Every year on 1 April, food lovers, bakers and bookworms celebrate Edible Book Day, a wonderfully quirky event that combines two great pleas...

There are few aromas quite as comforting as freshly baked bread, and on National Sourdough Bread Day (1 April) bakers and bread lovers aroun...

World no.1 Soy & Oyster Sauce brand, Haday, has big ambitions for the UK with condiments range on show at IFE next week. Stand No. N2958...

The Food & Drink Expo returns to the NEC Birmingham from 13–15 April 2026. Discover new products, meet suppliers, and explore the latest...

BIXOLON Europe GmbH, a subsidiary of BIXOLON the global manufacturer of advanced Receipt, Label and Mobile printers, will be exhibiting on s...

The Chartered Institute of Brewers and Distillers (CIBD), the most widely recognised provider of technical education in the distilling indus...

The days of seeing live crabs and lobsters on sale in UK shops may soon be over, as new figures reveal most major seafood suppliers and supe...

Stand in the pet food aisle for five minutes and you’ll see packets covered in pictures of juicy chicken, tender beef, and flaky salmon.  Th...

In a tribute to its global footprint and widespread acclaim, Bruce Jack Wines has been recognised as one of the World’s Most Admired Wine Br...

If you enjoy fresh food, want to save money on herbs and salad ingredients, or simply fancy trying something new in the kitchen, growing mic...