering for the spirits sector as this is our first on-demand technical course for distillers."

https://www.ibd.org.uk

Monday 31 July 2023

Devon's Top Food and Drink Experiences to Enjoy This Summer

Want to learn more about your favourite Devon food and drink, meet the producers, taste their creations, make your own and learn some new skills?

Whatever your favourite tipple or your favourite pastime, there's a masterclass or guided tasting to suit everyone. 

Dip into chocolate making. Explore the spirit world. Get hands-on in the kitchen with some seriously good cookery skills. Dust down and scrub your BBQ and learn how to cook on fire or spend a family day planting seeds and exploring nature.

Food Drink Devon, which has a membership of over 350 food and drink producers, hospitality and retailer members, suggests some of the highlights from Devon for you to enjoy this summer.

For wine lovers

Most, if not all, vineyards will be thrilled and delighted to show you around their small or not-so-small patch of heaven and even give you a guided tasting through their vines and wines.

Huxbear Vineyard which is in Chudleigh offers a walking tour where the owner, Lucy, will talk you through the story of Huxbear, their vineyard calendar and winemaking processes. 

You'll learn heaps in about 90 minutes, followed, of course, by a free tasting. Non-walking tours are also available on request and are suitable for people with limited mobility, so should be accessible to everyone in your family or group.

Torview Vineyard, which isn't very far from Beaworthy, goes a a little bit further as it lets visitors get hands-on during their Winemaking Days. 

They run a Red and a Sparking version and your experience is spread over several days, several months apart, depending, of course,  on the wine type.. This year's Red Winemaking experience is almost sold out, but there's space on the upcoming Sparkling, so do look out for that, if sparkling wine's your thing.

Heron Farm Vineyard close to Honiton runs Vineyard Tours which also take in their impressive orchards, to learn about apple juice making, and their Kitchen Garden and Gin Orchard, topped off with a tasting back at the Heron Farm Kitchen & Café.

Sandridge Barton Wines, home of award-winning Sharpham Wine, close to Stoke Gabriel offers several different varieties of tasting experiences, from a casual self-guided options to in-depth guided tastings and tours for those who want to learn more about the processes they employ in their sustainable vineyard and winery.

Lyme Bay Winery near Axminster offers private guided tasting sessions in their Cellar Door, where you'll be talked through each wine, where the grapes are grown, how it's made and they'll even offer you a few all important wine buying tips. You'll leave for home with Winemaker's Notes on each of the wines you've sampled.

More beautiful vineyards with tours and tasting sessions to visit and experience…

Venn Valley Vineyard, near Barnstaple

Alder Vineyard, near Okehampton

Old Walls Vineyard, near Bishopsteignton

Wishing to delve a little deeper into wine? South West Wine School brings together the best wine educators in the south west to run Wine & Spirit Education Trust (WSET) training courses at Darts Farm, near Topsham. Whether learning about different grapes for the first time or analysing a wine in a blind tasting, South West Wine School will take you on that voyage of discovery.

Beer and cider tours and tastings

Explore the world of brewing and fermenting

Sandford Orchards, near Crediton. You'll be able to look behind the scenes at the Cider Works,which boasts that it is the oldest working cider mill in the country, and see how award-winning Sandford Orchards cider is made. Round off the experience with a Q&A session and a cider tasting flight and pizza included in the price.

Salcombe Brewery If you have a desire to learn about beer and brewing, Salcombe Brewery is the place for you. Take yourself and fellow-beer lovers down to Salcombe Brewery. Their tours include a welcome drink in the Taproom, a tour of the Brewhouse with one of their knowledgeable brewers, who'll be more than happy (hoppy, even? Sorry!) to answer your questions, and you'll finish with a beer flight tasting back in the Taproom.

Other beer and cider tours and tastings to consider…

Hanlons Brewery, Newton St Cyres

Hunts Cider, Stoke Gabriel

Red Rock Brewery, Bishopsteignton

Rum experiences

Learn about the art of blending and rum distilling…

Devon Rum Co. Join the team at their waterside venue in Salcombe for a Rum Tasting Experience, complete with a very welcome drink, behind-the-scenes tour of their Blending House. You'll be able to try your hand at bottling rum, then enjoy an in-depth tasting of their four award-winning artisan rums. Ideal for rum fans and groups of friends to enjoy.

Two Drifters Distillery, near Exeter. Want to see a working rum distillery in action? Two Drifters were the first distillery to make rum from scratch in the UK. They'll fix you a drink, then gibe you a fascinating tour of the carbon-negative distillery. Smell the deliciously tempting scent of the genuine molasses and learn how they turn this high-quality material into finest quality rum. And then, it's a welcome return to the Rum Bar for a tasting flight.

