Tuesday, 11 October 2022

River Cottage Launches Organic Ketchup Range in Partnership With 9 Meals from Anarchy

Hugh Fearnley-Whittingstall's River Cottage has been increasing its range of products over the last several years, and has now added five ketchups to its exciting offerings.

Building on an existing relationship, the new River Cottage Organic ketchups have been developed in collaboration with organic food producers 9 Meals From Anarchy. Three of the flavours: squash, tomato and beetroot, will be available in Waitrose stores from 16 October. 

In partnership with the artisan organic food producers River Cottage most admires, the growing range of products now includes kombucha, vegetable stock, cider, beer, sparkling wine, award-winning yoghurt, kefir as well as soaps and balms.  

Sustainable food advocate Hugh Fearnley-Whittingstall devised the range of ketchups along with River Cottage Culinary Director, Gelf Alderson, and 9 Meals From Anarchy. 

The full roster of flavours, squash, tomato, mushroom, rhubarb and beetroot, are inspired by the original recipes created at River Cottage HQ, which is home to the famous cookery school, setting for the River Cottage television shows and a hub of sustainable food and farming on the Devon and Dorset border. Each flavour has been carefully spiced, creating a range of five distinctly different sauces containing less than 10% sugar. RRP of £3.50 for a 250ml bottle. 

Discussing the new products, Hugh Fearnley-Whittingstall said: “I've always loved a good ketchup, and we are very excited to bring the distinctive, lively flavours of our River Cottage recipes into a market which has become bland and over-sweetened down the years.  

"Our spicy 'Squashchup' has a piquant kick to it thanks to a dash of cayenne, mellowed by the sweetness of ripe squash. The earthy Beetroot Ketchup is warmed by aromatic toasted cumin and the Tomato Ketchup has an up-front tomato tang which is balanced with nutmeg, sweet onion and red pepper. It's a collection that can bring some lovely rich, tangy flavours to your table on a daily basis.” 

Commenting on the collaboration, 9 Meals From Anarchy founder, Tom Whitley added: “Working with Hugh and the team has been a lot of fun. We are both committed to making foods that taste great and benefit people and the planet, so it's been a real meeting of minds.”

As with all 9 Meals From Anarchy products, the range is certified organic, vegan friendly, palm oil-free and gluten-free, too. The 250ml recyclable glass bottles feature biodegradable paper labels applied using plastic-free adhesives.

It's not the first time River Cottage Organic and 9 Meals From Anarchy have worked together, with the two companies already collaborating on a delicious veg stock range. 

Head to rivercottage.net for serving suggestions and more information about the partnership.

The squash, tomato and beetroot River Cottage Organic Ketchups will be available in Waitrose from 16 October. RRP £3.50/250ml. The products will be sold in Waitrose with an introductory offer of £1 off, for a limited time only. 

The full range of ketchups will be available to buy from River Cottage's new Kitchen & Store, situated a stone's throw from River Cottage HQ, as well as on ninemealsfromanarchy.co.uk

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Hocus Pocus Platters

Creepy Cauldron platter (1)

Ingredients:

Laughing Cow Cheese Triangles

Poppy Seeds

Yellow Pepper

Mini Babybel cheeses

Pretzel sticks

Bread sticks

Wholewheat tortilla wrap

Chives

Cherry tomatoes

Black olives

Cucumber slices

Green grapes

Baby carrots

Blueberries

Guacamole

Method:

Dip the Laughing Cow cheese triangles in poppy seeds and top each one with a strip of yellow pepper to make witches hats. Carve jack-o-lantern faces into the wax of mini Babybel cheeses and top with a pretzel stick stalk to make pumpkins. Make cuts along a strip of tortilla wrap and wrap around half a breadstick to make a broomstick. Tie together with chives. 

Cut cherry tomatoes in half, scoop out the flesh and fill with Laughing Cow cheese. triangles Top with slices of black olives to make eyeballs. Fill a small bowl with guacamole for a cauldron.

Place all your witchy foods on a large platter or tray and fill in the gaps with cucumber slices, green grapes, cherry tomatoes, baby carrots and blueberries. Decorate with toy spiders for extra creepiness!


