Miso and Shiitake Superboost Powder is a potent combination of fermented miso and other umami-rich ingredients, all of which are organically sourced and slow dried for maximum impact. This results in a seasoning that deepens the flavour of savoury dishes, adds body, and lifts bland foods, such as plain rice and pasta, into another league.
In Japanese, Umami means 'deliciousness.'
And that's just what her seasoning brings to the table. Sprinkle it in soups, on fish or meat, in stews and even on salad. It's suitable for all types of cuisine and is ideal for people cutting their salt intake as no additional salt is needed beside UMAZING blend.
Umazing is the brainchild of vegan chef Kalvinder Chaggar.
Kally's enthusiasm for exotic ingredients and unusual flavour combinations, coupled with her keen interest in foods that nourish our health, culminated in her new product line. She is fascinated by foods that boost the body's immune system, creating physical and mental harmony, and is also passionate about sustainability.
“Our products are inspired by our mission to improve the quality of life for everyone while preserving our love for the natural world,” explains Kally. “We go beyond creating delicious cuisine to create culinary experiences that are healthy for your body, mind, and the planet as a whole.”
Umami is considered one of the five basic tastes, along with sweet, sour, bitter and salty.
Its rich intensity comes from naturally occurring amino acids and nucleotides present in many foods, including mushrooms, miso, seaweed, and tomatoes.
Umazing is, of course, free of chemicals and preservatives.
It is sold in a glass bottle that's designed to be reused and refilled, too. Refills are supplied in biodegradable packaging.
Miso and Shiitake Superboost Umami Powder, 60g, £14.99
Featuring bursts of flavour from shiitake mushrooms, tomatoes and miso, Umazing Miso & Shiitake can help flourish your cooking. Add Umazing Miso & Shiitake to your meal to enhance your food with a delicious and full-bodied taste, a gift from nature. With the Umazing Miso & Shiitake experience, the fifth taste joins, complementing and enhancing the sour, sweet, bitter, and salty tastes.
Umazing Miso and Shiitake, was recognised in the Great Taste Awards 2022 and was awarded a coveted star.
Ingredients: brown rice miso paste (unpasteurised, organically grown) (whole soybeans (47%), cultured brown rice (33%), sea salt, water), white miso paste (unpasteurised, organically grown) (whole soybeans (53%), cultured rice, sea salt, water), shiitake mushrooms, Irish kombu, cherry tomatoes, onion powder, garlic powder, black pepper, and Maldon Sea salt.
Umazing is organic, uses only organic ingredients and contains live Miso culture.
Must be stored in a cool, dry cupboard.
Available to buy online and ships nationwide
@_umazing_
That's Food and Drink thinks this would make an ideal enhancement for your Christmas savoury dishes, especially the vegan ones!
No comments:
Post a Comment
Your comments are welcome!