What can you do with a Pot Noodle? Many things!
They are an ideal standby for lorry drivers, nurses, doctors, hospital porters, cleaners and other NHS workers who occupy shift-based roles.
They are also very helpful for students, for office workers, factory workers, security guards and any worker who doesn't have access to a canteen, or who is a long way from shops, cafes, etc, but who needs something tasty to tide them over. But who does have access to a kettle, even a 24v one.
And for the busy person who is at home, they can provide a nice and rather filling snack meal whilst they are busy doing the cleaning, the laundry, etc. Or even for those who are working from home.
There are a wide range of flavours: Bombay Bad Boy curry, Chow Mein, Chicken and Mushroom, Beef and Tomato, Original Curry, Sticky Rib, Korma and Sweet and Sour.
They all taste pretty darn good, too!
There are also original and King sizes, so you can go large if you want.
However, they have also branched out into Pasta Pots, which includes the following flavours: Carbonara, Bolognese, Tomatoey Mozzarella and Creamy Carbonara.
They also have Lost the Pot Noodles which is a packet of Pot Noodles that don't come in a pot.
However, as a long time lover of Pot Noodles there are other things that you can do with them. After you cook your Pot Noodle, transfer it into a bowl. Or eat it between bread as a Pot Noodle sandwich. Or add grated cheese and grill it?
You can also liven up your Pot Noodle by adding Worcestershire Sauce, Soy Sauce, Cranberry Sauce, Curry Sauce, Hot Pepper Sauce or whatever else takes your fancy.
To learn more about one of the best exports from South Wales, please visit https://www.potnoodle.com/
Other flavours may be available from time-to-time, so do keep an eye open for these.
Some varieties are suitable for vegetarians, some for vegans. But Pot Noodle do suggest you check beforehand.
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