Salcombe Rum School A visit here gives you the wonderful chance to craft your own rum and take it home with you. Learn about distillation and rum production, collect your botanicals, and create your own recipe and your own bottle label. Maybe leave the car at home as at least three rum cocktails feature in this experience!

Other recommended tours and tastings include 

Devon Distillery, Dartington

Hattiers Rum, Mothecombe, South Devon

Gin adventures

Go behind the scenes and make your own signature serve

Quayside Distillery, Exeter Quay. Join the gin experts in the lab for a wonderful 90-minute experience learning about the fundamentals of a well-balanced gin whilst you are learning and creating your own unique gin recipe. Or opt for a 60-minute experience with a master distiller where you'll taste your way through their flagship range.

Salcombe Gin School Take charge of a beautiful mini copper pot still to develop and distil your own 70cl signature bottle. Learn how they produce Salcombe Gin and what it takes to produce a balanced and harmonious gin whilst enjoying a 'Salcombe & Tonic'.

Gotland Gin, Beaworthy This novel experience begins in their outside bar with a G&T or soft drink before heading into the nano-distillery to see how Gotland Gin is produced. Next meet their flock of Gotland sheep and lambs during lambing season, then relax back in the bar and learn all about the botanicals while enjoying a few more tasters.

A few more to explore

Devon Distillery Gin School, Dartington

Sidmouth Gin School

Cocktail time

Time to mix, muddle and shake your way to a great time

Devon Rum Co. Cocktail Masterclass. Head to Salcombe to mix, muddle, and shake your way through a hands-on cocktail making session. You'll take charge of your very own and fully stocked cocktail station, have an introduction to mixology, then make (and drink) up to four unique rum-based cocktails. Might be best to not use your car to visit them!

Devon Cove Cocktail Masterclasses. Perfect for a fun night out with family members or friends or to celebrate a very special occasion. Hosted by an expert mixologist, you'll be able to learn how to make a range of delicious cocktails in the Kingsbridge Tasting Room. Try their award-winning spirits, learn the history of cocktails and play a few games, too!

Bar Buoy 'Cocktail Compass'. A one-off Tour, Talk and Tasting Event at the home of Bar Buoy handcrafted, ready mixed cocktails in Exmouth. Thursday, September 21, 7-9:00pm.

Coffee

Take your barista skills to the next level

Owens Coffee, Ivybridge. Latte Art Essentials Workshop. A two-hour course to awaken your inner barista and take your love of coffee to a higher level. However, it's important to realise that this is not your average coffee class, it's a vital experience that's all about having fun, unleashing your creativity, and elevating your coffee game, too. Several other coffee tasting, brewing and barista courses are on offer at Owens, too.

Learn cookery, fire and baking skills

From learning the right way to chop your onions, to how to cook over coals, to baking  the perfect sourdough

High Grange, Axminister Learn lots to apply in your own garden at this bespoke barbecue school which covers the full gambit of outdoor cookery. At Fire School you'll cover a variety of outdoor fire cooking and barbecue techniques and butchery with chef and food writer, Luke MacKay. Enjoy what you've just cooked, around the big oak table for lunch. Other masterclasses are available too.

Ashburton Cookery School is one of the UK's top cookery schools offering inspirational cookery courses taught by a team of keen and very expert chefs. With over 40 cookery courses to choose from, designed to suit beginners as well as the more advanced home cooks amongst our readers, they'll teach you to cook with imagination, passion and enjoyment… and how to chop an onion properly, too, as we just mentioned!

One Mile Bakery Boudicca Woodland runs One Mile Bakery in Exeter, making and delivering delicious and utterly delightful homemade bread, soups and preserves by bike within one mile of home mile, BUT she also teaches sourdough and other breadmaking classes in her Breadshed Microbakery. Her classes fill up rapidly, so do get in quick!

Sweet treats

Chocolate heaven for big and little ones…

Ilfracombe Chocolate Emporium Introduction to Chocolate Making. This lovely workshop session includes a talk on chocolate, learn the entire process of turning a bean into the chocolate you recognise whilst the chocolatier demonstrates how to hand-craft, hand-dip and properly decorate chocolates. They also run a 'Short & Sweet Tutorial' ideal for children and parents.

Salcombe Dairy Chocolate Factory Experience the sights, sounds and aromas of bean-to-bar chocolate being made and packaged onsite thanks to full height glass dividing walls between the factory and the shop.