Spooky Halloween Platter (2)

Ingredients:

Mini Babybel cheeses

Pretzel sticks

Black olives

Small crackers

Laughing Cow Cheese Triangles

Clementines

Cucumber

Baby peppers

Cherry tomatoes

Edible eye sprinkles

Black grapes

Blueberries

Method:

De-wax the mini Babybel Cheeses. Break the pretzel sticks into small pieces and push them into the sides of the cheese for spider legs. Finish the spiders with slices of black olives for eyes. Remove packaging from Laughing Cow cheese Triangles and pop into a disposable piping bag. Snip off the end and pipe cheese ‘bandages’ over crackers to make mummies. Finish the mummies with black olive slice eyes. 

Peel clementines and top with cucumber slicks to make pumpkins. Use Laughing Cow cheese to stick edible eye sprinkles to baby peppers and cherry tomatoes to make monster veggies.

Place all your spooky Halloween foods on a large platter or tray and fill in the gaps with cucumber sticks, black grapes and blueberries. Decorate with toy spiders for extra creepiness!

Actually, I think that these platters could be really useful (without the spooky bits!) as Christmas Platters.

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With Party Season Nearing, Mix up a Thatchers Cider Cocktail to Celebrate

Just right for Halloween, here is a delicious warming cider cocktail from Somerset family cider maker Thatchers, using Thatchers Gold and Thatchers Blood Orange ciders.

If you are looking for different ways to enjoy your Somerset Cider as the party season approaches, why not think about mixing a cider cocktail to celebrate with your friends and family?

It's a great way of enjoying your favourite Thatcher's cider in a slightly different way. A long and refreshing mix, or perhaps a twist on a sophisticated classic, we've got plenty of recipes to choose from on our website.

If our Blood Orange Cider is your favourite, why not try our new Thatcher's Toffee Apple Cider Cocktail. 

So bring out your inner mixologist by trying one of the cider cocktail recipes we have at www.thatcherscider.co.uk/cocktails .

Thatchers Toffee Apple Cider Cocktail

Ingredients   

25ml Jameson Whiskey                                                                 

25ml Kracken Spiced Rum 

25ml Tia Maria 

25ml Cinnamon syrup 

25ml Ginger beer 

150ml Thatchers Gold cider

Top up with Thatchers Blood Orange cider 

Method   

Shake the whiskey, rum & Tia Maria over ice in a Boston shaker 

Strain into a glass with ice 

Add the ginger beer & Thatchers Gold. Top with Thatchers Blood Orange Cider

Garnish with a slice of apple and a cinnamon stick.

Actually, thinking about it, this would make a great cocktail for drinking over the Christmas period, too!

Saturday, 8 October 2022

More on home microgreens with the November issue of Kitchen Garden

My wife is a regular reader of the monthly gardener's magazine Kitchen Gardener.

In the November issue there are a wide variety of topics including how to make great compost, how to reduce your garden's carbon footprint, how to feed you soil to enable it to grow larger crops and a article on easy leafmould use.

You'll learn how to grow better garlic in your garden, how to fill your patch with tasty winter harvests.

You'll learn about fruit tree rootstocks, how to sow broad beans and their experts are running tests on a range of  compost bins.

Learn the mysteries of companion planting, how to get rid of your lawn and replace it with a vegetable plot and page after page of features and news. And all this for a very reasonable £5.99.

However! There's so much more! Because in this, the November issue, they are including, free of charge, what we estimate to be over twenty quid worth of seeds!

These are all from the highly reputable Mr Fothergill's seed company.

There are Mint, Broccoli, Garlic Chives, Lettuce, Mixed Spicy Salad Leaves, Carrot, Nantes 5, Scarlet Kale and Chervil all of which my wife is going to use as microgreen plantings.

There are also some Moneymaker Tomato seeds and Wildlife Attracting flower seeds, which can't be used for microgreens, but which will be excellent to plant in your kitchen garden.

Kitchen Garden is published by Mortons Media Group. the magazine's website address is www.kitchengarden.co.uk.