The Beefy Boys Officially Open in Oxford Following VIP Launch Event

After months of anticipation, cult burger brand The Beefy Boys have officially opened their brand-new Oxford restaurant at Westgate Oxford, following a buzzing soft launch period and an exciting VIP launch party which took place on Friday 3rd October.

The exclusive event welcomed over 100 guests, including local press, influencers, and members of the Oxford community who enjoyed a first taste of The Beefy Boys' award-winning American-style dirty burgers, indulgent sides, beers, cocktails, and signature hard shakes. 

The evening also featured music from DJ Cheeba and an exclusive Smashed Patty Masterclass with co-founders Anthony 'Murf' Murphy and Dan Mayo-Evans. 

The goody bags were the ultimate stars of the night, with everything from exclusive Beefy Boys merchandise, including a one-off Yeti mug and Tubby Toms BBQ rub.

Located on the rooftop level of Westgate Oxford between Six by Nico and Sticks 'n' Sushi, the 100-cover restaurant blends The Beefy Boys' signature playful style with a bold refresh, including cheeky neon signage, artwork, a lively open kitchen, and a striking central bar, serving cocktails, mocktails, ciders, spirits, and craft beers.

The celebration featured delicious roaming trays of The Beefy Boys' classics including The OG Beefy Boy Burger and the award-winning Oklahoma Onion Boy, delicious sides such as Mac & Cheese Balls and Ninja Chicken Tenders, along with an alcoholic Tiramisu hard shake served for dessert. Drinks partners including Somer Valley Brewery, Tap Social Movement, and Bristol Gin Distillery offered samples of their beers, spirits, and cocktails.

Founded by four childhood friends back in 2011, The Beefy Boys rose from backyard BBQs to global burger phenomenon, securing top spots at the World Food Championships while building devoted followings at their five UK restaurants in Hereford, Shrewsbury, Cheltenham, Bath, and now Oxford. 

Speaking about the official opening, co-founder Murf told That's Food and Drink: “The response from our visitors in Oxford has been incredible so far! 

"From the first day of our soft launch to the launch party itself, we've felt so welcomed by the local community. 

"The support from Westgate Oxford has been amazing, and we're beyond excited to finally open our doors and welcome the people of Oxfordshire in for burgers, beers, and good times.”

Brendan Hattam, Centre Director at Westgate Oxford, commented: “We're absolutely delighted to have officially welcomed The Beefy Boys to Westgate Oxford following a fantastic launch event. 

"The atmosphere was electric, the turnout incredible, and the burgers certainly lived up to their award-winning reputation. The new restaurant looks brilliant, and it's already proving to be a hit with our guests. We're proud to add such a dynamic brand to our offering, and we look forward to seeing it thrive here in the heart of Oxford.”

Bookings for The Beefy Boys Oxford are open now at https://thebeefyboys.com/book-a-table.

My wife and I love our nearest The Beefy Boys restaurant. But we have a question that you can answer in the comments if you like: Has anyone ever tried A Hell Boy 2.0 with the Ghost Pepper chilli sauce?

The Beefy Boys Announce New Restaurant in Oxford

Oxfordshire's burger scene is about to get beefed up with a very welcome serious upgrade! 

Because The Beefy Boys, known for serving some of the world's finest acclaimed burgers, have announced the opening of their fifth restaurant which is at Westgate Oxford, this September.

Following smash-hit openings in Hereford, Shrewsbury, Cheltenham, and Bath, The Beefy Boys will bring their award-winning burgers and American-style barbecue food to a brand-new crowd, taking up a prime location at Westgate.

Founded by four childhood best friends and born from a backyard BBQ that got 'out of hand' in 2011, The Beefy Boys have quickly become legends on the UK food scene. 

Their accolades include a top four finish at the 2024 World Food Championships in Indianapolis and winning Best Burger and Best Burger Chef at the National Burger Awards in 2023. 

They also released their debut cookbook in 2024, From Backyard BBQs to World-Class Burgers, which topped the Amazon Bestsellers list and hit #3 on the Sunday Times charts.

Famed for their smashed patties, indulgent flavours, and the highest quality grass-fed Herefordshire beef, The Beefy Boys will offer Oxfordshire burger lovers an unforgettable first rate dining experience.

Their menu is stacked with fan favourites including the classic Beefy Boy Burger, the award-winning Oklahoma Onion Boy and Dirty Boy, and the bold Peanut Butter and Jelly Boy. 

Besides their iconic burgers, The Beefy Boys are also justifiably famous for their crowd-pleasing sides and barbecue classics. 

Diners will be able to savour Pastrami Fries, Millionaire Fries – topped with truffle oil, parmesan, and chipotle mayo, and gooey Mac & Cheese Balls.

For those with an appetite for something different, the menu also features options like Garlic Parmesan Chicken Tenders, Buffalo & Blue Cheese Chicken Wings, and even vegetarian and vegan-friendly creations such as the Beanie Boy and Leafy Boy burgers.