Flapjackery Barbican Trail Pop into Flapjackery on Southside Street to pick up a free children's trail which takes you around the sights and sounds of Plymouth's historic Barbican. Chocolate treats for children who complete the Barbican Trail.

Growing and foraging

Learn more about working with nature to produce food more sustainably…

The Husbandry School near Ashburton. If you are interested in growing more of the food you eat and wish to do so in a natural, fully sustainable way, then Husbandry Skills courses are ideal for you. Or you'll be able to take your family and spend the day exploring nature and picking great things to eat on the way round.

Taw Valley Microgreens Lunch & Learn, a hands-on introduction to growing your own microgreens. Learn about producing food sustainably, enjoy a tasty lunch, walk in the meadow and return home with a freshly picked microgreen punnet. (That's Food and Drink love growing microgreens in our conservatory.)

The Pig at Combe Dig a little deeper into THE PIG's 'plot to plate' ethos with their free Kitchen Garden tours every last Friday of the month.

Broomhill Estate From photography to foraging, metalwork to music lessons, cookery to art appreciation, Broomhill Estate near Barnstaple is 103 acres of imagination and creativity. Sounds great!

Ebb Tides Seaweed, Sidmouth Seaweed Foraging and Pressing. One-off event on Sunday 17th September 1-5pm

The Donkey Sanctuary, Sidmouth. Sowing with Donkeys. One-off event on Monday, September 18, 3-6pm.

For more information on any of these experiences visit the individual member's website or for information on Food Drink Devon visit www.fooddrinkdevon.co.uk and follow @FoodDrinkDevon on Twitter, Facebook and Instagram.

Worried about driving to and from the venues? Then you might like to check out suitable high quality hotels with the Devon Hotels and Restaurants Association website https://www.devonhotels.com.

(Incidentally, please mention our food and drink blog, That's Food and Drink, when you make a booking at any of the above food and drink venues)

Tuesday 4 April 2023

Introducing Temple Island Rum from the Award-Winning Henley Distillery

This May, the award-winning Henley Distillery will launch its brand new Temple Island Rum. The architect behind England's Best London Dry Gin is now expanding his repertoire to rum and has created a trio of delicious flavours: white, coffee and spiced. 

The small-batch, artisan rums will be available in 50cl and 20cl and each bottle will be hand-filled, hand-labelled and carefully sealed with pride.

Jacob Wilson, co-owner of The Henley Distillery and one of the youngest Master Distillers in the UK, has crafted his rums by blending the very best rums from the Caribbean islands made from sugar cane and molasses before redistilling to enhance and impart new flavours and spices. The spirit is re-distilled in copper alembic stills over open flames, finely controlled by Wilson, to give it a remarkably smooth finish.

Commenting ahead of the launch, Wilson said: “I'm thrilled with all three of the Temple Island Rums, they offer rum fans (and hopefully some converts too) something very special. New product and recipe development is the best part of my job as a Master Distiller and I relish having the creative freedom to push boundaries whilst sticking to my belief in the quality of small batch production. Having been born and bred in Henley on Thames, Temple Island is an affectionate nod to my hometown. It is the closest island to the Distillery and a prominent sight at the start of the Henley Royal Regatta course, with rowing a favourite pastime of mine.” 

Temple Island White Rum

This classic Caribbean white rum has been distilled with Tonka bean and vanilla, then infused with even more vanilla for an exceptionally buttery smooth finish. 

Perfect serve:  a versatile spirit, it pairs perfectly with cola, ginger ale or ginger beer. Or transport yourself to the Caribbean with a Pina Colada.

Temple Island Coffee Rum

Distilled with coffee beans, cacao nibs and vanilla beans and then blended with homemade caramel and vanilla syrups to sweeten and add a depth of colour, this rum is bursting with flavour.

Perfect serve: neat over ice - drink this chilled with your eyes closed, and you'd be forgiven for thinking it's an Espresso Martini but without the caffeine hit.

Temple Island Spiced Rum

A contemporary twist on a classic Spiced Rum, expect to find notes of cinnamon, ginger and black pepper along with soft notes of vanilla and caramel to round out the palate.

Perfect Serve: enjoy neat over ice or with classic pairings of cola, ginger ale or ginger beer. Or a great addition to spice up a Daiquiri or Mojito.

PRICE: The Temple Island Rums will launch on 12 May (pre-order available soon) and will be priced at £35 (RRP) for the 50cl bottle and £15 (RRP) for the 20cl bottle. 

For more information on The Henley Distillery, visit www.thehenleydistillery.co.uk or call 07511 208490.