Search for Britain’s Best Gardening Space Launches with GARDENA and The National Allotment Society

Celebrating the flourishing grow-your-own movement, Huw Richards, renowned gardening expert and Sunday Times best-selling author, has partnered with GARDENA, Europe’s number one watering and hand tools brand, to launch the search for Britain’s best plot or outdoor space. 

The competition, titled Top of the Plots, is supported by The National Allotment Society (NAS) and will reward the UK’s finest gardeners with £1,000 worth of GARDENA products to help their spaces thrive.

Mike Farrell, Chairman of the National Allotment Society, said: “Allotments have been at the heart of communities for generations, providing food security, a place to connect, and a way to care for the environment. 

"Top of the Plots is a brilliant way to highlight their importance. At NAS, we know how vital these spaces are—not just for food, but for mental well-being, education, and social connection. We’re excited to support this initiative and see the incredible plots from across the country.”

The competition comes at a time when allotment demand is higher than ever, as gardening becomes increasingly recognised for its physical and mental health benefits, as well as its role in sustainable living and food security.

“Top of the Plots is more than just a competition to find the best plot,” says Huw Richards, head judge and GARDENA Ambassador. “It’s about inspiring more people to grow their own food, whether they have a large garden or just a windowsill. We want to show that everyone, regardless of experience, can be a grower and make a meaningful contribution to sustainability.”

The competition will spotlight a range of gardening achievements, from the perfect allotment plot to windowsill wonders and community spaces. Categories include:

Best Allotment: The top plot in an official allotment space

Best Garden Plot: The best home garden or backyard plot

Best New Plot: A plot started within the past 12 months, judged on seasonal progress

Kids on the Plot, Best Small Plot, Biodiversity on the Plot, and Best Community Plot will also be recognized.

The main prize for the competition winner is £1,000 worth of GARDENA products, along with a coveted champion’s plaque. The first 100 entrants will receive exclusive Top of the Plots merchandise.

Mike Farrell continued, “Allotments are not just about growing food—they’re about connecting people to nature and each other. We hope this competition will inspire more people to create their own gardening spaces and showcase the vital role allotments play in communities.”

Huw Richards added, “Whether you’re a seasoned gardener or just starting out, this competition is a fantastic opportunity to celebrate the joy of cultivating your produce and connecting with nature.”

The National Allotment Society invites all gardening enthusiasts to take part in Top of the Plots and celebrate the power of growing their own food, fostering biodiversity, and creating beautiful, sustainable plots.

For more information and to enter, visit: https://www.gardena.com/uk

Embracing Organic Gardening: Grow Your Own Delicious and Healthy Food at Home

In recent years, there has been a significant shift towards healthier eating and sustainable living. 

One of the best ways to ensure that the food you consume is both nutritious and eco-friendly is by growing it yourself. Organic gardening at home not only provides you with fresh, chemical-free produce but also offers a rewarding and therapeutic hobby. 

Whether you have a spacious garden or just a small balcony, you can create a thriving organic garden. Here’s how to get started and make the most of your homegrown foods.

Why Choose Organic Gardening?

Organic gardening eschews synthetic pesticides and fertilisers, focusing instead on natural methods to enrich the soil and manage pests. This approach is beneficial for several reasons:

Healthier Produce: Organic fruits and vegetables are free from harmful chemicals and often richer in nutrients.

Environmental Benefits: Organic gardening supports biodiversity, improves soil health, and reduces pollution.

Cost-Effective: Growing your own food can reduce grocery bills.

Sustainability: By growing your own food, you reduce your carbon footprint.

Getting Started with Organic Gardening

Choose the Right Location: Find a spot that receives at least 6-8 hours of sunlight daily. If space is limited, consider vertical gardening or using containers.

Prepare the Soil: Healthy soil is the foundation of a successful garden. Enrich your soil with organic compost, which you can make from kitchen scraps and garden waste. This improves soil structure, fertility, and water retention.

Select Suitable Plants: Choose plants that are well-suited to your local climate and soil conditions. For beginners, consider starting with easy-to-grow vegetables like tomatoes, lettuce, carrots, and herbs.

Use Organic Seeds and Plants: Ensure that the seeds or plants you buy are organic. This ensures that they haven’t been treated with synthetic chemicals.

Practice Crop Rotation: Rotate your crops each season to prevent soil depletion and reduce the risk of pests and diseases.

Natural Pest Control

Organic gardening relies on natural methods to keep pests at bay. Here are a few effective strategies:

Companion Planting: Some plants naturally repel pests or attract beneficial insects. For example, planting marigolds with tomatoes can deter aphids.

Physical Barriers: Use nets, cloches, or row covers to protect your plants from insects and birds.

Beneficial Insects: Encourage insects like ladybirds, bees, and hoverflies, which prey on pests and pollinate plants. You can attract them by planting flowers like daisies and fennel.

Homemade Remedies: Natural sprays made from ingredients like garlic, neem oil, or soap can deter many common pests.

Watering and Maintenance

Proper watering is crucial for an organic garden. Water your plants early in the morning to minimise evaporation and prevent diseases. Use mulch to retain moisture and suppress weeds. Regularly inspect your plants for signs of pests or diseases and take prompt action if needed.

Harvesting and Enjoying Your Produce

Harvest your fruits and vegetables when they are ripe and at their peak flavour. This not only ensures the best taste but also encourages further growth. Enjoy the satisfaction of cooking meals with ingredients you have grown yourself. From fresh salads to hearty stews, the possibilities are endless.

Final Thoughts

Organic gardening is a fulfilling endeavour that brings numerous benefits to your health, the environment, and your wallet. It connects you with nature and provides a deeper appreciation for the food on your plate. Start small, be patient, and enjoy the process of nurturing your plants from seed to harvest. With time and dedication, you’ll reap the delicious rewards of your organic garden.

Happy gardening and happy eating!