Speaking about the new launch, co-founder Murf told That's Food and Drink: “Oxford's always been high up on our list of dream restaurant locations. It's a city absolutely filled with culture, energy, and food lovers, so we can't wait to fire up the grill and introduce our signature smashed patties and dirty burgers to this amazing city.”

For more information on The Beefy Boys and their upcoming Oxford restaurant opening, please visit their website: https://thebeefyboys.com

Gees Restaurant & Bar Brings Back Express Lunch Menu!

Gees Restaurant & Bar is absolutely thrilled to announce the return of their highly anticipated Express Lunch Menu which started earlier this week, on Monday 4th September. The new menu is available weekdays, Monday to Friday (excluding Bank Holidays), from 12:00 to 6:00 pm.

Served alongside their All Day Menu, this new menu addition offers a lighter dining option catering for those who are seeking out a quick lunch break, casual midday indulgences, and energising business meals.

After a brief hiatus due to a stunning refurbishment that took place last year, Head Chef Lee Parsons and his dedicated team are obviously delighted and excited to revive this tradition, one that has contributed to Gees' well-deserved reputation as a beloved neighbourhood gem, embraced by both locals and visitors.

"The return of the Express Lunch Menu is an exciting moment for all of us, here at Gees. It's a chance for us to weave together the diverse tastes of the Mediterranean into a concise, simple and delicious dining experience.

It's the kind of lunch you'll want to sneak away from work for, and honestly, we're just excited to share it with you again." says Head Chef Lee.

Like Quod, its sister restaurant also by The Oxford Collection, Gees’ new offering features an enticing two or three-course selection for a set price: two courses for £23.50 or three courses for £27.50.

The re-launch on Monday the 4th of September showcases Gees’ signature Mediterranean style with dishes inspired by the regions of Spain and Italy throughout the year. Expect a celebration of flavours, an homage to the seasons, and a warm invitation to savour something exceptional.

A few opening dishes include…

Figure 1 ‘Artichoke, fig and prosciutto pizzetta'

Figure 2 'Grilled red mullet, new potatoes and romesco'

Figure 3 'Churros with chocolate sauce'

Reservations for the Express Lunch menu are now open and can be booked online or by phone on 01865 553540.

With its rich history and newly enhanced setting, Gees Restaurant & Bar invites everyone to come and enjoy an unforgettable lunchtime experience be it in their Victorian glasshouse or the new ‘Secret Garden’ while the sun lingers!

Telephone number: 01865 553540

Website: https://www.geesrestaurant.co.uk

Facebook: www.facebook.com/geesrestaurant

Instagram: www.instagram.com/geesrestaurant

Twitter: www.twitter.com/GeesRestaurant

LinkedIn: www.linkedin.com/company/geesrestaurant

Sainsbury’s Local helps bring new lease of life to Jericho redevelopment site

Sainsbury’s customers in Oxford have the opportunity to check out a brand-new Sainsbury’s Local, following the opening of the retailer’s latest store as part of the redevelopment of the Jericho Health Centre on the corner of Walton Street and Cranham Street, in Oxford. Colleagues are pictured gathering to cut the ribbon and celebrate the launch of the new store.

Conveniently situated just north of Oxford's city centre, the 2,745 sq. ft. store will serve customers between the hours of 7am and 11pm every day.

Local residents, workers and shoppers now have the chance to pick up a bite to eat from Sainsbury’s delicious selection of sandwiches and ‘food to go’, plus being able to pick up a hot drink from the shop's self-service Costa coffee facility. 

What's more, delicious fresh bread and pastries will be baked in the store itself every day and it will also stock a superb range of great value, high quality fresh foods, fruit and vegetables, plus other grocery and household products, besides.

Customers will also be able to collect products from the much-loved brands of Argos, Habitat and Tu Clothing, ordered online and delivered via the in-store Click and Collect service.

The 19 colleagues that make up the new store team plan to play an active role in the local community whilst also taking part in Sainsbury’s nationwide charitable programmes and initiatives. For example, through Sainsbury’s partnership with Neighbourly, the new Local will work with local food donation partners to help ensure any surplus food from the store will go to those who are truly in need.

Patrick Dunne, who is Sainsbury’s Property Director, said: "We're thrilled  to introduce a brand new Sainsbury’s Local to customers in Oxford today with the opening of our latest convenience store on the estate. Our investment in Jericho hasn't only generated new job opportunities for local people but also enhanced convenience and choice in the neighbourhood while bringing Sainsbury’s great value, high-quality products closer to more of our customers.”

Carla Browning, Sainsbury’s Oxford Walton Street Local Store Manager, said: “It’s been fantastic to cut the ribbon and open our new store today after weeks of hard work to get everything ready to welcome customers for the first time.

"We feel our new store has lots to offer the local community and my team and I are really looking forward to helping and serving the people of Jericho for years to come.”

Sainsbury’s is working hard to ensure that as a business it is operating sustainably, for example by reducing plastic across its operations and supply chain as one of its key priorities. Most recently, the retailer announced that it has removed plastic trays from its by Sainsbury’s steak range, replacing them with a cardboard tray alternative, as previously covered by That's Food and Drink.