Wednesday, 7 March 2012

Culinary Celebration Of Queen's Diamond Jubilee

Lyth Valley damsons and English Rose Liqueur have been creatively combined to produce a unique and very regal flavour, encapsulating a very British taste experience. Whilst the damsons; peculiar only to the Lake District embrace Cumbria's unique heritage, the Rose Liqueur embodies the symbolism of the nation as a whole in this delicious commemorative condiment.

Hawkshead Relish based in the Lake District is recognised with over 40 Great Taste Awards for their handmade creations as well as a host of other accolades. Their commitment to regional provenance ensures all the ingredients are sourced locally and cooked in traditional open pans without any artificial components.

"2012 is a very historical year for Great Britain", exclaims Mark Whitehead the Managing Director. "We felt that we (as a speciality producer) wanted to create something which was very much part of the spirit of Jubilee celebrations as well as part of us and Cumbria, what better way for us to do that than conjure a commemorative condiment".

The Limited Edition preserve is on sale in specialist independents throughout the UK and the Hawkshead Relish website throughout 2012.

Kate Nicholson (Sales Manager) adds "We have received a huge amount of interest in the Jubilee Jam from overseas. It seems the world wants to join in on UK's celebrations as well as enjoying the latest Hawkshead Relish conception!"

RRP £2.60

For more information visit: www.hawksheadrelish.com contact: info@hawksheadrelish.com or telephone 015394 36614.

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